Appetizers
Vongole Cocktail
Fresh clams in half shell
Asaggino
A Medley of grilled vegtables
Tuna Wasabi
Ahi Tuna wrapped in wasabi mustard & spices, lightly seared served with reduced soy, pickled ginger & pickled sea weed
Zuppa del Giorno
Ask you server about our homemade soup of the day
Eggplant Rolatine
Rolled with Prosciutto & Fontina cheese served in a light pink sauce
Mozzarella Milanese
Mozzarella cheese, breaded, fried and served with marinara sauce
Calamari Fritti
Squid lightly dusted with flour and fried. Served with marinara sauce
Vongole Al Oreganata
Baked Clams
Mozzarella Caprese
Sliced homemade mozzarella served with fresh tomato and basil
Carpaccio con Parmigiano
Cold, thinly sliced Filet Mignon, Arugula, Parmigiano shavings
Salads
Organic Green Salad
Organic field greens in a mild balsamic vinaigrette wrapped in English Cucumber
Insalata Mimosa
Diced Tomato, avocado, roasted peppers & Bermuda onion served over roasted beets in a balsamic vinaigrette
Insalata Giardino
Chopped Garden vegetables & field greens in a house Balsamic Vinaigrette
Insalata Caesar
Romaine with homemade Caesare dressing
Pasta
Linguine Aifrutti Dimare
A plethora of seafood, Clams, Scallops, Shrimp and Calamari in a light tomato garlic, virgin olive oil and herbs sauce
Calamari alla Arrabbiata
Calamari sauteed with garlic, virgin olive oil, cherry peppers & tomato sauce over capellini
Gamberi alla Marinara o Fra diavolo
Shrimp in a mild or spicy tomato sauce served over linguini
Spaghetti alla Carbonara
Done the right way
Rigatoni Amatriciana
Double smoked bacon, Vidalia onions & tomato
Linguine alle Vongole
Linguine with clams in a red or white sauce
Penne alla Vodka
Penne in a light tomato sauce and vodka
Taglierini Piselli e Prosciutto
Homemade pasta, tomato & cream sauce with fresh peas & Parma prosciutto
Capellini Puttanesca
In traditional sauce of capers, anchovies, olives and tomatoes
Ravioli Quattro Formaggi
Homemade ravioli stuffed with four cheeses in a light tomato sauce
Capellini Primavera
Angel hair with braised julienne fresh vegetables in a light vegetable stock & Parmigiano
Fettuccine Alfredo
Homemade fettuccine noodles served in cream cheese sauce
Rigatoni alla Calabrese
Rigatoni with Broccoli di Rape, Italian sausages, Cherry peppers with garlic & Virgin Olive Oil
Pollo E Vitello
Costoletta di Vitello alla Valdostana
Stuffed with Prosciutto & Fontina cheese, baked in white wine & veal stock reduction
Costoletta di Vitello Caprese
Breaded veal chop, fresh tomato, field greens, herbs with virgin olive oil dressing
Vitello alla Saltimbocca Romana
Stuffed with prosciutto & fontina cheese, baked in white wine & veal stock reduction
Vitello alla Mt.Etna
Scallopine of veal sauteed with shitake mushroom, cherry peppers, holland roasted peppers and balsamic reduction
Vitello alla Parmigiana
Veal Cutlet, breaded & pan fried topped with fresh mozzarella & tomato sauce
Vitello alla Francese
Scallopine of veal, lemon, butter and white wine
Pollo Paillard
Breast of chicken pounded thin grilled lightly seasoned
Pollo Piemontese
Boneless breast of chicken sauteed with wild mushrooms & Madeira wine.
Pollo Parmigiana
Breast of Chicken, breaded & pan fried topped with fresh Mozzarella & Tomato sauce
Pollo Contadina
Chunks of Chicken Breast sauteed with Italian Sausages, Potato & Peppers with balsamic Vinegar
Pollo Principessa
Breast of chicken lightly battered in Parmigiano sauteed with white wine & lemon
Fish
Fish Special
Ask your server for fish of the day. Available at Market Price
Salmone alla Senape
Fresh filet of Atlantic salmon in a mustard, leeks, & Champagne sauce
Salmone Il Giardino
Fresh Salmon sauteed with white wine, lemon, garlic and herbs,
From The Grill
Vitello alla Marsala
Scallopine of veal sauteed with wild mushrooms and marsala wine
Porter House For Two
Aged in house to perfection grilled to your specification served sliced
Veal Chop
A center cut chop grilled and served with the house potato and vegetable
Filet Mignon
Prepared to order and served with roasted potato and vegetable
New York Strip Steak
Fresh cut prime grilled to your specification served sliced
T-Bone
Our in-house aged prime steak grilled to your specification, served sliced
Vegetables
Broccoli
Sauteed or steamed with garlic & oil
Spinach
Sauteed California Flat Leaf
Broccoli di Rabe
Spinach Sauteed with garlic & oil
Fresh Cut Potato Fries
Garlic Mashed Potatoes
Pan Roasted Potatoes
Cafe E Dolce
Latte
Tiramisu
Napoleon
Cannoli
Assorted Teas
Cappuccino
Coffee
Zecchino
English cream reduction, fresh vanilla beans topped with Belgium Mocha Mouse
Creme Brulee
Chocolate Moose Cake
New York Cheese Cake
Espresso
