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Great experience all around!!","submittedDateTime":"2024-03-19T14:58:15Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Paul","isVip":null,"profileColor":"PUMPKIN","initials":"P","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":69,"endIndex":74,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109949497-140175800004","text":"Wonderful mushroom, bacon and puff pastry appetizer, tasty salad and great rack of lamb and filet mignon. 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It’s a fusion of Italian and French cuisines. Everything is super fresh , delicious, and original. This a a restaurant that does flambés n almost every food category. You will see flambés at many of the tables, and it’s a show to enjoy and for the food to enjoy! They have soufflés on the menus for dessert. And they are delicious and come in a variety of fruits and chocolate. The escargot or snails are delicious, but not the usual presentation. These are served six snails in the shell on the plate. And you scoop out the delicious morsels with an escargot fork. They have lots of veal dishes, delicious appetizers both hot and cold. They have a flambé salad, and just an excellent choice of dishes. The petrale sole almondine is great. But so is the sea bass. And you can get a wonderful steak dinner, too! This is a restaurant to experience with the elegant ambience, wonderful and unique selection of dishes, and superb service.","submittedDateTime":"2024-06-18T02:34:12Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GFOOD","isVip":null,"profileColor":"PLUM","initials":"GF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":870,"endIndex":875,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109958451-170009349287","text":"We came for a special occasion after seeing a very positive review and it didn't disappoint. Carlos was our server and he patiently took us through the specials and answered all our many questions. We ordered the table side Caesar salad for two, the ribeye steak special and the NY strip steak au poivre flambe. The salad prep was fun to watch, but the results were spectacular: perfectly seasoned with sweet, crisp romaine - perfection! We like our steaks very, very rare and the kitchen listened. The ribeye was probably the best we've ever had - tender, juicy, grilled perfectly on the outside and rare on the inside. Garnished with garlic herb butter it was a delight. The NY steak flambe was a thick strip pre-cooked in the kitchen with the sauce prepared tableside and flamed - great theater as well as great food. This steak was also tender, juicy and oh so rare. We enjoyed every bit and took some home. Carlos brought a complementary birthday dessert of ice cream with chocolate sauce to finish a beautiful meal! It was a lovely evening and we will return to sample other menu offerings. But beware, this is not inexpensive - there apparently is a $20 sharing charge and a $60 per person minimum clearly printed on the menu - we had no difficulty in exceeding that amount.","submittedDateTime":"2024-05-19T16:48:41Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"2Gypsies","isVip":null,"profileColor":"PLUM","initials":"G","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":835,"endIndex":840,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109953393-180007880508","text":"If you want old-fashioned classic excellent customer service from your waiter and you want gourmet prepared, entrées, appetizers, and desserts… This is the place you want to come to! It’s pricey, but it’s worth every penny! We had an amazing waiter and we enjoyed watching our steak. Diane being cooked right by our table. Every thing we ate was absolutely delicious and very unique. Even the butter was delicious! If you were celebrating something special, this is the place you want to be! My husband and I also loved the live music that Was playing in the bar. It was a full house and the music was great. There’s not that many places these days that offer dinner and dancing. Hopefully your music doesn’t go away although I heard it is! Please rethink it because it is such a gem to have that kind of place to go to down here on the northern peninsula. Bravo to your EXCELLENCE!!!👏","submittedDateTime":"2024-05-06T16:12:37Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Lorcha","isVip":null,"profileColor":"MUSTARD","initials":"L","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":277,"endIndex":282,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109956603-180030613378","text":"The service is excellent and the food is outstanding. Caesar salad, steak Dianne, and bananas Foster’s all prepared table side and expertly prepared. Great experience all around!!","submittedDateTime":"2024-03-19T14:58:15Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Paul","isVip":null,"profileColor":"PUMPKIN","initials":"P","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":69,"endIndex":74,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109949327-110033578241","text":"My meal at this well established French restaurant was somewhat as expected, dishes with cream sauces and rich food. Crab stuffed squash blossoms were delicious and calamari cooked perfectly! The peppercorn sauce on my steak wonderful.\nDisappointing were the fairly tasteless same vegetables served with all entrees ordered by four of us. The grand marnier soufflé had lovely consistency but little to no orange flavoring.\nFor the prices I would rather dine somewhere with a more updated menu.\nService was exemplary!","submittedDateTime":"2023-08-23T01:20:43Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Golfers4ever","isVip":true,"profileColor":"ICECREAM","initials":"G","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/54255276.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":219,"endIndex":224,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"2793-c2735f2584d2eceb0086edc22cf97415","name":"Steak Diane Flambe","description":"","reviewCount":14,"reviews":[{"reviewId":"OT-2793-2109949836-170007756607","text":"An excellent restaurant when you want to spoil someone, especially if you take advantage of the table-side dishes. Love the steak Diane.","submittedDateTime":"2024-06-12T03:08:40Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Rose","isVip":null,"profileColor":"PLUM","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":124,"endIndex":135,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109958451-170009349287","text":"We came for a special occasion after seeing a very positive review and it didn't disappoint. Carlos was our server and he patiently took us through the specials and answered all our many questions. We ordered the table side Caesar salad for two, the ribeye steak special and the NY strip steak au poivre flambe. The salad prep was fun to watch, but the results were spectacular: perfectly seasoned with sweet, crisp romaine - perfection! We like our steaks very, very rare and the kitchen listened. The ribeye was probably the best we've ever had - tender, juicy, grilled perfectly on the outside and rare on the inside. Garnished with garlic herb butter it was a delight. The NY steak flambe was a thick strip pre-cooked in the kitchen with the sauce prepared tableside and flamed - great theater as well as great food. This steak was also tender, juicy and oh so rare. We enjoyed every bit and took some home. Carlos brought a complementary birthday dessert of ice cream with chocolate sauce to finish a beautiful meal! It was a lovely evening and we will return to sample other menu offerings. But beware, this is not inexpensive - there apparently is a $20 sharing charge and a $60 per person minimum clearly printed on the menu - we had no difficulty in exceeding that amount.","submittedDateTime":"2024-05-19T16:48:41Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"2Gypsies","isVip":null,"profileColor":"PLUM","initials":"G","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":685,"endIndex":700,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109958332-130018274123","text":"After decades of visiting this Peninsula institution, I'm pleased to say that the quality of food and service is still top notch. Be sure to try a flambeed entrée such as the Steak Dianne. This is the perfect restaurant for a special occasion.","submittedDateTime":"2024-05-13T04:24:12Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":175,"endIndex":187,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109956951-120050977352","text":"Some of your menu items are way over priced. Especially Steak Diane. We have been coming to the Iron Gate for over 30 years and your prices now are very high. The owner visited other tables in our room but bypassed our table which was wrong.","submittedDateTime":"2024-05-18T19:19:18Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"BruceB","isVip":null,"profileColor":"MUSTARD","initials":"BB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":56,"endIndex":67,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-2793-2109957730-170039776287","text":"Wonderful table side preparations of ceasar salads and Steak Diane .\n\nAlways delicious!\n\nService is the Best!","submittedDateTime":"2024-04-27T21:12:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Mikee","isVip":true,"profileColor":"PLUM","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":55,"endIndex":66,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/60358800.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/60358800.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/60358800.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/60358800.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Altro","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"Minimum 30 up to 80 guests (regular business days), Minimum 100 up to 200 guests on Saturday & Sunday Lunch time with a $1000 opening charge.","formattedPhone":null,"contact":"","__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"Ristorante %(restaurantName)s - 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In fact, we’re already planning to become regulars!\nRandy ‘O","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Designerluv2dine","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/63761599.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T19:36:23Z","dinedDateTime":"2025-03-07T17:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2793-2109966993-120060068802","text":"Ended up spending three hours there because of slow waiter service, and was somehow charged for six large salads, each meant to be split amongst two people, when we were a group of six people. Not great communication from staff, although we were greeted very nicely by the hostess. Lights are very bright, but food was pretty good. Nothing special, I would go to Westlake Joe’s next time.","rating":{"food":3,"service":3,"ambience":3,"value":2,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Natalia","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"N","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-14T16:58:38Z","dinedDateTime":"2025-03-06T18:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2793-2109966839-160012874226","text":"Always a special place to go, delicious food and excellent service!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":61,"nickname":"Marion","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-06T22:42:45Z","dinedDateTime":"2025-03-06T11:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2793-2109966876-130209145573","text":"Flambé table-side service options for salads, entrees, and desserts. Food was amazing, service was above standards, highly recommend not only for a special occasion but go to treat yourself because you deserve it.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Bobby","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-27T16:14:32Z","dinedDateTime":"2025-02-26T19:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"73954569","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-27T16:10:41Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73954569.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73954569.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73954569.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73954569.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73954569.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Chicken Saltimbocca.","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73954567","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-27T16:10:40Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73954567.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73954567.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73954567.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73954567.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73954567.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Table side flambé Steak Diana.","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73954566","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-27T16:10:39Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73954566.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73954566.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73954566.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73954566.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73954566.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Appetizer, crab/ricotta stuffed zucchini blossoms.","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"73954565","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-02-27T16:10:39Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/73954565.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/73954565.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/73954565.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/73954565.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/73954565.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Cheers! ","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2793-2109966693-150027453265","text":"Delicious, well paced, great service. Definitely will return.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Michael J","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-22T22:09:10Z","dinedDateTime":"2025-02-20T14:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2793-2109965476-110052775201","text":"Normally, my experience at Iron Gate is outstanding and leaves no detail uncovered. I patronize Iron Gate at least a few times a year. Usually, this is one of my favorite places to go for dinner. \n In fact, I have a long history of eating here. This experience was by far a horrible experience in comparison. The entire experience from showing up, to leaving nearly two hours later than expected left everything to be desired. We arrived almost exactly on time for our 8 pm reservation. It was visibly busy, but that's not unusual on an evening like Valentine's Day. I immediately checked in like I always do. We were told it would be about 20 minutes. After only a few minutes later, I began to see people who I *know* arrived later get seated, for over 45 minutes more I saw this happen. We were seated almost an hour after our reservation, and only because I complained 3 times. \nWhen we were finally seated, the blonde hostess told us we only had two more tables in front of us and we could have waited. I don't care if that's legitimately true, it's not your place in service to try to berate a customer for seeing unfairness happen to them. The other hostess had already told me they weren't seating by reservation, but by check-in time. So, both seem to be doing something different, having different stories. And, why would you do that to someone. We all make reservations to have a place in line and to be in and out at a certain time. This was beyond rude! \nThe food itself was great, as always, but everything came out having taken at least twice as long as I'm used to. They over-booked the restaurant to include the additional room, but appeared to have the same number of staff working the floor. \nI'm not sorry to say that I expect FAR more for service and how you are treated, for the amount of money we spend there every time. I doubt I'll consider this restaurant for any other holiday. They don't seem to be able to handle it.","rating":{"food":5,"service":1,"ambience":3,"value":2,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Will","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"W","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/56151435.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-17T17:44:42Z","dinedDateTime":"2025-02-14T20:00:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2793-2109965059-170016577017","text":"We made reservations for Valentine’s well in advance; we arrived on time were promptly seated and a nice corner deuce. We enjoyed appetizers, hot spinach salad table d’hotel, fish and veal as mains, finished w made-in-house tiramisu. Excellent ambiance, food, and service. Recommend for a special night out.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Jon","metro":{"metroId":80,"displayName":"Costa Centrale","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/69652163.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T19:47:28Z","dinedDateTime":"2025-02-14T18:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"}],"totalPages":311,"page":1,"totalCount":3101,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":true,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":false,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"it"},"__OT_GA_DATA__":{"cd2":74,"cd12":"it","cd6":2793,"cd28":2793,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":8,"cd76":8,"cd3":4,"cd19":4,"cd78":667,"cd5":667,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Iron Gate offers excellent Continental cuisine in an elegant environment. The only restaurant with table site & flambe service in the bay area. Private Rooms available for 25 up to75 guests. The entire restaurant can be bought out for private parties.
32 parking spaces in the lot adjacent to the restaurant plus back and front street parking
Public transit
cal-train Belmont Station 3 blocks. Samtrans 1 block
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Da asporto, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino
Piatti preferiti
Menu
Split Charge On Below Items is $5
Appetizers
Escargots Borguignon22,00 USD
Prawn Cocktail27,00 USD
Seared Ahi Tuna18,00 USD
Linguine Vongole15,00 USD
Portabella Mushrooms17,00 USD
Oysters Rockefeller30,00 USD
Cappelline Marinara13,00 USD
Blue Point Oysters26,00 USD
Crab Cocktail30,00 USD
Shrimp Cocktail22,00 USD
Prosciutto-de Melon13,50 USD
Crevettes Bordelaise26,00 USD
Fettuccine Alfredo14,00 USD
Tortellini Supreme13,00 USD
Soups
Minestrone12,00 USD
Clam Chowder (Friday)14,00 USD
Salads
Caesar Salad16,00 USD
Spinach Salad15,00 USD
Cobb Salad17,00 USD
Chefs Salad16,00 USD
Shrimp Louie24,00 USD
Crab Louie32,00 USD
Crab & Shrimp Louie30,00 USD
Mixed Green Salad8,50 USD
With Shrimp14,00 USD
Greek Salad16,00 USD
Sandwiches
Add $2 For Cheese On All Burgers
B.L.T. Sandwich14,00 USD
Club House Sandwich15,00 USD
Grilled Ham & Cheese13,00 USD
Hamburger14,50 USD
Bacon Burger16,00 USD
Mushroom Burger16,00 USD
Monte Cristo16,00 USD
Grilled Chicken Sandwich16,00 USD
Monterey Chicken Sandwich17,00 USD
BBQ Chicken Sandwich16,00 USD
Pasta
Cannelloni della Casa17,00 USD
Tortellini Supreme17,00 USD
Ravioli Marinara16,50 USD
Fettuccine Alfredo with Chicken23,00 USD
Fettuccine Alfredo with Shrimp22,00 USD
Linguine Vongole19,00 USD
Cappelini Provencale16,00 USD
Manicotti17,50 USD
Spaghetti Bolognese17,00 USD
Chicken
Chicken Dijonnaise18,00 USD
Chicken Saute Sec18,00 USD
Chicken Parmigiana19,00 USD
Broiled Chicken17,50 USD
Chicken Marsala18,00 USD
Chicken Brusco17,50 USD
Veal
Veal Scaloppini41,00 USD
Veal Piccata40,00 USD
Veal Cutlet40,00 USD
Veal Parmigiana40,00 USD
Seafood
Prawns & Scallops Borelaise39,00 USD
Crab Cannelonni32,00 USD
Filet of Sole Meuniere25,00 USD
Scallops Borelaise37,00 USD
Broiled Salmon30,00 USD
Calamari Steak Dore31,00 USD
Sanddaps28,00 USD
Fried Prawns32,00 USD
Beef
New York Steak Sandwich
8oz28,00 USD
New York Steak31,00 USD
Joe's Special20,00 USD
Cosa dicono 3.101 persone
Valutazione complessiva e recensioni
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
4.8
4,8 in base alle valutazioni recenti
4,8Cibo
4,8Servizio
4,6Atmosfera
4,3Rapporto qualità-prezzo
Rumorosità • Moderata
Molto apprezzato per
Area di San Francisco Bay
Francese
3.101 Recensioni
L
Lourdes VIP
San Francisco20 recensioni
5.0
Visitato 3 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
This is an elegant French restaurant which offers a variety of French cuisine. For appetizers we love the crab cake and escargot’s. The Ceaser salad which is prepared at the table is delicious. Our favorite entrees are the Steak Diane Flambè which is prepared at the table, and Le Liaison Iron Gate. Do not forget to order the soufflés for dessert. They are the best we have tasted…It is definitely a special experience.
È utile?
L
Linda
San Francisco5 recensioni
5.0
Visitato 6 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
The food was excellent! Amazing sauces, filet mignon cooked exactly as requested, super fresh vegetables cooked to perfection. Perfect service, not too fast, not too slow, didn't hover, didn't ignore. Pleasant and friendly staff, helpful recommendations when requested. Tables pretty close and sound levels pretty high. We were happy to be tucked into a corner that felt more private. With tip, $600 for four people. Pricey, about what I expected, and all together wonderful for the special occasion of our daughter's engagement.
È utile?
K
Kathleen VIP
San Francisco7 recensioni
5.0
Visitato 6 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
Just wonderful! Went there for my parents 55th wedding anniversary and they treated them like a king and queen. The food was so tasty and everybody had a great time. Thank you Iron Gate!
È utile?
D
Designerluv2dine
San Francisco6 recensioni
5.0
Visitato 7 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
We had the pleasure of celebrating our dear friend’s actual birthday tonight, March 7, 2025 at this historic gem—one of the Peninsula’s oldest fine dining establishments. It proved to be the perfect setting for a truly memorable occasion!
From the moment we arrived, we were warmly welcomed by the lovely Mari, the owner, whose gracious hospitality set the tone for the evening. The restaurant exudes a cozy yet elegant charm, with crisp white tablecloths adding a touch of refinement—an instant plus for me. The staff, impeccably dressed in dinner tuxedo jackets, further elevated the experience with their attentive and professional service.
As for the food—simply divine! Every dish was prepared to perfection, showcasing both skill and quality ingredients. Our journey from San Francisco to Belmont was well worth it, and we left with full hearts and satisfied palates.
We highly recommend this exceptional restaurant and can’t wait to return. In fact, we’re already planning to become regulars!
Randy ‘O
È utile?
N
Natalia
San Francisco4 recensioni
3.0
Visitato il giorno 7 marzo 2025
Complessivo 3
Cibo 3
Servizio 3
Atmosfera 3
Ended up spending three hours there because of slow waiter service, and was somehow charged for six large salads, each meant to be split amongst two people, when we were a group of six people. Not great communication from staff, although we were greeted very nicely by the hostess. Lights are very bright, but food was pretty good. Nothing special, I would go to Westlake Joe’s next time.
È utile?
M
Marion
San Francisco61 recensioni
5.0
Visitato il giorno 6 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Always a special place to go, delicious food and excellent service!
È utile?
B
Bobby
San Francisco1 recensione
5.0
Visitato il giorno 27 febbraio 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Flambé table-side service options for salads, entrees, and desserts. Food was amazing, service was above standards, highly recommend not only for a special occasion but go to treat yourself because you deserve it.
È utile?
M
Michael J
San Francisco10 recensioni
5.0
Visitato il giorno 20 febbraio 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Delicious, well paced, great service. Definitely will return.
È utile?
W
Will VIP
San Francisco9 recensioni
3.0
Visitato il giorno 15 febbraio 2025
Complessivo 3
Cibo 5
Servizio 1
Atmosfera 3
Normally, my experience at Iron Gate is outstanding and leaves no detail uncovered. I patronize Iron Gate at least a few times a year. Usually, this is one of my favorite places to go for dinner.
In fact, I have a long history of eating here. This experience was by far a horrible experience in comparison. The entire experience from showing up, to leaving nearly two hours later than expected left everything to be desired. We arrived almost exactly on time for our 8 pm reservation. It was visibly busy, but that's not unusual on an evening like Valentine's Day. I immediately checked in like I always do. We were told it would be about 20 minutes. After only a few minutes later, I began to see people who I *know* arrived later get seated, for over 45 minutes more I saw this happen. We were seated almost an hour after our reservation, and only because I complained 3 times.
When we were finally seated, the blonde hostess told us we only had two more tables in front of us and we could have waited. I don't care if that's legitimately true, it's not your place in service to try to berate a customer for seeing unfairness happen to them. The other hostess had already told me they weren't seating by reservation, but by check-in time. So, both seem to be doing something different, having different stories. And, why would you do that to someone. We all make reservations to have a place in line and to be in and out at a certain time. This was beyond rude!
The food itself was great, as always, but everything came out having taken at least twice as long as I'm used to. They over-booked the restaurant to include the additional room, but appeared to have the same number of staff working the floor.
I'm not sorry to say that I expect FAR more for service and how you are treated, for the amount of money we spend there every time. I doubt I'll consider this restaurant for any other holiday. They don't seem to be able to handle it.
È utile?
J
Jon
Costa Centrale9 recensioni
5.0
Visitato il giorno 15 febbraio 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
We made reservations for Valentine’s well in advance; we arrived on time were promptly seated and a nice corner deuce. We enjoyed appetizers, hot spinach salad table d’hotel, fish and veal as mains, finished w made-in-house tiramisu. Excellent ambiance, food, and service. Recommend for a special night out.
È utile?
FAQ
Iron Gate offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (650) 592-7893.
Iron Gate è stato valutato con 4,8 stelle da 3101 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
Pranzo
Mar–Ven 11:30–14:30
Cena
Lun–Gio 17:30–21:30
Ven, Sab 17:30–22:30
Dom 17:00–21:00
Prezzo
da 50 $ in su
Tipi di Cucina
Francese, Continentale
Stile
Cucina raffinata
Dress code
Business Casual
Parking details
32 parking spaces in the lot adjacent to the restaurant plus back and front street parking
Public transit
cal-train Belmont Station 3 blocks. Samtrans 1 block
Opzioni di pagamento
AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Executive Chef
Salvador Conchas
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Da asporto, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino