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I migliori ristoranti per le occasioni speciali a Vancouver

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49 ristoranti disponibili nelle vicinanze

Foto del ristorante Salty's on the Columbia
4.7
Eccezionale(7959)
Prezzo: molto caro
• Crostacei • NE Portland
Prenotato 50 volte oggi
Salty’s on the Columbia River serves award-winning Pacific Northwest Coastal Cuisine with astonishing waterfront views and endearing hospitality. For nearly four decades, Salty’s has proudly welcomed generations of locals and travelers celebrating vacations, engagements, business, or simply a lovely day on the water. Beautifully decorated to lift your spirits, we welcome you to take in the amazing waterfront and mountain views and fresh air of the Columbia River. Salty’s on the Columbia River is ranked as one of Portland’s best restaurants winning honors as one of the Top 100 Most Scenic Restaurants and Top 100 Best Brunches in America by OpenTable, and Eater’s #1 of the 15 Essential Portland Seafood Restaurants. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are proudly independent, family owned and operated with woman ownership.
Foto del ristorante Wahi Hana
4.6
Eccezionale(233)
Prezzo: caro
• Cocktail Bar • Vancouver
Prenotato 4 volte oggi
Wahi Hana is uptown Vancouver's newest craft Tiki destination! Join us in our Tiki Hut for drinks and island themed food made by hand, from scratch. This craft cocktail experience is unlike any other. This oasis features a custom built Tiki Hut, interactive and immersive environment, as well as the occasional thunderstorm! Come into today and join us for a spectacular, rum soaked experience!21 AND OVER ONLY.
Foto del ristorante Hudson's Bar & Grill The Heathman Lodge
4.5
Incredibile(1328)
Prezzo: caro
• Americana • Vancouver
Prenotato 27 volte oggi
Come in and let the flavor do the talking. Our culinary team takes NW farm to table ingredients to craft a rustic American dining experience. Hudson's décor is nearly as spectacular as the food crafted in our open kitchen concept. Hudson's Bar & Grill is located inside the Heathman Lodge Hotel Vancouver WA.Executive Chef Joe Reid joins Hudson’s with more than 20 years of culinary experience under his belt. Joe grew up in the Pacific Northwest. After graduating from the Western Culinary Institute, Joe started at a 4 diamond steakhouse in Lake Tahoe. He then moved back to the NW and began his culinary career as a Banquet Chef at the Multnomah Athletic Club. Since then, he has worked in various positions at multiple restaurants including Morton’s The Steakhouse, Salishan Lodge and Brand Chef at Stanford’s. He has a passion for mentoring his team and helping them reach their full potential.
Foto del ristorante DOSALAS latin kitchen + tequila bar
4.5
Incredibile(1989)
Prezzo: caro
• Messicana • Vancouver
Prenotato 38 volte oggi
Celebrate life, friends + family with our specialty cocktails + authentic Latin-inspired cuisine. DOSALAS brings the flavors of Latin America to the Vancouver Waterfront.DOSALAS is a new experience. We’ve given up “traditional” in favor of a more engaging, dynamic + interactive dining adventure. Whether you choose to sit on our fully enclosed and heated Pearl Deck overlooking the water, or any of our many seating areas, we present a series of curated plates as they’re prepared, allowing you to indulge in the flavors of Latin America with your friends + family. Our service ensures that you have a truly unique experience every time.
Foto del ristorante WildFin American Grill - Vancouver
4.5
Incredibile(1279)
Prezzo: caro
• Crostacei • Vancouver
Prenotato 46 volte oggi
“THE CATCH OF THE NORTHWEST”WildFin American Grill™ is your neighborhood restaurant, casual, affordable with a comfortable sense of style.WildFin is the place where friends and family gather to eat, drink and share life’s occasions. A safe adventure, a warm haven on a cool Northwest day.WildFin’s menu selections feature the finest the region has to offer, from Northwest meats, fresh fish, seafood, and produce. Our beverage selections include the best of the Northwest beers and wines, along with WildFin classic cocktails. At WildFin we are committed to delivering outstanding hand crafted food and beverage that will always exceed your expectations.WildFin’s service will accommodate your every need, whether it is a quick lunch, a casual dinner or a gathering with old friends.
Foto del ristorante Black Angus Steakhouse - Vancouver
4.4
Incredibile(3211)
Prezzo: moderato
• Bisteccheria • Vancouver
Prenotato 41 volte oggi
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Foto del ristorante Who Song & Larry's - Vancouver
4.3
Incredibile(572)
Prezzo: moderato
• Messicana • Vancouver
Prenotato 29 volte oggi
Visit us for weekly celebrations where we infuse tradition with authentic Mexican cuisine, including $4 happy hour, $3 Taco Tuesday, and Weekend Brunch. Experience a celebration of Family, Food & Community!
Foto del ristorante Grays at the Park - Hilton Vancouver
4.5
Incredibile(452)
Prezzo: moderato
• Americana nordoccidentale • Vancouver
Prenotato 19 volte oggi
Breakfast Service - 6:30AM - 11:00AM DAILY Lunch Service - 11:15AM - 1:15PM DAILY Dinner Service - 5:00PM - 9:30PM DAILY Bar Service - 11:00AM - 11:00PM DAILY
Foto del ristorante Nostrana
4.7
Eccezionale(5623)
Prezzo: caro
• Italiana • Sud-est di Portland
Prenotato 54 volte oggi
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
Foto del ristorante LeChon
4.8
Eccezionale(3534)
Prezzo: moderato
• Sudamericana • SW Portland
Prenotato 33 volte oggi
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
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