Restaurant IRON

4.9

4,9

2873 recensioni

da 31 $ a 50 $

Americana del sud

Effettua una prenotazione

2 persone

11 mar 2025

19:00

Prenotato 24 volte oggi

Ottimo per un'occasione speciale
Ideale per cocktail creativi
Tra i migliori del quartiere

Executive Chef, Alex McPhail has returned to his hometown after 6 years studying under some of the finest chefs in the industry in New Orleans. Taking culinary tips he picked up at Commander’s Palace, Restaurant August & the Roosevelt Hotel, Alex has created a dining environment unlike any other nearby.
Restaurant IRON serves Southern contemporary cuisine fueled by local vegetables and herbs from the creative minds of true Southerners. We aim to bring together fresh local and regional specialties with the finest flavors and ingredients to deliver a dining experience you won't soon forget.

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana del sud, Americana contemporanea
Orari di apertura
Cena Lun–Gio, Dom 16:00–21:00 Ven, Sab 16:00–22:00
Numero di telefono
(850) 476-7776
Sito web
http://www.restaurantiron.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Alex McPhail

Posizione
22 N Palafox Street, Pensacola, FL 32502
Quartiere
Pensacola
Traversa
Garden Street
Parking details
Feel free to use the parking on North Palafox St directly in front of the restaurant. Should you need additional parking, there is space available a block north on Palafox as well.
Altro
Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Happy Hour, Non fumatori, Notturno, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Tavolo dello Chef, Vino, Vista

Cosa dicono 2.873 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.9

4,9 in base alle valutazioni recenti

4,9Cibo
4,9Servizio
4,8Atmosfera
4,6Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Northwest Florida
Migliore nel complesso
Northwest Florida
Miglior cibo
Northwest Florida
Miglior servizio
Northwest Florida
Miglior rapporto qualità-prezzo
Northwest Florida
Innovativo
Northwest Florida
Di tendenza
Northwest Florida
Atmosfera vivace
Pensacola
Migliore nel complesso
Pensacola
Miglior cibo
Pensacola
Miglior servizio
Pensacola
Migliore atmosfera
Pensacola
Miglior rapporto qualità-prezzo
Pensacola
Cucina salutare
Pensacola
Di tendenza
Pensacola
Tra i migliori del quartiere
Pensacola
Ideale per vini pregiati
Pensacola
Romantico
Pensacola
Ottimo per un'occasione speciale
Pensacola
Atmosfera vivace
Pensacola
I più prenotati

2.873 Recensioni

F
Frank
Denver2 recensioni
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
I was pleasantly surprised with the whole dining experience . The appetizers were so good I have to say , get the gnocchi escargot . It was so flavorful and robust . My wife had the duck breast and I had the ribeye , outstanding , my steak was so tender and cooked to perfection . My wife raved about the blackberry sauce that was served on her plate with the duck. We will be back with our friends next time we go. I would also like to add a compliment to our server , she made some great recomendations .
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NM
NM33Y
Mobile3 recensioni
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent food and great staff. Love the open kitchen. Highly recommend first dibs.
È utile?
R
Ron
Tallahassee1 recensione
5.0
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Couldn’t think of a better place to have an anniversary dinner. Counter seating really added to the experience. Our server Jim P was great - offering suggestions and was attentive. Looking forward to our next visit.
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M
Matthew
Mobile3 recensioni
3.0
Visitato il giorno 2 marzo 2025
1. Complessivo 3
2. Cibo 4
3. Servizio 5
4. Atmosfera 3
Making a reservation was easy, which surprised me since it was a Mardi Gras weekend. We were sat at a good table and greeted promptly. Service was very good, my glass was never empty. We started with an order of truffle fries that were VERY DELICIOUS. It was a large order and we should have probably ate half of them since it was filling. For main entree, my wife ordered the duck (rare was suggested) with Brussels. I love duck, but this was very chewy and small portioned. Neither one of us were a fan. Perhaps we should have asked for it to be medium rare or medium. I ordered a ribeye. The steak was cooked perfectly. It was a good sized portion but WAY overpriced. I had greens for my side. They had a STRONG vinegar taste. It was a little much for me. We did not have dessert for two reasons: we were full and could not eat another bite, and the meal took a LONG time. I’m assuming they delayed each course waiting on us to finish the previous course, but we would have preferred to have it cooked when we ordered. We sat there for over 2 hours, much of which we spent waiting for food. It was nice but we probably won’t be back.
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B
Branden
Tallahassee1 recensione
5.0
Visitato il giorno 24 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great food and atmosphere. The drinks were fantastic. Will definitely go back.
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J
James
New York7 recensioni
5.0
Visitato il giorno 23 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
One of our favorite restaurants in Pensacola. Always outstanding food and service. I highly recommend this little gem.
È utile?
B
Brooke
Tallahassee2 recensioni
5.0
Visitato il giorno 23 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food was amazing. I highly recommend the truffle fries for an app and the filet for the main course. Steak was good to my preference and the black garlic butter was an excellent addition.
È utile?
J
Joshua
Mobile3 recensioni
5.0
Visitato il giorno 21 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Just had an unforgettable meal at Restaurant IRON—every bite was perfection. We started with the Hatch chile croquettes, featuring Shelburne aged cheddar, pickled okra, and habanero pepper jelly, offering the perfect balance of heat, richness, and acidity. Next was the foie gras ‘PB & J’, a luxurious twist on a classic with almond butter, strawberry jam, basil sauce, balsamic, and cinnamon milk punch on craft bakery toast—crisp, creamy, and decadent. With our appetizers, we enjoyed two fantastic drinks: the King Cake Whiskey Sour, made with king cake-infused bourbon, lemon, and egg white, dusted with festive Mardi Gras sugar, and the Pink Skies, a vibrant mocktail of raspberries, pineapple shrub, vanilla, and lime—perfectly balanced between sweet and tart. For the entrée, I had the elk rack, cooked rare and incredibly tender, paired with cognac crawfish cream, mashed potatoes, and crisp asparagus. The seared lamb loin was another standout, with mint-pea purée, dill, pomegranate arils, lemon-infused couscous, and sautéed beech mushrooms, creating the perfect harmony of brightness and depth. With her entrée, my wife had the Night Moves, a bourbon-based cocktail with Cynar, rosemary, lime, and pomegranate, elegantly garnished with a dark flower. I had the Perfect Pear, a non-alcoholic spiced pear shrub with lime and bitters—like an upscale pear soda. For dessert, we indulged in the icebox Nutella pie, featuring Nutella cremeux, a toasted pretzel crust, caramel sauce, and Maldon Sea Salt. My wife’s espresso martini was a revelation, made with Iron Blend-infused spirit, roasted chicory, Heirloom Pineapple Amaro, and cream, delivering robust coffee flavor with a smooth, creamy mouthfeel. This meal was an experience—one I’d gladly relive. If you haven’t been to Restaurant IRON yet, go. Now.
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K
Katie
Washington DC1 recensione
5.0
Visitato il giorno 21 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
First time was a hit! Amazing dinner and cocktails and a fun dining experience watching the kitchen in action from the counter. We left and went to our event and came back after for dessert! The Nutella icebox pie was insanely good. The staff was very knowledgeable all the dishes and made excellent recommendations! Can’t wait to come back again!
È utile?
T
Todd
Tallahassee1 recensione
5.0
Visitato il giorno 20 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fine dining without being pretentious. Highly recommended.
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FAQ

Restaurant IRON è stato valutato con 4,9 stelle da 2873 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

11 mar 2025

19:00

Prenotato 24 volte oggi

22 N Palafox Street, Pensacola, FL 32502

Informazioni aggiuntive

Traversa
Garden Street
Quartiere
Pensacola
Orari di apertura
Cena Lun–Gio, Dom 16:00–21:00 Ven, Sab 16:00–22:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana del sud, Americana contemporanea
Stile
Elegante Casual
Dress code
Smart Casual
Parking details
Feel free to use the parking on North Palafox St directly in front of the restaurant. Should you need additional parking, there is space available a block north on Palafox as well.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Alex McPhail
Altro
Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Happy Hour, Non fumatori, Notturno, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Tavolo dello Chef, Vino, Vista

Sito web
http://www.restaurantiron.com/
Numero di telefono
(850) 476-7776

Restaurant IRON

Effettua una prenotazione

Informazioni aggiuntive

Menu

Cosa dicono 2.873 persone

Valutazione complessiva e recensioni

Molto apprezzato per

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