I migliori ristoranti per piatti speziati a Columbia Heights / Brightwood

Prezzo

€€
€€€
€€€€

Tipo di cucina

AmericanaItalianaBisteccheriaCrostaceiFranceseIndiana

Zone

Distretto di ColumbiaMaryland - DC (Periferia)Virginia - DC (Periferia)

Quartieri

Adams MorganAlexandriaArlingtonBethesdaCapitol HillCentro

I più votati

Adatto ai gruppiAtmosfera affascinanteAtmosfera vivaceCucina salutareDi tendenzaElegante

Opzioni di ristorazione

Tutte le opzioni

Solo consegna

Solo da asporto

Tipi di tavoli

BarBanconeNormaleAltoEsterno

Ristorante premiato

MICHELIN

Accessibilità

Servizi gender-neutralAccesso con sedia a rotelle

235 ristoranti disponibili nelle vicinanze

1. Thip Khao

Nuovo

4.8

Eccezionale(0)

€€€€Prezzo: caro

• Laotiana • Columbia Heights / Brightwood

Prenotato 36 volte oggi

Thip Khao is acclaimed chef Seng Luangrath's flagship restaurant in Columbia Heights, Washington, DC. Thip Khao serves up spicy Lao (or Laotian) dishes and classic cocktails with an exotic twist. Lao cuisine leverages tropical herbs and cooking techniques of Southeast Asia. However, the flavor profile is distinct from its fellow SE Asian countries like Thailand, Vietnam, and Malaysia. Dishes like Naem Khao (Crispy Rice Salad), Sai Oua (lemongrass pork sausage), Laab, and Tam Muk Houng (Lao papaya salad) at Thip Khao showcase the unique flavors of Laos. Many dishes are served with sticky rice. Chef Seng recommends eating sticky rice with your hands as most Laotians do. Since its opening, the restaurant has been well received by Washingtonians and critics alike. The restaurant has had national recognition from multiple publications including New York Times, Washington Post, Bon Apetit magazine, Washingtonian magazine, and Michelin Guide (Bib Gourmand).

Foto del ristorante Letena Ethiopian Restaurant

2. Letena Ethiopian Restaurant

4.8

Eccezionale(102)

€€€€Prezzo: moderato

• Etiope • Columbia Heights / Brightwood

Prenotato 2 volte oggi

Letena is a farm-to-table Ethiopian restaurant serving dishes made with natural, premium ingredients. Located in the heart of Columbia Heights, Washington DC, Letena is a family-owned destination centered around authentic, quality Ethiopian food. Owner Yamrot Ezineh opened Letena’s doors in October 2016. Yamrot and her team love welcoming new and old friends to enjoy Letena’s delicious, fresh food. Their goal is to make the unique experience of Ethiopian food approachable for everyone, from vegetarians and vegans to meat-lovers alike. Letena’s original Ethiopian dishes have won accolades from various publications and review platforms including Food Network, Washingtonian, TripAdvisor, and Yelp.

3. SHIA Restaurant

4.9

Eccezionale(82)

€€€€Prezzo: molto caro

• Coreana • Washington

Prenotato 39 volte oggi

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

Foto del ristorante Caruso's Grocery - DC

4. Caruso's Grocery - DC

4.8

Eccezionale(1221)

€€€€Prezzo: caro

• Italiana • Capitol Hill

Prenotato 46 volte oggi

Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.

5. Succotash PRIME

4.6

Eccezionale(4005)

€€€€Prezzo: moderato

• Americana • Penn Quarter

Prenotato 99 volte oggi

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

6. The Hamilton

4.7

Eccezionale(11913)

€€€€Prezzo: moderato

• Americana • Centro

Prenotato 208 volte oggi

The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.

Foto del ristorante Founding Farmers DC: Foggy Bottom

7. Founding Farmers DC: Foggy Bottom

4.6

Eccezionale(34509)

€€€€Prezzo: moderato

• Americana • Foggy Bottom

Prenotato 226 volte oggi

Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

8. Gypsy Kitchen - DC

4.5

Incredibile(1612)

€€€€Prezzo: caro

• Mediterranea • Logan Circle

Prenotato 58 volte oggi

Just like the bohemian travelers who inspired our name, Gypsy Kitchen’s alluring flavors aren’t bound by borders. Instead, our chefs go wherever the inspiration takes them, crafting deeply creative dishes that transport you to uncharted places around the Mediterranean and beyond. A menu designed to taste and share gives guests the freedom to explore the menu at their own pace, connecting over seductive flavors, festive craft cocktails and curated regional wines. The alluring interior matches the menu, with welcoming dining spaces that foster connections and spark conversation. Antique tapestries and rugs, twinkling lights and vibrantly patterned tile set the scene in the expansive dining room. Or, take a seat on the rooftop patio oasis, where lush greenery, plush cushions and the sky overhead evokes the feeling of being on a caravan to explore a distant land.

Foto del ristorante Mi Vida Penn Quarter

9. Mi Vida Penn Quarter

4.6

Eccezionale(438)

€€€€Prezzo: moderato

• Messicana • Penn Quarter

Prenotato 33 volte oggi

“Mi Vida” translates to “My Life.” However, in Mexico, “Mi Vida” means much more. “Mi Vida” is a term of endearment bestowed on close family and friends to signify love, care and importance. When one says, “Mi Vida,” they are telling someone special how much they mean to them. MI VIDA describes how we feel about our team and our guests. It is our expression of Mexican culture and cuisine as interpreted through the lens of Chef Roberto Santibañez. Our menu is rooted in the history and culinary tradition of Mexico while exploring the ever-changing boundaries of this vibrant and evolving cuisine.

10. Oyamel

4.6

Eccezionale(9638)

€€€€Prezzo: moderato

• Messicana • Penn Quarter

Prenotato 123 volte oggi

Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.

Esplora OpenTable

Quartiere
Spicy food

Columbia Heights / Brightwood

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