I migliori ristoranti vegani a Woodbury

4 ristoranti disponibili nelle vicinanze

1. Market Place Kitchen and Bar

4.4

Incredibile(101)

€€€€Prezzo: moderato

• Americana • Woodbury

Prenotato 10 volte oggi

Welcome to Market Place Kitchen & Bar! We are a new Modern American Restaurant in the heart of Woodbury, CT, we are run by Executive Chef Matt DeLongis. We celebrate and encourage local, organic and sustainably harvested food and spirits. The interior of our space is compiled of sustainable and local materials, utilizing beautiful 300 year old barn wood from the Gurski Farm in Brookfield, CT. For three years in a row we were named Best Farm To Table Restaurant by the readers of the Waterbury Observer! We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Marketplace!

2. Foundry Kitchen & Tavern

4.4

Incredibile(394)

€€€€Prezzo: caro

• Americana • Sandy Hook

Prenotato 5 volte oggi

New American Restaurant and Tavern in Sandy Hook. Serving fresh, locally-sourced, worldly inspired cuisine and unique spirits. Join us for live music Saturday evenings and Sunday brunch.

3. The Tap Room at the Mayflower Inn & Spa

4.7

Eccezionale(228)

€€€€Prezzo: caro

• Continentale • Hartford

Prenotato 9 volte oggi

The Tap Room, featuring pub-style fare and quintessential bar snacks that pay homage to Northeast cuisine. We partner with local farms and other purveyors to highlight Connecticut's countryside classics. Join us any night of the week to experience a cozy dinner in one of Connecticut's hidden gems. HOURS: Dinner: 5:00pm - 9:00pm Daily

4. The Local 63 - Watertown

4.8

Eccezionale(5)

€€€€Prezzo: moderato

• Americana • Watertown

Prenotato 3 volte oggi

We are The Local Sixty-Three! Our family-owned restaurant is focused on sustainable, seasonal, and local ingredients - dedicated to sourcing from nearby breweries, distilleries, farms, and mongers.Our atmosphere is relaxing, and our staff will not fail to charm you. Most of our employees have been with us since we opened, and they absolutely make this place what it is today. We enjoy food and hospitality, and it shows.We are, as much as possible, a scratch kitchen, including making our own soups, sauces, dressings, mayos, syrups, pickles, and our killer Japanese Milk Bread. We also have many vegetarian and vegan options, as well as dairy and gluten-free options as well. And our cocktails are awesome (N/A included!)We offer dine-in, take-out, and delivery, and we can also host private parties and provide catering.Come celebrate with us, or just come hang at the bar and grab a snack, a local craft beer or cocktail. We look forward to seeing you soon!