I migliori ristoranti che valgono il viaggio a West End

Morton's never disappoints - another outstanding dining experience. The warm onion bread was soft and delicious. Everyone loved the superb piping hot French Onion Soup. The filet mignon and ribeye were tender, seasoned and cooked to perfection. The Cajun spiced lobster tail was succulent and tasty. The loaded baked potato was a perfect accompaniment. Our server Jarrett provided excellent service. We last dined at our hometown Morton's approximately a year ago and the consistency is always the same. We would definitely dine here and/or at any other Morton’s location around the country.

Beautiful decor and warm ambiance. Attentive service. The cocktails were delicious especially the lychee martini. Chicken wraps and honey chicken were average.

Staff could not have been more friendly and attentive. Food was incredible. Seasonal ingredients prepared creatively and well balanced. I will continue to visit and encourage others to do the same.

It started as not good as no one was there to seat us despite a reservation , we called through the kitchen as we see people there . It took 15 minutes before someone came to the hostess table . It was a good thing that the good was superb delicious . The lamb chop was well cook and tasty. The filled dates salad was so good as well . And the free bread love it

People were so welcoming and guided my family and I through our first Cajun food experience