I migliori ristoranti salutari a Logan Circle

101 ristoranti disponibili nelle vicinanze

1. Bresca

4.7

Eccezionale(884)

Prezzo: caro

• Francese americana contemporanea • U Street Corridor

Prenotato 76 volte oggi

Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.

2. Bar Pilar

4.0

Ottimo(483)

Prezzo: moderato

• Americana contemporanea • Logan Circle

Prenotato 12 volte oggi

Inspired by Ernest Hemingway and named for his beloved boat, Pilar is a neighborhood restaurant that has been a mainstay of 14th street for over a decade. Executive Chef Clarissa Aguilar helms the kitchen turning out an eclectic menu inspired by local farms and New American cuisine with a focus on seasonal organic produce. The simple yet inventive dishes change frequently, but that’s part of the adventure! Complementing the cooking is a beverage program including cocktails which also rotate seasonally, ranging in taste and complexity from classics like the perfect Old Fashioned to signature concoctions using house made tonics and elixirs. Spanning two floors, Pilar has a variety of spaces to suit your mood. Our first floor bar offers up a casual, comfortable space to down a few drinks in dimly-lit, vintage-inspired surroundings. Head upstairs and you'll find an intimate dining room along with a cozy corner cocktail bar perfect for date night or catching up with old friends.

Foto del ristorante PLANTA P Street - Logan Circle

3. PLANTA P Street - Logan Circle

4.6

Eccezionale(8)

Prezzo: moderato

• Vegana • Logan Circle

Prenotato 17 volte oggi

Coming Soon!

4. The Dabney

4.7

Eccezionale(273)

Prezzo: molto caro

• Americana • Shaw

Prenotato 14 volte oggi

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

5. Zaytinya - DC

4.7

Eccezionale(19446)

Prezzo: caro

• Mediterranea • Penn Quarter

Prenotato 305 volte oggi

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

6. Rumi's Kitchen - DC

4.8

Eccezionale(2445)

Prezzo: caro

• Persiana • Mount Vernon Square

Prenotato 110 volte oggi

Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.

Foto del ristorante Founding Farmers DC: Foggy Bottom

7. Founding Farmers DC: Foggy Bottom

4.5

Incredibile(34478)

Prezzo: moderato

• Americana • Foggy Bottom

Prenotato 254 volte oggi

Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

8. Tabard Inn

4.7

Eccezionale(3802)

Prezzo: moderato

• Americana contemporanea • Dupont Circle

Prenotato 75 volte oggi

Christmas Eve is dinner will be a curated $92/per person prix fixe. Large parties of 6+ will be invited to our family friendly, buffet-style seating. Parties of 1-5 will be served a la carte in our main dining rooms. Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.

9. Succotash PRIME

4.6

Eccezionale(3944)

Prezzo: moderato

• Americana • Penn Quarter

Prenotato 100 volte oggi

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

10. Centrolina

4.6

Eccezionale(2146)

Prezzo: molto caro

• Italiana • Penn Quarter

Prenotato 21 volte oggi

Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

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I migliori ristoranti salutari a Logan Circle

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101 ristoranti disponibili nelle vicinanze

1. Bresca

2. Bar Pilar

3. PLANTA P Street - Logan Circle

4. The Dabney

5. Zaytinya - DC

6. Rumi's Kitchen - DC

7. Founding Farmers DC: Foggy Bottom

8. Tabard Inn

9. Succotash PRIME

10. Centrolina

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