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I migliori ristoranti vegani a Lansdowne

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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Tuscarora Mill
4.8
Eccezionale(6694)
Prezzo: caro
• Americana • Leesburg
Prenotato 63 volte oggi
Tuscarora Mill, the cornerstone of Market Station, has been serving fine food & wine to its guests since 1985. Originally an operating grain mill, Tuscarora Mill has maintained the rustic interior & charm of the mill. Chef Julian Gonzales’s seasonal menus use the freshest of local produce. Signature dishes include Sesame Roasted Salmon, Crab Cakes & prime cuts of beef. To compliment the menu, Tuscarora Mill has an impressive wine list, winner of the Wine Spectacular Award of Excellence for the past 10 years. The in-house bakery, SouthStreet Under, prepares savory breads & decadent desserts daily. Affectionately known to the locals as Tuskie’s, this finer eatery also sports a relaxing bar, serving 22 beers on tap & a café menu. Whether it is a romantic dinner, a casual lunch or a corporate function, Tuscarora Mill will surely exceed your expectations.
Foto del ristorante The Bungalow Lakehouse
4.6
Eccezionale(807)
Prezzo: moderato
• Americana contemporanea • Sterling
Prenotato 1 volta oggi
The Bungalow Lakehouse is an oasis of comfort in the middle of Loudoun County, Virginia.
Foto del ristorante IVY by the Lake
4.8
Eccezionale(187)
Prezzo: moderato
• Mediorientale • Sterling
Prenotato 7 volte oggi
Conveniently located in Loudoun County, Ivy by the Lake combines Mediterranean and Middle Eastern influences with local-inspired dishes.Our unique lakeside getaway is the perfect ambiance for our chef’s curated menu. Begin the evening with our flavorful dinner options and custom cocktails, and let the night evolve into a late-night revelry.The perfect escape, we look forward to seeing you at Ivy by the Lake.
Foto del ristorante Our Mom Eugenia - Great Falls
4.8
Eccezionale(1138)
Prezzo: caro
• Greca • Great Falls
Prenotato 15 volte oggi
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in an easy-going, informal setting. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson, selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. We are located in the Seneca shopping square, next to Orange Theory.

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