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I migliori ristoranti di tendenza a Kanata

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante Milestones Grill + Bar - Kanata Centrum
4.3
Incredibile(811)
Prezzo: caro
• Canadese contemporanea • Kanata
Prenotato 25 volte oggi
The classics you love prepared with a perfect twist, all served up in an atmosphere that feels just right. That’s the Milestones promise. So, whether you’re celebrating a milestone, making the most of Happy Hour or enjoying brunch with friends, you can be sure that every Milestones experience is a simple and perfectly memorable one.
Foto del ristorante NeXT
4.7
Eccezionale(2173)
Prezzo: caro
• Canadese contemporanea • Kanata
Prenotato 6 volte oggi
Our menu represents Chef Michael's Blackie’s best food memories, which span over his 35 plus international career Chef worked in Asia, Latin America and is an expat from the UK. His food style can best be described as a balance between Canadian roots with a strong influence in both Asian, Latin and European cuisines. We are currently open for Dinner weekly 7 days week from 5 to 9 pm. We are known for our blind tasting menu that features 8 dishes shared between minimum of 2 people. We are also open for Sunday Brunch from 10am to 1 pm and offer a sharing 5 course - 10 dish brunch tasting menu.NeXT opened in 2009 and is consistently in the top drawer of established restaurants in the Ottawa / Gatineau region. NeXT has been awarded many accolades over these past 11 years. Come and discover one of Ottawa's signature original stand-alone restaurants that represent the acumination of Chefs Blackie's global career.
Foto del ristorante Gezellig
4.8
Eccezionale(372)
Prezzo: caro
• Canadese contemporanea • Ottawa
Prenotato 22 volte oggi
With a name that means "cozy or nice atmosphere, but also belonging and general togetherness," gezellig invites guests to experience an elegant menu of local, seasonal cuisine using french techniques in a casual and welcoming environment. Located in Ottawa, Ontario, gezellig prepares each menu item using high-quality ingredients purchased locally. On the menu are items such as seared scallops, braised beef shortibs, potato gnocchi, beef tartare, duck breast, and wild-caught lingcod. Our classic butterfinger for dessert is a staple that has been on our menu since opening in 2012
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