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Julienne - Permanently Closed, Santa Barbara,

Julienne - Permanently Closed

Nessuna recensione
Fino a 30 $
Californiana
138 E Canon Perd St, 0, Santa Barbara, 93101-7220

Informazioni sul ristorante

San Marino, California has been home to Julienne Restaurant since 1985. The quaint restaurant is located on Mission Street, which is in close proximity to local shopping and neighborhoods making it popular with both locals and tourists. The combination of friendly service and the cozy feel of the restaurant make every patron feel right at home at Julienne. Julienne serves breakfast, lunch and dinner. Complimentary rosemary currant bread is offered at each meal. The menu offers options such as Crème Brulee French toast, roasted lamb sandwich, grilled salmon salad or vegetable soup. A market is located right next door where customers can bring home items including jams, pastries, prepared foods and cooking utensils.

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Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Californiana, Francese, Fusion / Eclettica
  • Orari di apertura
    Dom 17:00–21:00 Cena Mar–Sab 17:00–22:00
  • Sito web
    http://restaurantjulienne.com/
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Justin West
  • Posizione
    138 E Canon Perd St, 0, Santa Barbara, 93101-7220
  • Quartiere
    Santa Barbara
  • Traversa
    Santa Barbara
  • Parking details
    Street parking is free after 6:00pm. There is also a pay lot behind located one block away
  • Altro
    Birra, Chilometro Zero, Non fumatori, Pasto al Bancone, Posti a sedere al bancone, Senza diritto di tappo, Tavolo dello Chef, Vino

Menu

Il menu di Julienne - Permanently Closed è stato aggiornato l'ultima volta in data 01/02/2022.

Grilled Ciabatta is served upon request for $2 per plate

Charcuterie

A little bit of everything for $21

  • Chicken Liver Toast3,00 USD

    • Pork Pate8,00 USD

      • Mortadella5,00 USD

        • Salami Cotto di Asti5,00 USD

          • American Style Ham5,00 USD

            • Pickled Stuff4,00 USD

              Starters

              • Smoked Mussels, Garlic, Market Herbs, Sour Cream & Onion Potato Chips14,00 USD

                • Pan Fried Octopus, Red Cabbage Gazpacho, Shredded Root Vegetables, Almond Salsa Verde15,00 USD

                  • Sour Sausage, Puffed Rice, Scallions, Peanuts, Vietnamese Vinaigrette, Cabbage14,00 USD

                    • Roasted Bone Marrow, Steamed Clams, Bok Choy, Diakon, Pickled Onions, XO Sauce16,00 USD

                      Salads

                      • Cauliflower Florets, Pickled Carrots, Tuscan Kale, Garlic, Parsley, Pecorino11,00 USD

                        • Market Lettuces, Beets, Avocado, Radish, Ojai Valley Sprouts, Creamy Gorgonzola12,00 USD

                          • Frisee, Crispy Pig Ears, Red Onion, Soft Egg, Mustard Vinaigrette13,00 USD

                            • Wild Baby Arugula, Fall Fruits, Fresh Ricotta Cheese, Toasted Oats, Lemon Oil11,00 USD

                              Pasta

                              • Pork Crepes, Truffled Pork Sausage, Mushrooms, Bechamel, Tomato Sauce22,00 USD

                                • Ricotta Ravioli, Charred Strawberries, Chicories, Almonds, Saba Vinegar20,00 USD

                                  Fish Entree

                                  • Local Black Cod, Quinoa, Turnips, Radish, Parsnip Chips, Aromatic Vegetable Emulsion26,00 USD

                                    • Sea Scallops, Celery Root Puree, Smoked Beets, Local Citrus, Dill28,00 USD

                                      Meat Entree

                                      • 6oz Top Sirloin, Fingerling Potatoes, Spinach, Cipolinni Onion, Brandy Peppercorn Sauce28,00 USD

                                        • Smoked Duck Breast, Duck Wontons, Shell Beans, Kimchi, Broccoli, Lemongrass Broth26,00 USD

                                          • Roasted Pork Belly, Local Mussels, Pommes Frites, Dill-Mustard Cream Sauce26,00 USD

                                            Tasting Menus

                                            To be served properly, inclusion of the entire table is required

                                            • 3 Course45,00 USD

                                              • 4 Course55,00 USD

                                                • 5 Course65,00 USD

                                                  Chiuso definitivamente

                                                  Questo ristorante ha chiuso definitivamente.

                                                  Mappa Google per Julienne - Permanently Closed

                                                  138 E Canon Perd St, 0, Santa Barbara, 93101-7220

                                                  Informazioni aggiuntive

                                                  • Traversa
                                                    Santa Barbara
                                                  • Quartiere
                                                    Santa Barbara
                                                  • Orari di apertura
                                                    Dom 17:00–21:00 Cena Mar–Sab 17:00–22:00
                                                  • Prezzo
                                                    Fino a 30 $
                                                  • Tipi di Cucina
                                                    Californiana, Francese, Fusion / Eclettica
                                                  • Stile
                                                    Cucina informale
                                                  • Dress code
                                                    Abbigliamento Casual
                                                  • Parking details
                                                    Street parking is free after 6:00pm. There is also a pay lot behind located one block away
                                                  • Opzioni di pagamento
                                                    AMEX, Discover, Mastercard, Visa
                                                  • Executive Chef
                                                    Justin West
                                                  • Altro
                                                    Birra, Chilometro Zero, Non fumatori, Pasto al Bancone, Posti a sedere al bancone, Senza diritto di tappo, Tavolo dello Chef, Vino
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