I migliori ristoranti per piatti speziati a Oxon Hill

244 ristoranti disponibili nelle vicinanze

Foto del ristorante Founding Farmers DC: Foggy Bottom

1. Founding Farmers DC: Foggy Bottom

4.6

Eccezionale(34375)

Prezzo: moderato

• Americana • Foggy Bottom

Prenotato 209 volte oggi

Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

2. Ruthie's All-Day

4.8

Eccezionale(3159)

Prezzo: moderato

• Americana • Arlington

Prenotato 91 volte oggi

The menu follows a Southern-fried meat-and-three concept, meaning diners order a meat, plus three sides. Those will include Ruthie’s mac and cheese, of course, but also white-soy-braised greens, stewed chickpeas and smoked cauliflower with a spicy soy glaze. “We’re going to be changing it a lot based on seasonality,” Hill says of the menu. “ Every vegetable has got to be fantastic because it has to stand on its own.” One thing that will help that: Hill is already growing all of the restaurant’s own herbs at his South Arlington community garden plot.

Foto del ristorante Caruso's Grocery - DC

3. Caruso's Grocery - DC

4.8

Eccezionale(1159)

Prezzo: caro

• Italiana • Capitol Hill

Prenotato 40 volte oggi

Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.

Foto del ristorante Founding Farmers Fishers & Bakers DC: Georgetown

4. Founding Farmers Fishers & Bakers DC: Georgetown

4.4

Incredibile(13792)

Prezzo: moderato

• Americana • Georgetown

Prenotato 91 volte oggi

Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.

Foto del ristorante The Bazaar by José Andrés - DC

5. The Bazaar by José Andrés - DC

4.7

Eccezionale(943)

Prezzo: molto caro

• Spagnola • Penn Quarter

Prenotato 101 volte oggi

Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.

6. Succotash PRIME

4.6

Eccezionale(3867)

Prezzo: moderato

• Americana • Penn Quarter

Prenotato 102 volte oggi

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Foto del ristorante Gordon Ramsay Hell's Kitchen - Washington DC

7. Gordon Ramsay Hell's Kitchen - Washington DC

4.5

Incredibile(313)

Prezzo: molto caro

• Europea contemporanea • Southwest Waterfront

Prenotato 192 volte oggi

Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.

8. dLeña

4.7

Eccezionale(1959)

Prezzo: caro

• Latinoamericana • Mount Vernon Square

Prenotato 69 volte oggi

Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

9. Oyamel

4.7

Eccezionale(9556)

Prezzo: moderato

• Messicana • Penn Quarter

Prenotato 104 volte oggi

Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.

Foto del ristorante Mi Vida, District Wharf

10. Mi Vida, District Wharf

4.6

Eccezionale(2380)

Prezzo: caro

• Messicana • Southwest Waterfront

Prenotato 52 volte oggi

Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.

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Oxon Hill

I migliori ristoranti per piatti speziati a Oxon Hill

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244 ristoranti disponibili nelle vicinanze

1. Founding Farmers DC: Foggy Bottom

2. Ruthie's All-Day

3. Caruso's Grocery - DC

4. Founding Farmers Fishers & Bakers DC: Georgetown

5. The Bazaar by José Andrés - DC

6. Succotash PRIME

7. Gordon Ramsay Hell's Kitchen - Washington DC

8. dLeña

9. Oyamel

10. Mi Vida, District Wharf

Esplora OpenTable