I migliori ristoranti divertenti a Brookland / Brentwood

You must try the tiradito with leche de tigre and the pork belly anticucho, both amazing!

The food was incredible. We did the 3 course dinner and it was exceptional. Sarah was our server, she was knowledgeable, attentive and pleasant.

10 out of 5 rating. We had an exceptional experience at Causa for our wedding anniversary. From the moment we arrived, we were warmly greeted by the entire team, including the chef. The food was uniquely delicious, with every dish offering a new and exciting flavor that delighted our taste buds. Each bite was a pleasant surprise, leaving us both amazed. My wife was thrilled with the choice, and she's already looking forward to returning for future special occasions. Happy wife, happy life!

We were a group of 5 with all ordering different dishes from the French toast to lamb chops. Everyone enjoyed their dish and ordered food to take out.

We went to Jont two years ago and it was spectacular then and I wasn’t sure how they could improve. However, this visit was off the charts and I’m not sure why they don’t have three Michelin stars yet. We have been to 30 Michelin stars worth of restaurants globally so we have a pretty good perspective. Chef Ryan was in the kitchen (which you essentially sit at a bar adjacent to) the whole time and he came over and spent some time with us which was very cool. The staff is funny, friendly and well informed. I got the special Waygu Zabuton in lieu of chicken and it was probably the best steaks I’ve ever had. Sometimes these type restaurants get a little too eclectic with one or two dishes, and that wasn’t the case here. Every dish wowed our family. In fact, my wife ate Uni for the first time (having passed on it before) and loved it. We feel fortunate to have this spot in DC and can’t wait to go back.