We proudly serve top quality, additive free products
Raw Bar
Kobe Beef Carpaccio*28,00Â USD
Thinly Sliced Raw Kobe Beef, Mushroom, Arugula, Shaved Pecorino Romano, Carpiccio Sauce
Gianni's Salmon Carpaccio*24,00Â USD
White & Yellow Chopped Egg, Black Caviar, Red Onion, Parsley and Extra Virgin Olive Oil, Capers
Kusshi Oyster*
Served on Half-Shell over ice with Traditional Mignonette
- Half Dozen21,00Â USD
- Dozen39,00Â USD
Tuna Carpaccio*29,00Â USD
Yellowfin tuna thinly sliced, frisee salad
Appetizers
Fried Shrimp, Calamari and Zucchini28,00Â USD
Served with Pomodoro Sauce
Octopus Carpaccio26,00Â USD
Thinly Sliced Octopus, Cherry Tomatoes, Red Onion, Potatoes, Lemon Vinaigrette
Tuna Crudo26,00Â USD
Sashimi Grade Tuna Spicy Jalapeno
Shrimp Puttanesca18,00Â USD
Shrimp, Cherry Tomato, Red Sauce, Capers
Burrata24,00Â USD
Tomato, Basil and Olive Oil
Mansion Board29,00Â USD
Chef's Selection of Cured Meats and Cheeses Served with Traditional Accoutrement
Eggplant Tortino19,00Â USD
Crispy Eggplant Layers with Tomato Sauce, Basil and Parmesan Cheese
Artichoke a la Romana17,00Â USD
Artichoke, Sauteed Garlic, Mint, Parseley, White Wine
Soup & Salad
Lentil Soup16,00Â USD
Slow Cooked Lentil and Potatoes Soup
Artichoke Salad18,00Â USD
Baby Arugula, Shaved Parmesan, Lemon Dressing
Caesar Salad18,00Â USD
Baby Gem Lettuce, Croutons, Parmesan Cheese
Gianni's Salad18,00Â USD
Baby Arugula, Cherry Tomato, Avocado, Onions, Cucumber, Lemon Dressing, and Shaved Parmesan Cheese
Greek Salad18,00Â USD
Fresh Tomatoes, Bell Pepper, Onions, Cucumber, Kalamata Olives and Feta cheese
Featured Items
Osetra Caviar250,00Â USD
Creme Fraiche, Blinis and Traditional Accoutrement
Champagne by the Bottle180,00Â USD
Veuve Cliquot Brut "Yellow Label", Reims, NV
From the Sea
Whole Branzino42,00Â USD
Grilled Mediterranean Whole Branzino served with Baby Vegetables
Faroe Island Wild Salmon36,00Â USD
Pan Seared Wild Salmon served with Baby Vegetables
Pan Seared Sea Scallops34,00Â USD
served with Black Truffle Sauce
Dover Sole68,00Â USD
Lemon, Parsley, Brown Butter, Baby Vegetables
Chilean Sea Bass46,00Â USD
Pan Seared Chilean Sea Bass served with Sautéed Spinach
Grilled Jumbo Tiger Prawn54,00Â USD
served with organic "Misticanza" Salad
Signature Quality Meats
All our steaks are served with roasted garlic
Prime Filet Mignon
- 6 oz45,00Â USD
- 8 oz59,00Â USD
New York Steak
- 12 oz65,00Â USD
Prime Bone-In Ribeye
- 20 oz72,00Â USD
T-Bone Porterhouse
Served with Roasted Potatoes and Seasonal Vegetables; Serves Two
- 32 oz120,00Â USD
Australian Lamb Chops48,00Â USD
Served with Broccoli Mashed Potatoes
Chicken a la Rotisserie35,00Â USD
Oven Roasted Chicken, Demi Glaze and Roasted Potatoes
Pasta
Spinach & Ricotta Ravioli32,00Â USD
Home-Made Pasta, Ricotta, Spinach, Sage, Brown Butter
Truffle Gnocchi39,00Â USD
Home-Made Potato Gnocchi, White Truffle Sauce, Pecorino Romano with Freshly Shaved Truffle
Home Made Rigatoni32,00Â USD
Lamb, Wild Mushroom and Crispy Onion
Lobster Spaghetti52,00Â USD
Home-Made Pasta, Whole Lobster, Cherry Tomato and Basil
Gianni's Spaghetti Pomodoro24,00Â USD
Home-Made Pasta, San Marzano, Tomato, Basil, Olive Oil
Cacio e Pepe32,00Â USD
Spaghetti Served in a Pecorino Cheese Wheel
Mushroom Risotto35,00Â USD
With Shaved Parmesan
Sides
Seasoned Asparagus12,00Â USD
Sautéed Broccolini & Baby Carrots12,00 USD
Roasted Potatoes10,00Â USD
Truffle Potato Purée12,00 USD
Sautéed Spinach10,00 USD