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I migliori ristoranti vegani a Logan Circle

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131 ristoranti disponibili nelle vicinanze

Foto del ristorante PLANTA P Street - Logan Circle
4.7
Eccezionale(8)
Prezzo: moderato
• Vegana • Logan Circle
Prenotato 4 volte oggi
Coming Soon!
Foto del ristorante Mi Vida, 14th Street
4.6
Eccezionale(403)
Prezzo: moderato
• Messicana • Logan Circle
Prenotato 12 volte oggi
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
Foto del ristorante Logan Tavern
4.1
Ottimo(1819)
Prezzo: moderato
• Americana • Logan Circle
Prenotato 6 volte oggi
Located in the dynamic Logan Circle area, Logan Tavern, the go to neighborhood spot since 2003, serves casual American cuisine with a modern twist. We open at 8am daily 7 days a week. Our menu is focused on fresh, seasonal, local and hand crafted. Produce comes from our own farm in La Plata, MD. In addition to breakfast, lunch and dinner we serve a phenomenal brunch daily with our now famous, make your own Bloody Mary Bar as well as happy hour daily. We craft cocktails and curate a great collection of regional beers and wines. Our service is always casual and friendly.Allow us to serve you for dine in or outside, take-out or delivery. Logan Tavern is wheelchair accessible and serves every dietary need.Please note any parties 5+ are considered a large party a 20% gratuity will be applied. For parties 8+ please send us an email if you would like a prefix logantavern1@gmail.com
Foto del ristorante Elizabeth's
4.9
Eccezionale(1281)
Prezzo: molto caro
• Vegana • Centro
Prenotato 2 volte oggi
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. We source and prepare the freshest ingredients for our exclusive fine dining experience. For this reason, reservation confirmations are required 24 hours in advance. Thank you for your understanding of the commitment that is made to creating a memorable dining experience.
Foto del ristorante Zaytinya - DC
4.7
Eccezionale(19379)
Prezzo: caro
• Mediterranea • Penn Quarter
Prenotato 101 volte oggi
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
Foto del ristorante Oyamel
4.7
Eccezionale(9587)
Prezzo: moderato
• Messicana • Penn Quarter
Prenotato 39 volte oggi
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
Foto del ristorante Equinox - DC
4.7
Eccezionale(3438)
Prezzo: caro
• Americana contemporanea • Centro
Prenotato 2 volte oggi
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
Foto del ristorante The Dabney
4.7
Eccezionale(265)
Prezzo: molto caro
• Americana • Shaw
Prenotato 6 volte oggi
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Foto del ristorante Mita
4.9
Eccezionale(62)
Prezzo: molto caro
• Latinoamericana • Washington
Prenotato 6 volte oggi
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.
Foto del ristorante Moon Rabbit by Kevin Tien
4.8
Eccezionale(421)
Prezzo: molto caro
• Vietnamita • Washington
Prenotato 37 volte oggi
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
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