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I migliori ristoranti di tendenza a El Cerrito

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12 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Juanita & Maude
4.9
Eccezionale(1801)
Prezzo: molto caro
• Americana • Albany
Prenotato 7 volte oggi
An intimate neighborhood restaurant, Juanita & Maude features Chef Scott Eastman's personal take on American Cuisine. The daily changing menu highlights classic dishes including Michelin Guide's top 5 hamburger in California. His refined comfort food is matched with seasonal craft cocktails and an international wine list. Juanita & Maude's lively dining room or serene outdoor patio is the perfect spot for a night out, celebration or special occasion. Conveniently located near the corner of Solano and San Pablo Avenues.
Foto del ristorante Zaytoon
4.7
Eccezionale(810)
Prezzo: moderato
• Mediorientale • Albany
Prenotato 10 volte oggi
Zaytoon Mediterranean Restaurant and Bar offers Mediterranean comfort foods with a modern American twist. Located at the corner of Solano and Kains, Zaytoon embraces the everyday Mediterranean kitchen, making it the focus of your casual fine dining experience. With hummus inspired by the flavors of Jerusalem and humanely raised meats, Zaytoon is much more than your average shawarma joint! Come try Zaytoon’s craft cocktails, created by the Jessica Maria, the owner of Albany's craft cocktail bar, the Hotsy Totsy Club. Meet up with your coworkers or friends for Zaytoon's full bar and Happy Hour! Reserve a table for your romantic night out. Reservations are not required for lunch as we have plenty of seating, but feel free to call us at 510-898-1316 to check availability.
Foto del ristorante ACRE Kitchen and Bar
4.5
Incredibile(741)
Prezzo: moderato
• Mediterranea • Oakland
Prenotato 40 volte oggi
Right in the heart of Rockridge, Oakland, ACRE Kitchen & Bar is all about simple, seasonal food done right. Led by Chef Dirk Tolsma, we source from the best Northern California farms and purveyors to create dishes that are fresh, honest, and made to be shared.Our fresh ground brisket burger on a house-baked bun? A local favorite. The berbere-spiced fried chicken? Crispy, bold, and packed with flavor. Some dishes rotate with the seasons, but the commitment to great ingredients never changes.We work with FEED Sonoma Co-Op, Star Route Farms, Full Belly Farm, Monterey Fish, and Rocky’s Chicken to bring you the best of what’s local.Proudly awarded Gold for Best New Restaurant in the East Bay Express Best of the East Bay Awards, we’re here to serve up great food with a true taste of Northern California.*20% gratuity will be added to all parties 8 or more.
Foto del ristorante Original Joe's - San Francisco
4.7
Eccezionale(4342)
Prezzo: moderato
• Italiana • North Beach
Prenotato 111 volte oggi
Original Joe’s is the quintessential, classic San Francisco dining experience. A fabric of the City for over 80 years, it is located in the heart of the historic and majestic North Beach, a mecca for natives, tourists, and culinary aficionados alike.Original Joe’s is the oldest of all existing Joe’s restaurants in the country and is the innovator of what is now nationally known as the “Joe’s Concept”. With its signature red leather booths, legendary smooth cocktails, and renowned Italian American menu, Joe’s has come to signify its own Northern Californian category of food and symbolizes classic Italian American comfort food at its finest.
Foto del ristorante Bardo Lounge & Supper Club
4.8
Eccezionale(528)
Prezzo: caro
• Americana contemporanea • Oakland
Prenotato 34 volte oggi
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
Foto del ristorante Wayfare Tavern
4.6
Eccezionale(7882)
Prezzo: moderato
• Americana • Financial District / Embarcadero
Prenotato 223 volte oggi
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
Foto del ristorante China Live
4.6
Eccezionale(3339)
Prezzo: moderato
• Cinese • Chinatown
Prenotato 100 volte oggi
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
Foto del ristorante Prospect
4.5
Incredibile(2721)
Prezzo: caro
• Americana contemporanea • SOMA
Prenotato 26 volte oggi
Prospect is from the team behind San Francisco's acclaimed Boulevard. Partners Nancy Oakes (James Beard award-winning chef/owner of Boulevard), Pam Mazzola and Kathy King, have created a restaurant that pays tribute to contemporary American cuisine. Whether it's a cocktail and a bite at the bar, a casual meal at the communal table, guests will receive exceptional hospitable service. A warm modern space in the heart of SOMA, Prospect has become an anchor for the community. A separate dining room is available for private events.
Foto del ristorante Millennium Oakland
4.6
Eccezionale(1376)
Prezzo: caro
• Vegana • Oakland
Prenotato 14 volte oggi
Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.
Foto del ristorante BIX
4.7
Eccezionale(5069)
Prezzo: caro
• Americana • Financial District / Embarcadero
Prenotato 47 volte oggi
An exceptionally stylish supper club, civilized speakeasy, a sophisticated saloon. Each of these "personae" is housed in a soaring two-story interior distinguished by a gently curving mahogany bar, fluted columns with ornate capitals, stunning original art, plush banquettes, cozy booths, starched linens, glittering glasses, and polished flatware. Overall, the ambiance is pure 1930's and 1940's - tasteful art moderne reminiscent of the glory days of Cunard and French Line ships. Fashionable and glamorous are the hallmarks. Trendy is simply not a part of the BIX culture. The clientele at BIX ranges from San Francisco movers-and-shakers to "savvy travelers" - owner Doug Biederbeck's term for the many diners in the know from out of town who patronize his establishment. All of them step from the featureless alley into another world - a world of superb cookery and libations, of sparkling service, of stylish nostalgia, of polished live jazz. That world is BIX.
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