I migliori ristoranti stagionali a Totland Bay

Fantastic as always. The salmon starter was so much more refined then anywhere else and the venison main course was the best venison I’ve eaten this year. Really enjoyed the banana souffle too. And such a good wine list

A busy Christmas eve evening. Pub was buzzing. Happy, fast service and good food. Very enjoyable.

The food was ok but portion size wasn’t great if I’m honest I still felt hungry afterwards i do understand that prices would be high so can’t complain about that the staff did a good job and very professional

A beautiful hotel to have afternoon tea. We were lucky enough to be able to sit outside . The view was lovely and we could take our time to eat and enjoy .

A stunning first visit to The Oaks! The Cheese Soufflé is phenomenal. We dined on a Wednesday night so took advantage of the 2 steaks offer - absolutely perfect steak with great accompaniments and wine included. Winner. Lovely staff, super friendly and a gorgeous venue too. We will be back next time we visit the South Coast for sure!