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First & Oak at the Mirabelle Inn, Solvang, CA
Ristorante premiato

First & Oak at the Mirabelle Inn

4.7
4,7
1221 recensioni
da 50 $ in su
Californiana

Effettua una prenotazione

2 persone
19:00
Prenotato 12 volte oggi
Ci sono delle esperienze disponibili.
  • Ottimo per un'occasione speciale
  • Romantico
  • Atmosfera affascinante
We are excited to welcome you to First & Oak! We offer outdoor seating on our heated patio & inside our intimate dining rooms. Seating is limited, a credit card is required & will only be charged for cancellations. Please allow us a minimum of 24 hours prior to avoid any cancelation fees.

We offer two dining experiences: Traditional Three Course or a Chef's Five Course Tasting Menu.
Parties of 6 or more please call. When reserving standard (indoor) or outdoor seating (Please be mindful regarding the weather, it tends to get chilly as the night goes on), please choose which experience you would prefer & let us know of any dietary restrictions, Vegan request needs a days advance notice.

First and Oak is located inside the Mirabelle Inn, & was awarded a Michelin Plate designation in 2022. We offer a seasonally-inspired menu that highlights local & organic ingredients prepared in a thoughtful manner. Our dining room operates with the mindset of warm compassionate attentive service.

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Californiana, Europea Moderna, Francese americana contemporanea
  • Orari di apertura
    Tutti i giorni 17:00–20:45
  • Numero di telefono
    (805) 688-1703
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Ivan Coronel
  • Catering
    Main Dining Room - Seats up to 36 guests Fireside Room - Seats up to 18 guests Outdoor Patio - good for canapés 40-50 , seats 45 *Off-site Catering, please inquire for details
  • Sale per eventi privati
    We offer off-site catering with our mobile food truck. We can cook any type of cuisine from casual dining fine dining. For onsite catering First and Oak features three separate dining areas: our quaint, outdoor patio, Fireside Room, and Main Dining Room.
  • Ristorante premiato
    1. MICHELIN Plate 2022
  • Quartiere
    Solvang
  • Traversa
    Corner of First St. and Oak St
  • Parking details
    We have a lot behind our building or you may simply park on the street.
  • Altro
    Accesso per disabili, Banchetti, Birra, Caminetto interno, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino

Esperienze

  • 3 Course Menu Experience

    75,00 USD a persona

    Varie date disponibili
    The 3 Course Menu Experience at First & Oak offers our guests an opportunity to enjoy our cuisine in a slightly more approachable manner - fewer courses than our Chef's Tasting Menu, but more generous portions. Offering choices for each course, this menu captures the level of technique being employed by our kitchen team each and every day, and allows guests to engage with our service team to create a casual but elegant dining experience. Advance notice of any dietary restrictions or preferences is always appreciated; we are happy to create food that will suit any of our guests' needs. We look forward to you joining us soon!
    3 Course Menu Experience foto
  • Chef's Five Course Tasting Menu

    95,00 USD a persona

    Varie date disponibili
    The Chef's Tasting Menu is the signature dining experience at First & Oak - highlighting our most seasonal preparations, featuring produce from the farms in Santa Ynez Valley, seafood from off the California Coast and other local specialties. Chef Ivan Coronel and his team's level of execution and attention to detail is apparent in every dish, offering delicious menu options for each course, allowing guests to engage with the menu each night. Wine pairings are offered along with the Chef's Tasting Menu on a nightly basis. Advance notice on any dietary restrictions or preferences is always appreciated, in order for us to create exceptional menu options for each of our guests. We look forward to you joining us for an unforgettable evening!
  • SYV Restaurant Weeks

    50,00 USD a persona

    19 gen 2025 - 1 feb 2025
    Please Join us for Santa Ynez Valley Restaurant Weeks 2025! We will be offering a Three Course Tasting Menu with choices on each course. We look forward to hosting you during this wonderful celebration of the cuisine in the Santa Ynez Valley!

Cosa dicono 1.221 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7
4,7 in base alle valutazioni recenti
  • 4,7Cibo
  • 4,7Servizio
  • 4,7Atmosfera
  • 4,3Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • California Costa Centrale

    Romantico

  • California Costa Centrale

    Californiana

  • Santa Ynez Valley

    Migliore nel complesso

  • Santa Ynez Valley

    Miglior cibo

  • Santa Ynez Valley

    Miglior servizio

  • Santa Ynez Valley

    Migliore atmosfera

  • Santa Ynez Valley

    Miglior rapporto qualità-prezzo

  • Santa Ynez Valley

    Tra i migliori del quartiere

  • Santa Ynez Valley

    Ideale per vini pregiati

  • Santa Ynez Valley

    Romantico

  • Santa Ynez Valley

    Ottimo per un'occasione speciale

  • Santa Ynez Valley

    I più prenotati

1.221 Recensioni
  1. Stacey

    VIP

    Orange County

    22 recensioni

    5.0

    22 recensioni

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Service and food were amazing! We chose the 5 course tasting menu and were surprised by the generous portions. I love that they use locally sourced ingredients. One of the best meals I’ve ever had! Cannot wait to come back and try brunch on the patio.

    È utile?

  2. Marc

    Los Angeles

    2 recensioni

    3.0

    2 recensioni

    Visitato il giorno 11 gennaio 2025

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 3
    Our party of 3 each ordered the 3 course prix fixe dinner- two choosing the fish main course while I chose the tenderloin. Salad course was the best dish. The tenderloin was very tasty but the fish course was small and unremarkable. Dessert of pear and ginger pound cake consisted of 8 tiny squares of pear and a slice of cake with small serving of ice cream. Overall the value wasn’t there at $75/person. For example the salad, while good was not a $20 dollar salad; meat and fish courses were not $40 dollar dishes and dessert not $15 when you break the $75 down. Service was friendly but our first course was served before we could order our bottle of wine. After that pace of dishes was good. Staff was friendly and sommelier was knowledgeable making a good wine selection. Just did not feel like a $300 dining experience before tip and tax.

    È utile?

  3. Julie

    Los Angeles

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 11 gennaio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Everything about the he experience was wonderful.

    È utile?

  4. Osvaldo

    San Francisco

    2 recensioni

    5.0

    2 recensioni

    Visitato il giorno 5 gennaio 2025

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Service was really good and food was incredible! Loved it !

    È utile?

  5. Eduardo

    San Diego

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 29 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It absolutely amazing and the atmosphere is perfect for romantic dinner.

    È utile?

  6. Salman

    VIP

    Orange County

    5 recensioni

    5.0

    5 recensioni

    Visitato il giorno 29 dicembre 2024

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    We had a great time, the staff was very friendly and restaurant had a very cozy vibe. The standout item was definitely the truffle roasted cauliflower.

    È utile?

  7. Kellam

    VIP

    Los Angeles

    4 recensioni

    1.0

    4 recensioni

    Visitato il giorno 24 dicembre 2024

    1. Complessivo 1
    2. Cibo 1
    3. Servizio 5
    4. Atmosfera 2
    Food was not good. I went to this place just over a year ago and it was much much better. Not sure what happened, but the food this most recent time was either bland or over seasoned. Missed the mark on every course. Save your money, not worth it. Plus, their “wine pairings” are poor choices.

    È utile?

  8. kathleen

    VIP

    Los Angeles

    15 recensioni

    5.0

    15 recensioni

    Visitato il giorno 23 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    A wonderful experience - the food is amazing and the service is extraordinary. Perfect place to celebrate a special event.

    È utile?

  9. Jason

    San Diego

    13 recensioni

    5.0

    13 recensioni

    Visitato il giorno 22 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Outstanding experience. Staff was incredible. Super laid back vibe in a beautiful setting. 5 course tasting was the way to go. We added caviar and Brussels sprouts. Perfect for two people. Add the wine pairings too!

    È utile?

  10. Carmen

    San Francisco

    1 recensione

    3.0

    1 recensione

    Visitato il giorno 17 dicembre 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 2
    4. Atmosfera 2
    Was disappointed based on past reviews. Seated in a small side room that lacked any indication that this was intended to be a fine dining experience. Understaffed so the service was slow. Food was good but somewhat bland.

    È utile?

FAQ

First & Oak at the Mirabelle Inn è stato valutato con 4,7 stelle da 1221 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 12 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per First & Oak at the Mirabelle Inn

409 First St., Solvang, CA 93463

Sale del ristorante

Informazioni aggiuntive

  • Ristorante premiato
    1. MICHELIN Plate 2022
  • Traversa
    Corner of First St. and Oak St
  • Quartiere
    Solvang
  • Orari di apertura
    Tutti i giorni 17:00–20:45
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Californiana, Europea Moderna, Francese americana contemporanea
  • Stile
    Elegante Casual
  • Dress code
    Smart Casual
  • Parking details
    We have a lot behind our building or you may simply park on the street.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ivan Coronel
  • Altro
    Accesso per disabili, Banchetti, Birra, Caminetto interno, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino
  • Numero di telefono
    (805) 688-1703
  • Catering
    Main Dining Room - Seats up to 36 guests Fireside Room - Seats up to 18 guests Outdoor Patio - good for canapés 40-50 , seats 45 *Off-site Catering, please inquire for details
  • Sale per eventi privati
    We offer off-site catering with our mobile food truck. We can cook any type of cuisine from casual dining fine dining. For onsite catering First and Oak features three separate dining areas: our quaint, outdoor patio, Fireside Room, and Main Dining Room.
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