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I migliori ristoranti per piatti speziati a W. University / Med Center

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127 ristoranti disponibili nelle vicinanze

Foto del ristorante Drake's Hollywood - Houston
4.6
Eccezionale(160)
Prezzo: molto caro
• Americana • Montrose
Prenotato 29 volte oggi
An Old Hollywood party - dry-aged steaks & cold martinis *Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact houston@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm and 9pm-C in the bar. Children under the age of 6 years of old are not permitted
Foto del ristorante Milton's
4.7
Eccezionale(73)
Prezzo: caro
• Italiana • Rice Village
Prenotato 27 volte oggi
Formerly known as Eau Tour, Milton's is an Italian-American trattoria from the same team that you already know and love! Milton's will feature homemade pastas and wood-fired meats, and an array of craft cocktails made to be enjoyed in our vibrant, revamped space. Opening soon!
Foto del ristorante Street To Kitchen
4.7
Eccezionale(853)
Prezzo: caro
• Thailandese • East End
Prenotato 33 volte oggi
Enjoy unapologetically authentic Thai food in the East End. All food is made from scratch by native Thai chef and James Beard Award winner for Best Chef: Texas Benchawan Jabthong Painter.Chef Benchawan and her husband—who also spend time in their Bangkok home each year—have painstakingly built out a restaurant that would fit into Bangkok’s hip Thong Lor neighborhood, but they have located it in Houston. Expect trendy Thai vibes, music, strong cocktails and an adventurous wine list to accompany Chef Benchawan’s acclaimed dishes.The largest party Street to Kitchen can accommodate is 6 people. If more than 6, you can arrange a private Thai tasting menu, including a minimum spend. please contact us via email at eatthai@streettokitchen.org Thai tasting menus can also be made available for smaller parties if confirmed at least one week before via the same email.
Foto del ristorante Hamsa
4.8
Eccezionale(111)
Prezzo: caro
• Mediorientale • Rice Village
Prenotato 37 volte oggi
Crafted by the visionary minds who brought you Doris Metropolitan and Badolina Bakery & Café, Hamsa emerges as a radiant gem in the culinary landscape, celebrating the vibrant flavors of Israel. Revel in the artistry of our hummus creations, succulent grilled skewers, and perfectly charred pitas. Indulge in the symphony of flavors with our salatim, a delightful array of vegetable-based delights that promise to tantalize your taste buds.
Foto del ristorante Aiko
4.9
Eccezionale(308)
Prezzo: caro
• Sushi • Washington Avenue Coalition / Memorial Park
Prenotato 15 volte oggi
Chefs Patrick Pham and Daniel Lee have over 25 years of combined experience in Japanese cuisine and sushi. They established their culinary careers in Houston where they worked together for years before creating their own restaurants.Pham and Lee teamed up to bring new curated dining concepts to Houston’s food scene and kicked off a series of omakase pop-up dinners called Secret Taste. Pham and Lee then opened Kokoro in the Bravery Chef Hall in Downtown Houston followed by Handies Douzo in the Houston Heights.Aiko is the newest concept from the team featuring a sushi bar and seated dining.
Foto del ristorante Hudson House - River Oaks
4.7
Eccezionale(406)
Prezzo: moderato
• Americana • River Oaks
Prenotato 50 volte oggi
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Foto del ristorante Mexican Sugar Montrose - Regent Square
4.3
Incredibile(38)
Prezzo: moderato
• Messicana • Montrose
Prenotato 66 volte oggi
Mexican Sugar is NOW OPEN at Regent Square in the heart of Montrose! We offer an elevated dining experience that celebrates the vibrancy and richness of Mexico. We take the traditional flavors of Mexican cuisine and elevate them to new heights with our commitment to using only the freshest ingredients and preparing everything from scratch. Our warm and inviting atmosphere inspired by the beauty of Mexican design and architecture provides an ambiance ideal for any dining occasion. From Happy Hour to Lunch, Brunch to Dinner and Late Night, we are so excited to serve you in Montrose!
Foto del ristorante MF Sushi
4.9
Eccezionale(1670)
Prezzo: molto caro
• Sushi • Museum District
Prenotato 24 volte oggi
We are now offering Omakase reservations Tuesday-Wednesday at 7:00 pm, Friday at 7:30 pm. Please contact us directly at (713) 637-4587 for Omakase reservations and large party reservations.
Foto del ristorante Grace's
4.8
Eccezionale(4301)
Prezzo: caro
• Americana • Upper Kirby / Shepherd Corridor
Prenotato 35 volte oggi
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly. When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
Foto del ristorante Lucille's
4.5
Incredibile(2377)
Prezzo: caro
• Americana del sud • Museum District
Prenotato 14 volte oggi
Nestled in a 1920s mission-style home in the heart of Houston’s Museum District, Lucille's specializes in well-refined Southern cuisine with infusions of international techniques and flavors. The restaurant serves as a tribute to the culinary tradition began by Executive Chef & Owner Chris Williams’ great-grandmother, Lucille B. Smith, who was a culinary pioneer and successful entrepreneur who founded her own food corporation. Today, the Lucille’s team continues to pay homage to their namesake by replicating some of her most famous recipes while embellishing others to create innovative takes on Southern food classics.
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