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I migliori ristoranti stagionali a Westchase

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73 ristoranti disponibili nelle vicinanze

Foto del ristorante Credence
4.7
Eccezionale(305)
Prezzo: caro
• Americana • West Side
Prenotato 63 volte oggi
Credence is a South Texas, ranch-inspired upscale restaurant with a focus on live-fire cooking. Chef and two-time James Beard Award-nominated restaurateur Levi Goode's inaugural concept promises a culinary exploration of Texas through his unique perspectives on the region's food, people, culture, and the culmination of a lifetime of stories. Our menu is a sample of what may be served as our offerings will constantly evolve. Separate reservations required for a table at Sidebar, our sultry sister next door. Follow @sidebaratcredence on IG for the link to book.
Foto del ristorante Perry's Steakhouse & Grille - Memorial City
4.6
Eccezionale(6176)
Prezzo: caro
• Bisteccheria • West Side
Prenotato 41 volte oggi
In the heart of Houston’s Energy Corridor and right near the premier Memorial City Mall, Perry’s Memorial City is serving our award-winning menus, iconic signatures and tableside presentations all with the impeccable service that can only be found at Perry’s. Our spacious main dining room is the perfect place to gather around and savor Perry’s redefined Steakhouse signatures, with our vibrant color palette and ravishing glass details serving as the perfect ambience to share in business dinners, weekday lunches, an evening out and more. With our open kitchen giving guests glimpses of chefs creating Perry’s innovations and our magnificent wine tower boasting our extensive, award-winning wine list, guests’ dining experience is elevated with the sights and scents that make up the Perry’s legacy. Raise your glass with handcrafted cocktails in Perry’s island Bar 79, opening to our outdoor patio where guests can enjoy al fresco dining along with our full menu.
Foto del ristorante Eddie V's - City Centre
4.8
Eccezionale(4482)
Prezzo: molto caro
• Crostacei • West Side
Prenotato 57 volte oggi
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Foto del ristorante Texas de Brazil - Houston
4.5
Incredibile(2777)
Prezzo: caro
• Bisteccheria • Spring Branch
Prenotato 77 volte oggi
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Foto del ristorante Benihana - Houston, TX
4.9
Eccezionale(7441)
Prezzo: moderato
• Giapponese • Far Westheimer
Prenotato 67 volte oggi
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Foto del ristorante Seasons 52 Houston City Centre
4.8
Eccezionale(2885)
Prezzo: caro
• Americana • West Side
Prenotato 40 volte oggi
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Foto del ristorante Fogo de Chao - Houston
4.1
Ottimo(2928)
Prezzo: moderato
• Brasiliana • Galleria / Uptown
Prenotato 122 volte oggi
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Masraff's
4.9
Eccezionale(3935)
Prezzo: molto caro
• Americana contemporanea • West Side
Prenotato 21 volte oggi
Masraffs, long recognized as a premier restaurant in Houston, offers affordable elegance, attentive service, impeccably prepared and exquisitely fresh American cuisine created with the best ingredients from around the world.
Foto del ristorante Daily Gather
4.5
Incredibile(698)
Prezzo: moderato
• Americana • West Side
Prenotato 39 volte oggi
Inspired by the cherished moments shared daily around the dining table, this every day eatery located in CityCentre Houston is the backdrop for traditional American cuisine paired with Houston hospitality. Chef Brandi Key's scratch kitchen focuses on the all-important relationships with our farmers, ranchers, and fishermen, to bring you the freshest seasonal dining experience. At our table, we pay respect to the classics while leaving room for interpretation and most importantly, nostalgic fun. So pull up a chair, gather around, and stay a while.
Foto del ristorante KUU Restaurant
4.4
Incredibile(1176)
Prezzo: caro
• Giapponese • West Side
Prenotato 17 volte oggi
Former Nobu London Chef Adison Lee brings his imagination to life with his restaurant KUU in Houston. Chef Adison Lee uses unique flavor combinations to take you on a journey of culinary excellence. Features a seasonal menu and responsibly fished seafood from local fishermen and the world famous Tsukiji Fish Market in Japan. KUU is committed to serving small, sharable plates with stimulating flavors and plating. Our devotion to responsibly sourcing our products shows through the ever evolving seasonal menu. KUU will be offering an extensive list of imported sakes and wines along with our hand crafted cocktail menu by our mixologist.
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