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I migliori ristoranti di tendenza a Westlake

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75 ristoranti disponibili nelle vicinanze

Foto del ristorante Bestia
4.7
Eccezionale(8231)
Prezzo: caro
• Italiana • Centro
Prenotato 135 volte oggi
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
Foto del ristorante 71Above
4.7
Eccezionale(5841)
Prezzo: molto caro
• Americana contemporanea • Centro
Prenotato 79 volte oggi
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
Foto del ristorante Perch LA
4.6
Eccezionale(11772)
Prezzo: caro
• Francese americana • Centro
Prenotato 216 volte oggi
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
Foto del ristorante LA Prime at The Westin Bonaventure Hotel
4.6
Eccezionale(2912)
Prezzo: molto caro
• Bisteccheria • Centro
Prenotato 24 volte oggi
Best New York style steakhouse in Downtown LA with a magnificent view of Los Angeles. We only serve prime beef and freshest seafood. Featuring our top selling signature entrées -- 24 oz. Bone-in Delmonico Ribeye, prime steak, cook to perfection and Maine Lobster Three-Pound, poached or thermidor. Our 90 points-plus wine from the list offers you super premium wine by the glass.
Foto del ristorante Bavel
4.8
Eccezionale(4947)
Prezzo: caro
• Mediorientale • Centro
Prenotato 99 volte oggi
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
Foto del ristorante Musso & Frank Grill
4.8
Eccezionale(11179)
Prezzo: caro
• Bisteccheria • Hollywood
Prenotato 147 volte oggi
Welcome to The Musso & Frank Grill where we provide an authentic Old Hollywood dining experience one would have received in the early decades of last century. We welcome you to Old Hollywood!
Foto del ristorante Spire73
4.6
Eccezionale(2215)
Prezzo: molto caro
• Californiana • Centro
Prenotato 59 volte oggi
Enjoy breathtaking sunset views and a sparkling Los Angele from the tallest open-air bar & restaurant in the western hemisphere. We value your business and want to keep you informed as our reservation cancellation policy has changed. In an effort to accommodate all parties and occasions, no-shows or cancellations less than 24 hours will be subject to a charge of $20 per person. On Friday's and Saturday's we have a food and beverage minimum of $40 per person at the bar and $60 per person for table seating.Thank you in advance for understanding of our new policy change. We are excited to welcome you to Spire 73, the tallest open-air bar in the western hemisphere!CHANGE & CANCELLATION POLICIES: TEXT MESSAGE ONLY +1 (323) 369-1381 or email (info@spire73.com)
Foto del ristorante Kato
4.8
Eccezionale(322)
Prezzo: molto caro
• Asiatica contemporanea • Centro
Prenotato 7 volte oggi
Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia. Dining Room Tasting Menu │ $325 The dining room tasting menu focuses on seasonality and innovation. Bar Tasting Menu │ $185The bar tasting menu is a slightly abbreviated collection of classic Kato dishes. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.
Foto del ristorante Providence
4.9
Eccezionale(4381)
Prezzo: molto caro
• Crostacei • Hollywood
Prenotato 13 volte oggi
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
Foto del ristorante Mrs. Fish
4.5
Incredibile(1660)
Prezzo: caro
• Giapponese • Centro
Prenotato 67 volte oggi
A truly unique dining and cocktail experience nestled below the main level of the historic Pershing Square Building, in the heart of Downtown Los Angeles. Mrs. Fish is a subterranean Japanese restaurant lounge providing the perfect gathering place for after-work libations, pre-theater bites or full dining experiences. *Walk-ins after 10:45pm must be 21+ with ID*Valet Parking is offered Tuesday – Saturday for $13.00 Cash, $14 Credit Card. *Our Dress Code is Upscale Casual preferred. Presentable shirts, jeans, or shorts are acceptable.*We advise guests to arrive at the time of reservation to Check-in for table. We have a 15 minute grace period if guests are running late. The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 6 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.

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