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I migliori ristoranti stagionali a Winchburgh

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14 ristoranti disponibili nelle vicinanze

Foto del ristorante Rogue Bros at the Boathouse
4.8
Eccezionale(145)
Prezzo: caro
• Scozzese • Queensferry
Prenotato 5 volte oggi
Rogue Bros At The Boathouse - is dining seasonal, social and in our opinion with the best view in Scotland. Brothers Mikey & James Sim focus on a social dining experience with seasonal plates, quality wines, beer and cocktails. With an ever changing 3 month menu we champion fresh and quality ingredients. The restaurant has two distinct areas, our seafront - a relaxed spaced with a stunning view and the old boathouse - a beautiful traditional space. We can host tables of any size within what has been previously nicknamed "The best kept secret in South Queensferry". Well it isn't a "secret" anymore. Luv RB's
Foto del ristorante Edwards Bar & Grill - Queensferry
2.3
(13)
Prezzo: moderato
• Britannica • Edinburgh
Prenotato 2 volte oggi
A distinctive, well-preserved and comfortable space, high-quality products, authentic cuisine, food and drinks are done flawlessly.Eat your dinner in our establishment with a gorgeous back drop of the iconic bridges in South QueensferryOur Beer garden has been well known for its Instagram picture locationHouse Steak pie, Fajitas, haggis bon bons, Fish and chip and don't forget the Edwards Burger and much more!
Foto del ristorante Skyline Restaurant
4.8
Eccezionale(2066)
Prezzo: caro
• Scozzese • Edinburgh
Prenotato 5 volte oggi
Located on the top floor of the Main Stand at Edinburgh's iconic Tynecastle Park Stadium. Sit back and relax as our team proudly present a celebration of seasonal ingredients and flavours in our recently renovated premises. From starters to desserts, every dish has been carefully crafted to showcase excellent local produce. We’re a family-friendly restaurant with children’s menus available.Since opening in 2020, we’ve become a favourite to locals and visitors alike - recently claiming a place in OpenTable's UK Top 100 Restaurants for 2023 and winning Best Restaurant in the 2023 Radio Forth Awards. Our restaurant is open for breakfast seven days a week, and open Thursday to Sunday for lunch and dinner (last seating at 5pm on Sunday). Booking is essential.
Foto del ristorante The Voyage of Buck
4.7
Eccezionale(685)
Prezzo: caro
• Britannica contemporanea • Edinburgh
Prenotato 12 volte oggi
Inspired by the bars and eateries of Montmarte, Paris. We are the 4th independent bar from the team that brings you Hamiltons, Treacle and The Blackbird.
Foto del ristorante One Square Bar + Brasserie
4.3
Incredibile(630)
Prezzo: caro
• Scozzese • Edinburgh
Prenotato 6 volte oggi
Overlooking Edinburgh Castle, in the heart of the city, One Square Bar & Brasserie is recognised for its relaxed yet sophisticated style and carefully crafted menus that champion the very best of Scotland. The talented, Rosette-winning One Square team work with local suppliers to source high quality, fresh, seasonal ingredients to create outstanding dishes. Situated in ideal proximity to both the EICC and Usher Hall, and with offerings from our celebrated Sunday Lunch to our impressive a la Carte menu, One Square provides a truly special dining experience. With plenty of varieties of gin on offer at One Square Bar, book in for one of our famous gin tastings with gin-spired canapes too! Our creative cocktails allow you to discover 'The Square Route of Edinburgh', our wine list has been expertly considered & we also have a selection of local beers.
Foto del ristorante Skua
4.8
Eccezionale(20)
Prezzo: caro
• Scozzese • Edinburgh
Prenotato 13 volte oggi
Skua is a small basement restaurant and bar located on St Stephen street in Stockbridge. The food menu, led by Head Chef James Aikman, is seasonal, refined, well balanced and innovative. Drawing from a large library of pickled and fermented produce year round the kitchen team offers dishes that punch well above their weight and are produced in an exceptionally small space, visible to guests as they enter the restaurant. The cocktail programme, spearheaded by Jacob Thunder is equally innovative and playful with a regularly rotating selection of house favourites as well as the classics available on request. Skua has been listed in the Michelin Guide and The Good Food Guide since its opening year in 2023.
Foto del ristorante Wildfire
4.8
Eccezionale(596)
Prezzo: caro
• Bisteccheria • New Town
Prenotato 11 volte oggi
We are a small, family run restaurant since 2002 specialising in carefully sourced Aberdeen Angus beef from Scottish small highland farms, cooked simply but with flair and attention to detail.Our emphasis is on high quality local ingredients and fresh produce from the best of local suppliers. Beef is selected, prepared and hung for us by Award wining "John Gilmour" of Macmerry master butchers since 1946. Fresh fish are delivered daily by Calum Sinclair and J.K Thompsons. West coast Mussels are delivered fresh daily by "Sea Mcgee". Our venison comes from wild Perthshire deer, lamb from the Scottish Borders. Artisan and farmhouse British cheeses are supplied by renowned Edinburgh cheesemonger, Iain Mellis and dairy produce from Fife Creamery. We take pride to cook everything fresh in our own kitchen daily. We have outside seating arrangements for walk-Ins only.
Foto del ristorante Forage & Chatter
4.6
Eccezionale(1953)
Prezzo: caro
• Scozzese • Edinburgh
Prenotato 2 volte oggi
A consistent multi award winning Restaurant Forage & Chatter in Edinburgh boasts the best locally sourced and foraged produce, nestled in Edinburgh's West End. A experience you will not forget. Come and visit us!
Foto del ristorante WestRoom
4.8
Eccezionale(401)
Prezzo: moderato
• Italiana • Edinburgh
Prenotato 1 volta oggi
WestRoom is your local in the heart of the city. This stunningly appointed bar is one of the city's best kept secrets with a reputation for great food and drinks. Located in the heart of the West End the bar has friendly staff and a relaxed ambiance.Cicchetti is traditionally a selection of snacks served with drinks in Venice. Now served in city bars all over Italy, true Italian tapas, simple, fresh small plates to share or eat alone. The chef's seasonal fare is complemented by a great range of wine and beers alongside one of the best cocktail lists in the city.PLEASE NOTE - We do not have a children licence at present, so we are currently unfortunately unable to allow anyone under the age of 5yrs.
Foto del ristorante Dean Banks at the Pompadour
4.8
Eccezionale(2)
Prezzo: molto caro
• Scozzese • Città vecchia
Prenotato 6 volte oggi
Dean Banks’ fine dining restaurant is located within the historic Pompadour restaurant at The Caledonian Hotel, Princes Street.The restaurant embraces the same ethos as Haar Restaurant, St Andrews and showcase the best of land and sea. Table cloths line the tables in a ‘wedding cake of a room’.The menu constantly evolves, reflecting the seasons. Dean heroes our land and seas, producing a menu which showcases Scotland’s natural resources. This includes the very best local produce from Edinburgh, Fife and beyond. Foraged seasonal produce is preserved to enjoy the fruits of Summer year-round. Each guest will enjoy a sensory experience like no other, which will leave a lasting memory.Dean’s passion for food is truly reflected in each course which will take you on a journey through his past travels and experiences.

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