Appetizers
Oysters Bordelaise14,00 USD
Oysters dusted with cornmeal, flash-fried, topped with garlic sauce
Carpaccio16,00 USD
Paper-thin sliced raw filet mignon, garnished with Dijonaise sauce, Parmigiana-Reggiano cheese, chopped onion, and olive oil
Shrimp Remoulade16,00 USD
Seasoned poached, chilled shrimp on a bed of Iceberg lettuce topped with a Creole white remoulade sauce
Fried Calamari17,00 USD
Sliced calamari lightly battered, flash-fried, and served with a marinara sauce
Escargot13,00 USD
Baked and served out of the shell in a garlic butter sauce
Mussels in White Wine Sauce16,00 USD
Steamed and served in the shell in a white wine, garlic, butter, and cream sauce
Soups
Louisiana Gumbo14,00 USD
Seafood and Andouille sausage gumbo
Lobster Bisque14,00 USD
True lobster bisque finished with Sherry and lobster meat
Salads
All salad dressings are made fresh daily
House Salad13,00 USD
Bibb and Iceberg lettuce, served with tomato, avocado, and your choice of dressing
Caesar Salad12,00 USD
Romaine lettuce topped with homemade croutons and tossed in our tangy Caesar dressing
Beef Steak Tomato and Onion Salad12,00 USD
Chopped tomatoes and Vidalia onions tossed in Hal's Vinaigrette
Crab Salad25,00 USD
Bibb lettuce, chopped onions, green olives, and jumbo lump crabmeat tossed in Hal's Vinaigrette
Hal's Chopped Salad12,00 USD
Chopped mixed greens, carrots, celery, onions, tomatoes, asparagus, crumbled blue cheese tossed in Hal's Vinaigrette
Veal Salad (Entrée Salad)31,00 USD
Crispy-fried veal scaloppini served over a bed of mixed lettuce tossed in Hal's Vinaigrette and topped with fresh Parmigiana-Reggiano
Pasta
Pasta Ascuitta21,00 USD
Angel hair pasta tossed with extra virgin olive oil, Parmigiana-Reggiano, and homemade marinara sauce
Fettuccine Alfredo25,00 USD
Fettuccine served in a Parmigiana-Reggiano cream sauce
Entrées
All entrées are served with your choice of creamed spinach, mashed potatoes, or pasta asciutta, with the exception of the Duckling, Roasted Chicken, Osso Bucco, Blackened Filet, and Pastas
Seafood
Trout Meuniere or Almandine48,00 USD
Speckled trout lightly battered and fried. Served with a brown butter sauce, with or without almonds
Trout with Jumbo Lump Crabmeat53,00 USD
Speckled trout lightly battered and fried, topped with sautéed jumbo lump crabmeat
Snapper Franchaise48,00 USD
Fresh Gulf red snapper prepared in a light egg batter, sautéed, and finished with a lemon beurre blanc
Snapper with Artichokes and Mushrooms48,00 USD
Fresh Gulf red snapper, poached in white wine, butter, artichokes, and mushrooms
Scottish Salmon Filet38,00 USD
Grilled, lightly brushed with a butter sauce
Swordfish Steak38,00 USD
Preparation options: Grilled, Classic Piccata, or Au Poivre
Veal
Veal Marsala31,00 USD
Sautéed in a Marsala wine and topped with fresh mushrooms
Veal Piccata30,00 USD
Sautéed and finished with a lemon butter sauce
Osso Bucco46,00 USD
Braised veal shank in an Italian red wine sauce, served with angel hair pasta
Beef, Lamb, & Poultry
Filet Mignon 12 oz.70,00 USD
Center-cut filet mignon grilled and finished with a butter sauce
Blackened Filet70,00 USD
Filet medallions, rubbed with our blackening seasoning, pan seared and served with fried onion rings
Filet Mignon au Poivre 12 oz.70,00 USD
Pressed in peppercorns, pan seared and served with a Cognac sauce
Prime Bone-in Ribeye 22 oz.78,00 USD
Grilled and finished with a butter sauce
Hal's Ribeye 20 oz.75,00 USD
Prime bone-in lean cut, eye of the Ribeye, finished with a butter sauce
Rack of Lamb40,00 USD
Roasted New Zealand Rack of Lamb rubbed with rosemary, served with a red wine and mint jelly reduction
Roasted Chicken31,00 USD
Oven roasted in its own juices, served over mashed potatoes and gravy
Joan's Duckling a L'Orange33,00 USD
Crispy Long Island duckling served with a light orange sauce, wild and white rice
Featured Items
Asparagus12,00 USD
Sautéed Mushrooms12,00 USD
Onion Rings12,00 USD
Sautéed Onions12,00 USD
Crabmeat21,00 USD
Creamed Spinach11,00 USD
Brabant Potatoes10,00 USD
Brabant with Blue Cheese12,00 USD
Brabant with Garlic Butter11,00 USD
White Truffle Macaroni and Cheese13,00 USD
Fettuccine Alfredo Pasta13,00 USD
Mashed Potatoes11,00 USD
Lyonnaise Potatoes11,00 USD
Sautéed Spinach11,00 USD
Steamed Broccoli13,00 USD
Shrimp13,00 USD
Pasta Asciutta11,00 USD
Brussels13,00 USD