Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Stati Uniti
  3. Connecticut

I migliori ristoranti che valgono il viaggio a Chester

Prezzo
Tipo di cucina
Zone
Quartieri
I più votati
Opzioni di ristorazione
Tipi di tavoli
Accessibilità

5 ristoranti disponibili nelle vicinanze

Foto del ristorante The Griswold Inn
1. The Griswold Inn
4.4
Incredibile(901)
Prezzo: caro
• Americana • Essex
Prenotato 11 volte oggi
The Griswold Inn is an inn and restaurant located in the historic seaport village of Essex. The Gris, as it is affectionately known, has been in continous operation since 1776.`Currently we are offering dine in, dine out, and Gris To Go! Inside, guests may enjoy dining in historic, art-filled rooms which exude character, charm and tradition. Seating for the alfresco experience is available on a first-come, first-served basis, with the exception of larger parties of 7 or more which may be made by calling 860.767.1776. The Inn boasts a wine list consistently recognized by Wine Spectator with the prestigious Award of Excellence; Food & Wine and Travel + Leisure have recently recognized the Inn's restaurant as "Connecticut's coziest" and it is included in Patricia Schulz's "1000 Places to See Before You Die". The Griswold Inn is also the recipient of Connecticut's Highest Award for Hospitality. The best of old and new meet here.
Foto del ristorante Scotch Plains Tavern
2. Scotch Plains Tavern
4.3
Incredibile(703)
Prezzo: moderato
• Pub • Essex
If you’re looking for an authentic tavern cuisine and rustic ambiance, Scotch Plains Tavern is the place to be. Located minutes from Essex Steam Train, Rt. 9, and I-95, guests can kick back with a drink and some wings in our newly renovated upstairs bar, redesigned in a modern vintage industrial style while maintaining the original bar from Oliver’s Tavern. The bar, retrofitted for additional space, was originally built in 1913 for a bar in Chicago where Al Capone is rumored to have regularly tipped a glass.
Foto del ristorante The Essex
3. The Essex
4.8
Eccezionale(1002)
Prezzo: caro
• Americana • Old Saybrook
Prenotato 13 volte oggi
Set in the heart of downtown, across from the Katharine Hepburn Cultural Arts Center, the “new” Essex will continue to offer the progressive, modern, approachable cuisine that has made it a top restaurant in the region. Whether it’s a pre-theater dinner, a casual gathering with friends, or a tasting menu for a special evening, guests can gather at The Essex to create memories with family and friends while enjoying excellent cuisine. The Essex menu showcases modern American cuisine that draws inspiration from the land, sea and deep heritage of the Connecticut River Valley, using the freshest locally sourced products available from farm and sea. All will inspire an ever-changing menu of progressive interpretations of timeless dishes. "Voted Best New Restaurant in New England" Yankee Magazine "Best Restaurants in Connecticut" CT Magazine "Not to be Missed" Town & Country Magazine"Rising Chef Star" CT Mag
Foto del ristorante Chamard Vineyards, Farm Winery Bistro
4. Chamard Vineyards, Farm Winery Bistro
4.7
Eccezionale(2431)
Prezzo: caro
• Francese americana • Clinton
Prenotato 17 volte oggi
Established in 1983, Chamard Vineyards, is one of the Connecticut Wine Trails founding fathers. Tucked between the Long Island Sound and the Connecticut River, Chamard enjoys a unique marine micro-climate ideal for growing European Vinifera vines such as Chardonnay, Riesling, Gewürztraminer, Cabernet Sauvignon, Cabernet Franc, Merlot and Pinot Noir. To produce “French Inspired Wines from the Connecticut Shoreline” has been Chamards mission from the start. As a farm, Chamard honors agriculture by partnering with fellow growers and producers to pair food with wine in celebration of Connecticut’s local gastronomy.
Foto del ristorante Liv's Oyster Bar
5. Liv's Oyster Bar
4.8
Eccezionale(2666)
Prezzo: caro
• Crostacei • Old Saybrook
Opening in 2006, Liv’s Oyster Bar and Restaurant quickly became a dining destination in Old Saybrook. Inspired by his daughter, Olivia, and years of experience in the restaurant industry, owner John Brescio set out with a desire to welcome the community to his family’s table.Dining at Liv’s, whether in the main room, at the bar, or on the patio, is an experience to be savored with friends and family long after summer on the shoreline has past.John Brescio also serves as Liv’s Executive Chef, creating simple, focused dishes with an emphasis on local ingredients, and the stunning seafood that the area provides. The menu at Liv’s changes with the seasons, bringing guests a true taste of the pristine environment. John works closely with Liv’s partners to make sure only the best produce is used, as he would serve nothing less to his family.Together with his exceptional staff, John welcomes you to the special experience he’s created at Liv’s Oyster Bar.

Scopri cosa piace alla gente del posto

Da utenti verificati come te
Da utenti verificati come te
  • Andrea
    Greater Boston •7 recensioni
    5.0
    Visitato 2 giorni fa
    The food and service experience at The Essex is amazing. Always above and beyond. Bartender Dylan is the best! We love the entire experience!
    Più informazioni
    The EssexPrezzo: caro• Americana• Old Saybrook
    •
    4,8
  • Mary Gail
    New York City •6 recensioni
    5.0
    Visitato 3 giorni fa
    Four of us had a very lovely late lunch. The only reason I did not give the food 5 stars was the fish & Chips had a bit too much coating on it.The waitress was excellent.
    Più informazioni
    The Wharf-Madison Beach HotelPrezzo: caro• Non specificato• Madison
    •
    4,6
  • Joanvip
    New York City •50 recensioni
    5.0
    Visitato 7 giorni fa
    My husband and I had a reservation and were seated right away on the bridge room, very nice. We were asked what kind of water we wanted for our table and told our server, Evelyn would be right over to take our order, which she did. She took our cocktail order and when they were served she took our dinner order. My husband had the foil gras mousse and I had the tapioca custard appetizer. For entrees he had the scallops and u had BBQ short rib. For dessert we shared the s’mores. Everything was excellent .
    Più informazioni
    Millwright's RestaurantPrezzo: caro• Americana• Simsbury
    •
    4,8
  • Allisonvip
    New York City •77 recensioni
    5.0
    Visitato il giorno 14 nov 2024
    Great service and the food was excellent. Sitting in the bar area definitely has a cozy, sexy winter vibe. A definite hit!
    Più informazioni
    ArtisanPrezzo: caro• Americana contemporanea• Southport
    •
    4,7
  • Jim
    Chicago / Illinois •29 recensioni
    5.0
    Visitato il giorno 24 ott 2024
    Great experience. Service and food first class. Pricey but well worth it. Hand duck, wife had chicken scallapini , son had bass. All outstanding. Some of the best service I ever had
    Più informazioni
    The North Fork Table & InnPrezzo: molto caro• Americana contemporanea• Southold
    •
    4,6

Esplora OpenTable

Scopri
OpenTable
  • Chi siamo
  • Blog
  • Lavora con noi
  • Stampa
Altro
I nostri siti
Aziende
  • Attira più clienti
  • Blog Open for Business
Seguici su
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable