I migliori ristoranti di tendenza a Leire

The decor and views of Birmingham were amazing. The food was exceptional in quality. However, one of our group was vegetarian. There was only one starter and one main she could choose from the Sunday lunch menu and although she thoroughly enjoyed the taste of both, the portion size was extremely small compared to the other dishes around the table. On the opposite side of the scale, the size of the roasts and the vegetable accompaniments were plentiful. Overall a very nice set menu lunch, but the portion sizes for the vegetarian dishes should be increased to warrant the same price tag as the larger meat and fish options.

An elegantly decorated restaurant with a nice ambience, amazing staff and lovely food. Whilst the prices of the dishes may seem slightly pricey, the portion sizes are very generous and the food is delicious so in my opinion, absolutely worth the money. We were a family of 7 and everyone enjoyed their meals, including 2 children who had the adult/main dishes instead of the kids dishes (with leftovers as a takeaway!). The staff were really friendly and attentive, they even repeated the dry ice vapour for us when serving our meals as the children missed it as they had gone to the toilets. Couldn’t fault a thing and would absolutely recommend going here for a special occasion.

The atmosphere and value was great. Just some minor pieces of feedback. The service was a little slow and we had to ask for the wine we ordered as our starter arrived before the wine. Also some of the red onion was very hard and not edible. But as I said very minor.

I booked a table for two at Asha's to celebrate my husbands birthday. We had such a special time and all the staff were friendly and courteous and the food was sublime. We will return for more special occasions. Thank you to the team at Asha's for treating us so well.

We had a super experience last night celebrating my husband’s birthday. The Festive tasting menu was excellent. So many great flavours and some skilful cooking. The Basque cheesecake was our favourite end to the meal. We had each dish fully explained which added to our enjoyment. My husband was made to feel special with a lit candle and Turron sweets presented to mark the occasion. Thank you