Ristoranti in zona BALTIC Centre for Contemporary Art

Great venue staff ambience with excellent choices for food. Spoilt for choice 👏

Friday afternoon and the joint was jumping in a nice friendly way. Valentines special 5 course taster was chosen so we tried something different rather than choose our fabulous favourites like Souffle , Fresh seafood or Steak. The finesse and flavours are always spot on and this set menu was no different. Fabulous seafood , brilliant beef , and a show piece baked Alaska to finish with aplomb ! As usual the staff were flat out but always friendly and engaging. All in all , it is not cheap but it is way better quality wise and in fact is very good value compared to some of the local so called competitors to be honest. Well worth a try if you have never been. We think of it as a wee monthly treat that we look forward to , savour at the time , and look forward to the next visit.

Since its relaunch and service of only tasting menus, Six has become one of our very favourite restaurants - which is slightly odd because we usually avoid tasting menus. We had the nine-course menu, the alternatives being a six-course and vegetarian six and nine-course alternatives. One great thing is that, not being oyster-lovers, one can swap out a course that doesn't appeal for a veggie alternative. Service is attentive but without crowding, and friendly rather than stiffly formal, which we like. Every course was a masterpiece in taste and presentation, and we've eaten worse in Michelin-starred places at twice the price. Wine starts at under £30 a bottle, but you can push the boat out and pay far more. So not a cheap place but very good value, and with excellent waiting staff.

My wife and I made our first visit to The Broad Chare for lunch, upstairs in the dining room, to celebrate my birthday, and what an excellent choice we made. We decided to mark the occasion by having the T-bone steak to share - we realised that neither of us had ever had that cut before - and I can't imagine it could be better. The meat was perfectly cooked, the blue cheese salad was delicious, it was a memorable dish. The starters were excellent as well - can't say much about the desserts because all we were capable of by that stage was lemon sorbet each! When we arrived there was only one other table occupied, but it soon filled up and was a really good atmosphere. Staff were all friendly and efficient. A bit pricy, but it was a birthday lunch and definitely worth it!