I migliori ristoranti stagionali a San Carlos Park

Fantastic food as usual. This service is always top-notch. They have a decent wine list. Tonight I had the special grilled swordfish over linguine with lemon caper sauce, outstanding!!

We have eaten in Chops for 17 years and after the recent takeover the quality of the Meat deteriorated as they changed the supplier. The new owners also started charging $12 for Onion Rings and all sides so the cost of a steak dinner with 2 sides plus tip is over $100 a head !Thats Expensive. We now don’t go as often but visited last night and had the Best Steaks since the takeover. Well done. You’ve changed for the better. You now need to review the charges for Onion Rings and Sides and Chops will be full again. That’s not just my view as the restaurant was very quiet last night.

Great Bar & Staff! Love the food along with the great choices!

I had the Pretzel Pork Chops with Mash Potatoes. My husband had the Chicken Madeira, Mushroom, Fontina, Mary’s Potatoes, Asparagus. My friend had Country RigatoniItalian Sausage, Mushroom, Chicken, Roasted Grape Tomatoes, Herbs,Tomato Garlic Cream Sauce. The other dish was Roasted Chicken Risotto,Sweet Corn, Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Pancett. Everything was delicious.

I ordered the chicken sandwich and veggies. Very yummy! Great service too! Love the chandeliers!