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I migliori ristoranti con forno a legna a Morton

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante In Riva
4.5
Incredibile(2031)
Prezzo: moderato
• Italiana • East Falls
Prenotato 33 volte oggi
In Riva is the first venture by Philadelphia-born chef Arthur Cavaliere who has combined the similarities of his two favorite cities—Naples and Philadelphia—to deliver an unparalleled culinary experience. Sticking with the Italian translation of its name, In Riva is located "along the banks" of the Schuylkill River in East Falls.In Riva is a Southern Italian inspired restaurant with urban flair, specializing in Napoletana style pizza, house-made pasta and contemporary antipasti. In Riva also offers an eclectic array of new and old world wines, Italian craft beers and racy specialty cocktails.
Foto del ristorante Jake's and Cooper's Wine Bar
4.6
Eccezionale(1150)
Prezzo: caro
• Americana • Manayunk
Prenotato 14 volte oggi
Jake's and Cooper's Wine Bar is a classic restaurant featuring New American cuisine for over 35 years. Chef Bruce Cooper and his staff feature a classic approach to cuisine in a comfortable environment.
Foto del ristorante Kampar
5.0
Eccezionale(0)
Prezzo: moderato
• Malese • Bella Vista
Join Kampar Tuesday Oct 8 to welcome Chef Rose Previte!Upstairs Kongsi 5-6:30Join us upstairs at the Kongsi for "The Road to Your Favorite Bite", a five course tasting menu inspired by Chef Prevites groundbreaking book, "Maydan". Chef Previte will join us in the Kongsi to answer your questions and sign copies of their cookbook! Tickets are available for $100 and include a copy of Maydan by Chef Previte.Maydan Kampar Collaboration: Exclusive Dining 7PMThe concept of Maydan, the "gathering place" where people come together, reaches far beyond Lebanon! With a meaning that knows no border, the word is ubiquitous throughout the Sanskrit language influenced world, including Malaysia where it is written as Medan. Join us downstairs, as Chef Ange Branca and Chef Rose Previte collaborate to prepare an exclusive family style feast in the wood-fire oven, exemplifying the flavor connections that bring us together! Tickets are available for $150 and include a copy of Maydan by Chef Previte.
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