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I migliori ristoranti vegani a Meatpacking District

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360 ristoranti disponibili nelle vicinanze

Foto del ristorante Delice & Sarrasin
1. Delice & Sarrasin
4.6
Eccezionale(1695)
Prezzo: caro
• Vegana • West Village
Prenotato 2 volte oggi
Our family-run restaurant is dedicated to creating a truly immersive dining experience where plant-based eaters can indulge in the rich heritage of French gastronomy.Our talented chef Yvette Caron meticulously craft each dish, ensuring that no compromise is made when it comes to taste, texture, or presentation.Indulge in the classic French dishes you know and love, reimagined through a vegan lens. Savor the delicate flavors of a vegan coquilles Saint-Jacques, where tender pea and seaweed fiber take center stage, perfectly complemented by a garlic sauteed olive oil spinach. Delight in the savory aromas of a boeuf bourguignon, transformed into a delectable pea protein-based dish simmered in a rich red wine sauce, served with fingerling potatoes.Whether you’re a dedicated vegan, a curious foodie, or simply someone seeking a taste of France in a compassionate way, Delice & Sarrasin warmly invites you to savor the finest vegan French cuisine. Bon appétit!
Foto del ristorante Omakaseed Vegan by Sushi by Bou
2. Omakaseed Vegan by Sushi by Bou
4.8
Eccezionale(200)
Prezzo: molto caro
• Vegana • NoMad
Prenotato 7 volte oggi
Welcome to Omakaseed, where every bite is a plant-based delight! Our Chef Selection Omakase, or 'Omakaseed,' meaning "Chef's Choice," Choose from our classic 11-course vegan offering at $65 or indulge in the opulent 'Bougie' Omakaseed, $100 for 15 pieces. seated hourly. Located within the Sanctuary Hotel in Times Square, Omakaseed encourages you to indulge in the most decadent vegan experience in NYC! Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou - Sushi Suite
Foto del ristorante Cafe Fiorello
3. Cafe Fiorello
4.7
Eccezionale(10468)
Prezzo: caro
• Italiana • Lincoln Square
Prenotato 119 volte oggi
Our outdoor cafe is first come, first served. We do not take reservations for our outdoor cafe.----------------------------------A forum for Lincoln Center’s performing arts culture for nearly 30 years, Café Fiorello features a sprawling bar filled with more than 50 kinds of antipasti. Finished in warm wood, brass and mirrors, the main dining room suggests a timeless charm. In addition to the hot and cold antipasto specialties of vegetables and seafood, the menu features updated Italian classics and specialty dishes, as well as a selection of seafood, steak, veal & pasta.
Foto del ristorante Cafe Zaffri
4. Cafe Zaffri
4.4
Incredibile(39)
Prezzo: caro
• Mediorientale • Union Square
Prenotato 51 volte oggi
Cafe Zaffri, lovingly known as “Zaf’s”, is the third dining concept from the acclaimed team behind New York City mainstays Raf’s and The Musket Room. Located inside The Twenty Two New York, a hotel and private members club located in Union Square. The sprawling restaurant will be open to the public and serve modern interpretations on Levantine cuisine and its diaspora.
Foto del ristorante Catch New York
5. Catch New York
4.4
Incredibile(10205)
Prezzo: caro
• Crostacei • Meatpacking District
Prenotato 119 volte oggi
Catch New York combines its iconic seafood and sushi program, flown in from Tokyo's Toyosu market, with Catch Steak's renowned steak program. The menu, served in a streaming, shareable style, features signature dishes like the Catch Roll, Truffle Sashimi, Spicy Gigli, and Cantonese Lobster alongside a curated collection of the world's best steak cuts and Japanese wagyu cooked tableside on a hot rock. Set in a landmark building in the heart of Manhattan's Meatpacking District, the unique, tri-level restaurant offers a lively atmosphere, excellent service, and rooftop dining with panoramic views of the city skyline.
Foto del ristorante The Palm Court at The Plaza Hotel
6. The Palm Court at The Plaza Hotel
4.5
Incredibile(6948)
Prezzo: molto caro
• Americana • Midtown East
Prenotato 94 volte oggi
The Palm Court’s Afternoon Tea truly shines with custom tableware and china, a fragrant tea list steeped in history, and of course, a bit of precocious Eloise too. Guests are invited to nibble on our in-house Pastry Chef’s unique culinary offerings like delicate finger sandwiches, buttery scones and elegant desserts, which are all made from scratch with local, seasonal and sustainable ingredients.Hours: Breakfast* | 6:30 a.m. – 10:30 a.m.Confirmed breakfast reservations at The Palm Courtare reserved for hotel guests at this time.Afternoon Tea | 11:00 a.m. – 4 p.m.Lite Fare & Cocktails | 5 p.m. – 11 p.m.Reservations are not required but recommended*Lite Fare menu ends at 10:00 p.m.*Based on hotel occupancy. Hotel guests will be priority.For parties larger than 6 guests, please send an inquiry email to PalmCourt.PLZ@Fairmont.com
Foto del ristorante Rosa Mexicano by Lincoln Center
7. Rosa Mexicano by Lincoln Center
4.4
Incredibile(9704)
Prezzo: moderato
• Messicana • Lincoln Square
Prenotato 101 volte oggi
Located directly across the street from Lincoln Center, Rosa Mexicano is the ideal destination for dinner before a performance, or a cocktail after the show. This impressive space features an award-winning, 30-foot iridescent blue tile water wall inspired by the cliff divers of Acapulco, designed by architect David Rockwell. Known for tableside guacamole service and creative margaritas, Rosa Mexicano offers a fresh take on authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a fun atmosphere. Our beverage program boasts over 100 varieties of tequila and agave-based spirits, and our signature Latin hospitality is delivered with warmth and professionalism. A destination born of a unique vision, at Rosa Mexicano you will experience upscale dining that honors Mexican heritage, culinary techniques, and its global explorations and inspirations.
Foto del ristorante Loring Place
8. Loring Place
4.5
Incredibile(181)
Prezzo: caro
• Americana • Greenwich Village
Prenotato 16 volte oggi
Loring Place by award winning Chef Dan Kluger is located at 21 W. 8th Street in the heart of New York's Greenwich Village. The restaurant is the culmination of a lifelong dream for the chef who has cooked in some of New York’s most beloved restaurants, for the city’s top restaurateurs. At Loring Place, chef Kluger’s skill for creating delicious market-driven dishes, with unexpected but incredibly pleasing flavor combinations, is on full display. The menu, comprised of small and large shareable plates, spotlights farms and farmers whom Kluger has gotten to know intimately over 20+ years of frequenting the Union Square Greenmarket.
Foto del ristorante Hawksmoor NYC
9. Hawksmoor NYC
4.5
Incredibile(2846)
Prezzo: molto caro
• Americana • Gramercy Park
Prenotato 131 volte oggi
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
Foto del ristorante Modern Love Brooklyn
10. Modern Love Brooklyn
4.9
Eccezionale(1486)
Prezzo: moderato
• Vegana • Williamsburg
Prenotato 23 volte oggi
We serve from-scratch and from-the-heart swanky vegan comfort food. Our mission is to translate familiar favorites into new, exciting, and of course delicious, plant-based versions, without missing a beat! Or a beet.

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