I migliori ristoranti storici a Milford

Love this venue during the winter...cozy, dark and warm !!

Our third time here, and our third time ordering the grilled focaccia. We try to replicate the roasted tomato dip at home, and it’s just not the same. The mains are always spot on because the ingredients they source are so fresh. We had the salmon and the butternut squash soup. Both were very warming on a cold rainy day. We will be back for more wine and our fourth grilled focaccia soon.

Our server, Matt, was great. The crabcake was the best I've had anywhere in the country!

My wife and I made reservations here for Valentine’s day. We hadn’t been to Teak since their Mt Adams location closed. We had an absolutely terrific meal! I ordered a Whiskey Smash and my wife had a glass of wine and we started with some appetizers. I had the hot & sour soup, which was awesome. Be forewarned, though, it is hotter than most I’ve had. We really enjoyed our main courses, too, but they were made better with the coconut ginger rice. They have a nice patio and outdoor seating which we look forward to trying when the weather is better.

We visit often because of the great food and overall dining experience. We were seated on the second floor and while it was quiet with more room between the tables, we much prefer the ambiance and activity on the first floor.