€€€€Prezzo: caro • Crostacei • Portsmouth
We’re Row 34. If we could eat oysters and drink beer for every meal period, we probably would. Professionals Only.Row 34 serves up a seafood-focused menu in an industrial-inspired setting. Chef/Owner Jeremy Sewall's menu offers fish entrees and an extensive oyster selection, along with craft beers and an eclectic wine list. Classic comfort food side dishes round out the menu.Visit our sister restaurants: Row 34 Boston, MA, Row 34 Burlington, MA and Row 34 Cambridge, MA
