I migliori ristoranti divertenti a Fort Mill, South Carolina

Pork chop was good but ordered medium both parties a little over cooked chefs really have to figure out how to not overcook a pork chop. it doesn’t have to be well done all the time. Service was great . My wife didn’t love all the extra things in the grits . A little too much of extra stuff . Grits and butter and cram and shrimp and sausage should do it. She wasn’t sure what all the extras were in it.

Late lunch with friend (1:30). Promptly seated but waited near 10 minutes for waiter to show. A glass of water is standard usually at sitting. Service was attentive and friendly following and the lunch menu is very good. Great time, good service.

Like all restaurants the noise level was high at lunch. There were only two of us. But the service was excellent as well as the service. My friend’s favorite was the cauliflower appetizer and I loved the loaded baked potato as well as the special chili. A highlight was crème brûlée that was a surprise birthday dessert! I have to say I can’t wait for the weather to permit eating out on the patio. Hope I don’t have to wait too long till spring! But I will definitely be back!

Wow. Great good and our server Stephanie was spectacular! Very knowledgeable about wines and the entire menu. Scallops were massive and perfect.

Tried this place for the first time as part of the YOCO Taste Trail and it was absolutely fantastic! The staff was so nice, the food was delicious, and the portion sizes were perfect. There’s nothing worse than going to a restaurant and getting huge portions, so I really appreciated it. Would definitely come back again and recommend to others. BONUS: They are open on Mondays.