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I migliori ristoranti fronte acqua a Shelter Island / San Diego Bay

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18 ristoranti disponibili nelle vicinanze

Foto del ristorante Roy's San Diego Waterfront
1. Roy's San Diego Waterfront
4.4
Incredibile(3658)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 30 volte oggi
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous. We invite you to join us at Roy's Downtown San Diego located on the water at the Marriott Hotel and Marina, featuring a dining room overlooking the marina, or patio dining just steps from the water.
Foto del ristorante Peohe's - Coronado Waterfront Restaurant
2. Peohe's - Coronado Waterfront Restaurant
4.5
Incredibile(8775)
Prezzo: moderato
• Crostacei • Coronado
Prenotato 100 volte oggi
Nestled on Coronado Island, offers spectacular waterfront views of the San Diego Skyline just across the bay. Famous for fresh fish, seafood, steaks, prime rib and other Island-inspired cuisine. 3 Hour Parking Validation when you dine with Peohe's.
Foto del ristorante Edgewater Grill
3. Edgewater Grill
4.3
Incredibile(1349)
Prezzo: moderato
• Americana • Centro / Gaslamp
Prenotato 25 volte oggi
Edgewater Grill is located in Seaport Village, on downtown San Diego's Bay. We have one of the finest waterfront views in San Diego! Spanning the length of the restaurant are outdoor patios where guests can enjoy an unobstructed view of the Coronado Bridge and Island.
Foto del ristorante Brigantine at Portside Pier
4. Brigantine at Portside Pier
4.7
Eccezionale(4217)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 98 volte oggi
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Foto del ristorante C-Level
5. C-Level
4.7
Eccezionale(4907)
Prezzo: moderato
• Cocktail Bar • Centro / Gaslamp
Prenotato 99 volte oggi
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Foto del ristorante Island Prime
6. Island Prime
4.6
Eccezionale(8356)
Prezzo: moderato
• Bisteccheria • Centro / Gaslamp
Prenotato 65 volte oggi
Resting on stilts atop San Diego Bay, Island Prime overlooks the city skyline and Coronado.
Foto del ristorante Topsail at Portside Pier
7. Topsail at Portside Pier
4.9
Eccezionale(147)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 5 volte oggi
San Diego's most iconic waterfront property features Topsail, a luxury lounge on the rooftop at Portside Pier! Indulge in fresh seafood, craft cocktails, and small plates while relaxing fireside above the water!
Foto del ristorante Rumorosa
8. Rumorosa
4.4
Incredibile(32)
Prezzo: caro
• Messicana regionale (Baja Med) • Harbor Island
Prenotato 2 volte oggi
Located inside the Sheraton San Diego Hotel & Marina, Rumorosa is a brand-new concept by Executive Sous Chef Cesar Oceguera. Fusing the vibrant and bold flavors of Baja, Mexico, with a relaxed, yet playful San Diego vibe, the restaurant has floor to ceiling waterfront views.Born and raised on both sides of the border, Chef Oceguera infuses his aptitude for bold, Baja-inspired flavors into Rumorosa’s breakfast, lunch, and dinner menus featuring reimagined all-day classics served alongside inventive and authentic Cali-Baja dishes.Join us for a Baja-inspired Happy Hour at Rumorosa from 4 - 7 PM Monday - Friday, where vibrant flavors and our coastal atmosphere blend seamlessly. Indulge in unique Cali-Baja fusion dishes, paired perfectly with refreshing cocktails and Mexican wines. Also enjoy live music Thursday - Sunday, our signature Baja Breakfast Buffet during the week, and incredible Sunday Brunch.
Foto del ristorante Bluewater Boathouse Seafood Grill
9. Bluewater Boathouse Seafood Grill
4.5
Incredibile(1434)
Prezzo: caro
• Crostacei • Coronado
Prenotato 69 volte oggi
With one of the most picturesque dining settings in Coronado, the Boathouse is situated on the water, where you can enjoy the romantic views of Glorietta Bay. The iconic cupola-adorned landmark was built in 1887 as a design prototype for the Hotel del Coronado located across the street. Bluewater Boathouse may be reached by water taxi, the Coronado Bay bridge or via the Silver Strand. The upstairs lounge host Happy Hour, Sunday through Thursday from 3:00pm till 6:00pm and dinner service Friday and Saturday at 4:00pm. Banquet rooms are available for day or evening rehearsal dinners, wedding receptions, corporate events and military functions. Surrounded by historical character, stunning views of the Bay and a pristine fresh menu, Bluewater Boathouse is a must see culinary destination.
Foto del ristorante Miguel's - Portside Pier
10. Miguel's - Portside Pier
4.4
Incredibile(182)
Prezzo: moderato
• Messicana • Centro / Gaslamp
Prenotato 14 volte oggi
Beginning with a few classic recipes culled from our chef’s family and friends, the menu captured the true spirit of Mexico. And its authentic style drew a loyal following of those in search of Sonoran grilled swordfish tacos, sizzling sirloin fajitas, and spicy rich chicken mole.Over three decades, our signature friendly service and festive decor have made Miguel’s a San Diego tradition for locals and visitors alike. Our commitment to artisan cuisine has only grown stronger. That means handmade tortillas, fresh salsas, and colorful crispy chips made daily right in our kitchen. Of course, there’s our decadent, must-have jalapeño white sauce, occasionally referred to as white gold by regulars, and craved up and down the coast.We invite you to stop in. Enjoy a refreshing hand-shaken margarita and a genuine, mouthwatering Mexican meal. Lets celebrate what we hope will be your first of many, many visits.

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