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I migliori ristoranti salutari a Barrio Logan

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55 ristoranti disponibili nelle vicinanze

Foto del ristorante Water Grill - San Diego
4.7
Eccezionale(3600)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 30 volte oggi
Located steps away from Petco Park and the San Diego Convention Center in the heart of Gaslamp District in downtown San Diego, Water Grill San Diego is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Consistently rated as one of San Diego’s top seafood restaurants, Water Grill San Diego also offers multiple, customizable private dining options for business meetings and special events.
Foto del ristorante Lionfish Restaurant at Pendry San Diego
4.6
Eccezionale(1733)
Prezzo: moderato
• Crostacei • Centro / Gaslamp
Prenotato 18 volte oggi
Lionfish, located in the Pendry San Diego, is a modern, cutting edge sushi and seafood restaurant located on 5th Avenue that features fresh-catch cuisine and seasonal ingredients, all prepared with innovative twists by homegrown San Diego chef JoJo Ruiz.
Foto del ristorante Tapas & Beers
4.9
Eccezionale(490)
Prezzo: moderato
• Francese • Centro / Gaslamp
Prenotato 3 volte oggi
Located in Downtown San Diego's historic Spreckels building, Tapas & Beers is a French and Spanish Restaurant.We offer a large selection of Tapas plates to share between friends & familybut also normal size dishes if you don't want to share !Our beers on tap selection highlights breweries from San Diego County and our wine selection from all around the world will make any wine lover happy too !Everything you will eat at Tapas & Beers will be made from scratch to order with fresh and mostly organic ingredients ! Discover why our place isso highly rated !Cheers!
Foto del ristorante Callie Restaurant
4.8
Eccezionale(230)
Prezzo: molto caro
• Mediterranea • Centro / Gaslamp
Prenotato 41 volte oggi
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Foto del ristorante Coasterra
4.6
Eccezionale(7565)
Prezzo: moderato
• Messicana • Harbor Island
Prenotato 100 volte oggi
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
Foto del ristorante C-Level
4.7
Eccezionale(4907)
Prezzo: moderato
• Cocktail Bar • Centro / Gaslamp
Prenotato 107 volte oggi
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Foto del ristorante Nobu San Diego
4.6
Eccezionale(3740)
Prezzo: molto caro
• Giapponese • Centro / Gaslamp
Prenotato 39 volte oggi
World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.
Foto del ristorante Roy's San Diego Waterfront
4.4
Incredibile(3658)
Prezzo: caro
• Crostacei • Centro / Gaslamp
Prenotato 37 volte oggi
Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous. We invite you to join us at Roy's Downtown San Diego located on the water at the Marriott Hotel and Marina, featuring a dining room overlooking the marina, or patio dining just steps from the water.
Foto del ristorante The Prado at Balboa Park
4.6
Eccezionale(7903)
Prezzo: moderato
• Californiana • Centro / Gaslamp
Prenotato 55 volte oggi
Located in San Diego's Balboa Park, in the Historic House of Hospitality, The Prado offers historic charm and California cuisine.
Foto del ristorante CUCINA urbana
4.7
Eccezionale(7102)
Prezzo: moderato
• Italiana • Banker's Hill
Prenotato 47 volte oggi
We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009. The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
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