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I migliori ristoranti per piatti speziati a West Loop

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232 ristoranti disponibili nelle vicinanze

Foto del ristorante Georgia Brown's
4.6
Eccezionale(8751)
Prezzo: caro
• Americana regionale (Low Country) • Centro
Prenotato 30 volte oggi
Come and experience our lively interpretation of South Carolina Low-Country cuisine. Enjoy good southern food, servers who bubble over with hospitality, and a dining room that is truly distinctive. With its golden woods and bronze sculptures that crawl across the ceiling, designer Adam Tihany has created an atmosphere to awaken your senses. What better place to enjoy low country cuisine than in this contemporary environment celebrating the south. Offering the flavor of the South - the Soul of Washington; where we will be sure to leave a light burning in the window for you, our guests.22% service charge is included on every check. 18% is distributed directly to service workers on top of their base wages, and the remaining 4% is used to help pay for all staff costs due to the District of Columbia's Initiative 82. You may choose to leave an additional tip!https://www.facebook.com/GeorgiaBrownsRestaurant/https://www.instagram.com/georgiabrowns_dc/http://gbrowns.com/
Foto del ristorante The Continent DC
4.5
Incredibile(84)
Prezzo: molto caro
• Africana • Centro
Prenotato 48 volte oggi
From the savory stews of West Africa to the aromatic spices of East Africa, The Continent DC offers a menu crafted to bring you the best flavors from various African regions. Our restaurant is designed to reflect the rich cultures and traditions of Africa, offering a cozy and welcoming environment for you to enjoy your meal.
Foto del ristorante Alhambra
4.6
Eccezionale(694)
Prezzo: molto caro
• Mediterranea • Centro
Prenotato 15 volte oggi
*2023 WINE SPECTATOR AWARD OF EXCELLENCE*Taking inspiration from the landmark Alhambra Palace and Fortress in southern Spain, one of the most famous monuments of Islamic and Spanish Renaissance architecture, our new menu exemplifies the blending of cultures and cuisines across the region. Showcasing their rich bounty of produce and fish in a modern and convivial setting, Chef Brian Bladfält Landry presents a seasonally inspired menu enhanced with the bold flavors across a variety of the region’s cultures. With distinct menus offered across brunch, lunch and dinner, the dining concept focuses on four sections of small plated dishes – sea, land, garden and table – all meant to be shared. Alhambra is located on the lobby-level of The St. Regis Washington, D.C. at 923 Black Lives Matter Plaza NW in the heart of downtown D.C. The restaurant is open daily for breakfast and lunch, as well as dinner from Monday through Saturday and brunch on weekends.
Foto del ristorante Wild Days
4.1
Ottimo(120)
Prezzo: moderato
• Americana • Mount Vernon
Prenotato 2 volte oggi
OUR ROOFTOP BAR IS AN INDOOR/OUTDOOR MUSIC VENUE THAT FEATURES DJ SESSIONS AND LIVE PERFORMANCES IN ADDITION TO TASTY COCKTAILS AND SNACKS.COME JOIN US FOR SOME SMORES BY OUR FIRE PIT OR ENJOY A SPECIALTY COCKTAIL OVERLOOKING ALL OF K STREET.
Foto del ristorante Succotash PRIME
4.6
Eccezionale(3851)
Prezzo: moderato
• Americana • Penn Quarter
Prenotato 123 volte oggi
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Foto del ristorante Founding Farmers DC: Foggy Bottom
4.5
Incredibile(34355)
Prezzo: moderato
• Americana • Foggy Bottom
Prenotato 223 volte oggi
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
Foto del ristorante The Bazaar by José Andrés - DC
4.7
Eccezionale(930)
Prezzo: molto caro
• Spagnola • Penn Quarter
Prenotato 85 volte oggi
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
Foto del ristorante dLeña
4.7
Eccezionale(1955)
Prezzo: caro
• Latinoamericana • Mount Vernon Square
Prenotato 72 volte oggi
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
Foto del ristorante Caruso's Grocery - DC
4.8
Eccezionale(1157)
Prezzo: caro
• Italiana • Capitol Hill
Prenotato 33 volte oggi
Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
Foto del ristorante Oyamel
4.7
Eccezionale(9549)
Prezzo: moderato
• Messicana • Penn Quarter
Prenotato 98 volte oggi
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
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