$$$$Prezzo: molto caro • Americana meridionale contemporanea • Tyler
Newly relaunched on 10/29/24 as "Heritage East," on the beautiful square in Downtown Tyler.Modern East Texas cuisine by award winning (Cochon 555 "Prince of Pork," Texas Bucket List "Bite of the Season" for our Heritage Pork Chop) and Food Network Chopped featured Chef Lance McWhorter. Locally raised steaks, chops, chicken, wild game, seafood, handmade pastas, all served from an open kitchen that is right in the dining room. Our speakeasy bar, The Plaid Rabbit, is open to the public, happy hours are Tues-Sat, 5-7. Check in with our hostess to access.Patio seating is available for reservations, indoor replacement seating may not be available for reservations interrupted due to inclement weather. Reserve at your own risk. Due to the small size of our dining room, no high chairs or room for strollers is available.Exceptional selection of cocktails, wine, fine sake, and craft beer.Service Disabled Veteran Owned Business (SDVOB)
