\"****\" - Kathie Jenkins - Saint Paul Pioneer Press
Downtowner Woodfire Grill specializes in Persian fire roasted meats, grilled steaks and chops, and gourmet wood-fired pizzas. The atmosphere is warm & lively offering 2 fireplaces, a full bar with 3 fountains and live jazz. The restaurant offers free parking with convenience to both the Xcel Energy Center & Ordway Theater. Downtowner Woodfire Grill also provides a full menu for breakfast & lunch, and a children's menu. 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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Parlour St. Paul is a casual diner and craft cocktail bar located blocks from downtown St. Paul and the Xcel Energy Center. Try the famous Parlour Burger, a double patty smash burger with American cheese and pickles or one of our other unique and delicious items while having a craft cocktail. We serve lunch Wednesday - Friday, brunch on Saturdays and Sundays starting at 11 am and more eclectic dishes in addition to breakfast food all day. We offer complimentary Valet service before an Xcel game or event.
"simply beyond the ordinary""****" - Kathie Jenkins - Saint Paul Pioneer PressDowntowner Woodfire Grill specializes in Persian fire roasted meats, grilled steaks and chops, and gourmet wood-fired pizzas. The atmosphere is warm & lively offering 2 fireplaces, a full bar with 3 fountains and live jazz. The restaurant offers free parking with convenience to both the Xcel Energy Center & Ordway Theater. Downtowner Woodfire Grill also provides a full menu for breakfast & lunch, and a children's menu. This cozy restaurant serves a great plate as well as provides an experience to savor.
Artfully serving quality steaks, and fresh and innovative seafood since 1986. Enjoy lunch, dinner or perhaps a special business or romantic occasion in our warm and inviting dining room.
Intimate setting in a beautiful, historic building overlooking the runway of Holman's Field. Fresh, modern dishes complemented by a classic bar and beautiful wine list. Open to the public with no security checks required.
Bullvino's Churrascaria is a family owned traditional Brazilian steakhouse located in Lowertown St. Paul, MN. Churrascaria, which translates from the Portuguese word "barbecue" is served all-you-can-eat. Roving waiters serve the barbecued meats from large skewers directly onto the seated diners' plates allowing each guest to enjoy a variety of options. Included in our flat rate pricing is our large self serve salad bar which has a wide range of salads, soups, meats, and cheeses.Bullvino's Churrascaria was established in the spring of 2021 by two partners who each have a lifetime of experience working in churrascaria style restaurants. Through their experience they have assembled a dedicated team of service professionals who have perfected the art of churrascaria down to the finest detail.Bullvino's Churrascaria is the product of a lifetime of hard work, dedication, and Brazilian pride. We welcome you to come visit and enjoy the heart o
The Lexington is more than a restaurant, it’s an institution. Located on the corner of Lexington Parkway and Grand Avenue, this St. Paul community was the most fashionable at the turn of the 19th century. The St. Paul elite lived just blocks away and the first electric trolley brought visitors up and down Grand Avenue. The Lexington opened in 1935, after the end of prohibition, and was a popular neighborhood bar to gather and socialize. Previously operating as a speakeasy, the expansive wood panels were perfect for hiding a little booze and one can only imagine the shenanigans going on beyond the hidden staircase behind the coat check. For decades following, The Lex, as it’s called by locals and enthusiasts alike, was the place to be seen; business dealings, cocktail hours, and milestone celebrations were a regular occurrence for St. Paul socialites.
A century and a half ago, Eating Houses transformed train stations into more than mere transit points—they became destinations. More than restaurants, they offered warmth, connection, and a taste of home. That’s who we are: a place where history lingers, bold flavors bring comfort, and every guest becomes part of the story.1881 Eating House is a modern gastropub nestled in the heart of St. Paul’s historic Union Depot. Here, the building’s rich past meets a lively, contemporary atmosphere—perfect for any occasion. Our menu features bold, innovative dishes, handcrafted cocktails, and local brews, all served in a stylish yet welcoming space.Whether you’re stopping by for a laid-back night out, a first date, or a quick bite before your train, 1881 Eating House is where you gather, savor, and enjoy.The name "1881" pays homage to the year both the original Union Depot and our partner restaurant, Lake Elmo Inn, opened—reflecting the deep historical connection we proudly carry forward.
Citizen, located within the iconic InterContinental Saint Paul Riverfront Hotel, offers an alluring dining and social atmosphere. It's a perfect setting to connect, celebrate, or simply unwind in the heart of Minnesota's charming capital city.Taste exquisitely prepared New American dishes that evolve with the seasons. Highlights include the Black Angus Tacos, Grilled Chicken Sandwich, and Brown Butter Walleye. Citizen's menu is deliberately diverse and approachable, also offering small plates for sharing and go-to comfort foods - all perfectly paired with thoughtfully curated cocktails and locally crafted beers. So, whether you're traveling for business or pleasure, we aim to provide a unique, elevated experience in a warm and welcoming space.
Crasqui is a lively Venezuelan restaurant in Saint Paul. Recipes are inspired in our chef-owner Soleil Ramirez childhood, family and friends in her home-country Venezuela. For us Crasqui is more than just a restaurant—it’s a vessel for memories, dreams, flavors, and connections. We will keep infusing our passion, dedication and love into every dish to make every guest experience memorable.