Located in a charming old cow barn, the restaurant features a seasonally evolving menu that showcases the freshest local ingredients. From innovative small plates to hearty mains, each dish at The Highlander celebrates the rich flavors of Montana's seasonal bounty, providing a dining experience that is both sophisticated, delightfully rustic, and curated by Executive Chef, Giovanni Rios-Penas.
Starters
Crab Cakes18,00 USD
Pan seared, lemon mustard aioli, fresh lemon & Old Bay seasoning
Crispy Cauliflower12,00 USD
Sweet & spicy sauce, scallion, sesame seeds & sea salt
Four Cheese Flatbread16,00 USD
Chimichurri Steak Flatbread18,00 USD
Argentinian marnated steak, baby tomato, mozzarella, confit garlic, Chimichurri sauce
French Dip Empanadas12,00 USD
Braised beef, caramelized onion, Swiss cheese, horseradish creme & au jus
Duroc Pork Belly16,00 USD
Crispy pork belly, chili agridulce, Dashi apples, onions, cilantro
Salads
Classic Caesar Salad 14,00 USD
Fresh Hearts of Romaine, Homemade Caesar Dressing, Croutons and Shaved Parmesan (half size $7)
Garden Salad14,00 USD
Mixed greens, baby tomato, cucumber, onion, pecorino romano & creamy Champaign vinaigrette
Indian Chaat Salad16,00 USD
Roasted butternut squash, pomegranate, red onion, mesclun mix, goat cheese, mint, cilantro, pepitas & creamy chutney dressing
Chef's Choice
The Highlander Burger18,00 USD
8 oz burger, bioche bun, bacon onion jam, garlic herb aioli, homemade pickles & ranch fries or petite green salad
Chicken & Truffle Mushroom Risotto28,00 USD
Brown butter pan seared, white wine reduction, chicken jus, herbs, pecorino romano, truffle oil & sea salt
Asado Negro 32,00 USD
Braised beef, red wine reduction, mashed potato, tomato jam & chives
Chef's Cut
10-12 oz. steak, seasonal vegetables, chef's choice starch & sauce ($MP)
Korean Spicy Noodles 22,00 USD
Seasonal vegetables, Korean chili paste, house-made ponzu, sweet pepper jelly, scallion & sesame seed.
Thai Coconut Stew22,00 USD
Seasonal vegetables, basmati rice, roasted coconut, lemon, cilantro, Thai chilis, Thai basil, and chili oil & sesame seeds
Fresh Catches
Catch of the Day
Seasonal vegetables, chef's choice starch & sauce ($MP)
Shrimp & Scallops36,00 USD
Pan seared, brown butter, fresh herbs, mashed potatoes, seasonal vegetables, pecorino, wine, pangrattato & butter sauce