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I migliori ristoranti per piatti speziati a Clayton

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38 ristoranti disponibili nelle vicinanze

Foto del ristorante The Crossing
4.9
Eccezionale(2579)
Prezzo: molto caro
• Francese • Clayton
Prenotato 21 volte oggi
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
Foto del ristorante Peel Wood Fired Pizza
4.5
Incredibile(677)
Prezzo: moderato
• Pizzeria • Clayton
Prenotato 13 volte oggi
Peel Wood Fired Pizza is a local, chef-owned business. You can really taste the difference when all menu and recipe decisions are made by chefs who are passionate about the food and taste experience.
Foto del ristorante Louie's Wine Dive - Saint Louis
4.7
Eccezionale(482)
Prezzo: caro
• Wine Bar • Clayton
Prenotato 15 volte oggi
Louie's Wine Dive is an unpretentious wine bar where guests can try an assortment of wine and some delicious food to go with them. Come check out our wine board with rotating specialty wines and cocktails. Monday is all day happy hour and we do brunch on Saturday and Sunday. Thank you to all of our wonderful guests who make this place amazing. Please call to make a reservation for a party of 5 or more and limited reservations are available on Thursday, Friday and Saturday nights. Walk ins are always welcome!
Foto del ristorante Ivy Cafe
4.6
Eccezionale(112)
Prezzo: moderato
• Americana contemporanea • Clayton
Prenotato 1 volta oggi
Nestled in the heart of Clayton, Missouri, Ivy Cafe is a culinary oasis that tantalizes the senses with its fresh, locally sourced fare and inviting ambiance. The cafe's signature sourdough bread, baked daily, serves as the foundation for its delectable tartines, each a masterpiece of flavor and texture. From the vibrant Forsyth tartine, adorned with caramelized banana, cinnamon peanut butter, and homemade jam, to the savory caprese, featuring juicy tomatoes, fresh mozzarella, and fragrant basil, Ivy Cafe's tartines are a symphony of culinary artistry. Beyond its tartines, Ivy Cafe offers a delectable array of seasonal salads, small plates, and house-crafted coffee and specialty cocktails. The cafe's commitment to sustainability and local sourcing is evident in every dish, ensuring the freshest and most flavorful ingredients grace your plate. Whether you're seeking a leisurely breakfast, a satisfying lunch, or an intimate dinner, Ivy Cafe provides an unforgettable dining experience. Step inside and be transported to a botanical haven, where emerald-green tiles, lush greenery, and rustic charm create a serene atmosphere. The cafe's warm and welcoming staff adds to the ambiance, ensuring your every need is met with a smile. Ivy Cafe is more than just a restaurant; it's
Foto del ristorante Herbie's
4.6
Eccezionale(2431)
Prezzo: moderato
• Americana • Clayton
Prenotato 17 volte oggi
Herbie's is an American restaurant and bar inspired by the food & atmosphere of the French bistro as well as the cuisines of Italy, Asia, and the coastal American South. Our focus is on seasonal dishes with local ingredients, featuring rotating menus and daily specials with something to satisfy every palate. Renowned for our welcoming hospitality and gorgeous dining rooms & patios, we strive to make every guest feel at home, whether here for a business meeting, an intimate dinner, or any other occasion! We accept reservations online & over the phone. For parties larger than 6 guests, please email reservations@herbies.com with your name, party size, date, time, phone number, and any additional requests.To book an event, private room, or catering, please visit our website Herbies.com/private-events and fill out a contact form & a member of our team will respond promptly!We look forward to serving you soon!
Foto del ristorante Diego's Cantina
4.5
Incredibile(479)
Prezzo: moderato
• Messicana • University City
Prenotato 3 volte oggi
Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients.
 We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations. Other accolades: Best New Restaurant, A-List Restaurant (St. Louis Magazine)Best Queso (Ian Froeb of St. Louis Post-Dispatch)To Note: Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!Many vegan optionsDog friendly patio and sidewalk
Foto del ristorante Olive + Oak
4.8
Eccezionale(1395)
Prezzo: caro
• Americana • St. Louis
Prenotato 62 volte oggi
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
Foto del ristorante Edera Italian Eatery
4.7
Eccezionale(98)
Prezzo: caro
• Italiana • Central West End
Prenotato 15 volte oggi
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
Foto del ristorante 801 Local
4.6
Eccezionale(1116)
Prezzo: caro
• Americana • Frontenac
Prenotato 21 volte oggi
The neighborhood establishment that carries a classy, comfortable and personable ambiance. The menu is eclectic and upscale, featuring seasonal, hand-crafted American cuisine. Our patrons can call 801 Local their own with pride.
Foto del ristorante Madrina
4.5
Incredibile(425)
Prezzo: caro
• Italiana • Webster Groves
Prenotato 21 volte oggi
An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Max Crask and owners Frank Romano and Stanley Browne. We are so excited to have you!
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