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I migliori ristoranti che valgono il viaggio a Union

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35 ristoranti disponibili nelle vicinanze

Foto del ristorante Boulevard Five72
4.4
Incredibile(1631)
Prezzo: caro
• Americana contemporanea • Kenilworth
Prenotato 14 volte oggi
Boulevard Five72 is a New American Restaurant and Banquet Facility conveniently located in the center of Kenilworth. We are proud to announce that since our opening at the end of August 2008 , Boulevard Five72 has gained a reputation as one of the finest restaurants and caterers in our area. The Star Ledger named us runner up for the "Best New Restaurant in New Jersey for 2008" and the New Jersey Monthly just listed us as one of the top 22 Restaurants that you must try! Lastly, we received a review of 3 and 1/2 stars from the Star Ledger in October of 2008.Boulevard Five72 offers a Contemporary American Menu with Global influences under the direction of Executive Chef and owner Scott Snyder. We have a beautiful lounge, offering a full Bar as well as an extensive Wine List. Our Main Dining Room seats up to 60 guests, our Private Wine Room seats up to 25 guests and our Banquet Room can accommodate up to 150 guests.
Foto del ristorante Benihana - Short Hills, NJ
4.2
Incredibile(2562)
Prezzo: moderato
• Giapponese • Short Hills
Prenotato 66 volte oggi
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Foto del ristorante La Griglia
4.9
Eccezionale(2096)
Prezzo: caro
• Italiana • Kenilworth
Prenotato 21 volte oggi
With a unique combination of sophisticated atmosphere, an extensive wine list, and contemporary cuisine with a focus on seafood, La Griglia offers a taste of Italy far from the ordinary.
Foto del ristorante House 157 Restaurant & Bar
4.5
Incredibile(403)
Prezzo: caro
• Creola / Cajun / Meridionale • Roselle Park
Prenotato 27 volte oggi
A HOME for everyone From the first step into House 157 the feeling of peace and home penetrate the senses. The modern sleek decor is the perfect backdrop for the finely curated menu spanning a variety of cultures. That highlights the diversity and unique colors and flavors from cuisines across the globe
Foto del ristorante Basilico
4.7
Eccezionale(1657)
Prezzo: caro
• Italiana • Millburn
Basilico Restaurant, located in Millburn, New Jersey was established by owner Mario De Marco , formerly of Sergio's, also in Millburn. Graduate of the Hotel Management School in Alassio, Italy. From Italy, he brought his original and authentic Italian cuisine to Millburn.Basilico has a definite New York look and feel, which reflects in our food items. We use the best of ingredients. "Casual and chic" is how we have been described by reviewers. The atmosphere is warm, comfortable and energetic. Our goal is to maintain the highest level of hospitality, remembering that you are the guest, and it is our ultimate goal for you to leave thoroughly satisfied. Special requests can be accommodated.
Foto del ristorante Crabbae Kenilworth
4.0
Ottimo(391)
Prezzo: moderato
• Crostacei • Kenilworth
Prenotato 5 volte oggi
We are a seafood restaurant that specializes in Crab Legs , Lobster , Rasta Pasta pasta, Rib eye steaks , Lamb Chops , cauliflower Bites and wings. We also provide catering for events.
Foto del ristorante 1958 Cuban Cuisine
4.8
Eccezionale(1099)
Prezzo: caro
• Cubana • Westfield
Prenotato 11 volte oggi
Luis and Sofi Perez want to take you to Cuba. No packing. No plane required. No long journey. Just drive to 301 South Avenue West in Westfield, close your eyes, listen and inhale.There is Cuban music, Cuban art and scenes of Cuba on the walls. And you can smell the results of culinary work of our authentic Cuban kitchen.Welcome to 1958 Cuban Cuisine!!
Foto del ristorante Mosaico
4.5
Incredibile(731)
Prezzo: caro
• Italiana • Westfield
Prenotato 3 volte oggi
Mosaico offers Northern Italian ambiance, a Tuscan kitchen, full service bar, and Mediterranean warmth.LIVE PERFORMANCE by Julian & Dominique April 19, 2019 at 7:00pm more dates to come!
Foto del ristorante MoonShine - Modern Supper Club
4.1
Ottimo(1345)
Prezzo: caro
• Americana contemporanea • Millburn
Prenotato 6 volte oggi
Contemporary American cooking executed with style, finesse and an "updated" comfort-food sensibility, featuring new takes on retro-classic dishes. MoonShine is a happy amalgam of modern regionally sourced cuisine with approachable, appealing dishes. The beverage program boasts an emphasis on seasonal specialty cocktails – original creations and updates on classics. 30 beers by the bottle and 20 draft lines will delight the palate of even the novice beer enthusiast. Prefer Wine? 50 wines by the glass, in 3- or 6-oz. pours coupled with another 50 bottle Reserve List from Old- and New World, with brief, vivid, helpful descriptions to assist w/selection provide a sanctuary for any professional wine swoosher. MoonShine Modern Supper Club is an instant new classic.
Foto del ristorante Chez Catherine
4.8
Eccezionale(1072)
Prezzo: molto caro
• Francese • Westfield
Prenotato 5 volte oggi
Chez Catherine is consistently rated one of the Best French Restaurants in New Jersey. It provides a wonderful dining experience from the warm greeting when you enter to the last sip of wine. This mainstay of Westfield, NJ for the last 38 years delivers quality cuisine and impeccable service. The owner, Stephane Bocket was born in Dunkerque, France. Stephane was the Maitre d'Hotel for 12 years before purchasing Chez Catherine in 2016. His career spans many years at Alain Ducasse's restaurants in NYC and France and before that in a number of other restaurants throughout France.The Chef de Cuisine is Christine Migton. Christine graduated from the Culinary Institute of America. Her dishes revisit traditional French cuisine but use different flavors and tastes. She works to provide lighter and healthier ingredients wherever possible while maintaining that special French touch.
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