Ristoranti in zona Kaeser Park

176 ristoranti disponibili nelle vicinanze

1. Ramsay's Kitchen

4.5

Incredibile(633)

$$$$Prezzo: caro

• Americana • St. Louis

Prenotato 50 volte oggi

The Ramsay’s Kitchen concept, inspired by Chef Ramsay’s travels, takes guests on a global culinary journey. Celebrating Chef Ramsay’s renowned dishes, the menu offers an array of elevated yet approachable plates, entrées and craft cocktails. The restaurant offers incredible views of the iconic Gateway Arch and majestic Mississippi River.

2. Charlie Gitto's 'On the Hill'

4.8

Eccezionale(7063)

$$$$Prezzo: caro

• Italiana • The Hill

Prenotato 57 volte oggi

Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.

3. Brasserie by Niche

4.8

Eccezionale(4137)

$$$$Prezzo: moderato

• Francese • St. Louis

Prenotato 59 volte oggi

Brasserie by Niche is located in the Central West End. We are open for dine-in, to-go, and delivery.

4. Porter's Steakhouse - Collinsville

4.7

Eccezionale(1231)

$$$$Prezzo: caro

• Bisteccheria • Collinsville

Prenotato 10 volte oggi

Porter's features hand cut steaks and chops, and fresh seafood flown in daily. Our award winning wine list features over 200 bottles from every corner of the wine growing world. Craig, our wine steward, would be happy to help you make a selection that will pair perfectly with your meal. Located in the Collinsville Doubletree Hotel, Porter's features Private Dining Rooms to accommodate intimate gatherings, as well as guest rooms for your overnight travelers. Please email John McGuire at jmcguire@doubletreecollinsville.com to reserve a Private Dining Room.

5. Casa Don Alfonso - The Ritz-Carlton St. Louis

4.3

Incredibile(1265)

$$$$Prezzo: molto caro

• Mediterranea • Clayton

Prenotato 51 volte oggi

*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.

6. Olive + Oak

4.8

Eccezionale(1336)

$$$$Prezzo: caro

• Americana • St. Louis

Prenotato 44 volte oggi

VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.

7. Buffalo Wild Wings - O'Fallon Illinois

3.1

Buono(9)

$$$$Prezzo: moderato

• Americana • Fairview Heights

Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.

8. Idol Wolf - 21c Museum Hotel St. Louis

4.6

Eccezionale(354)

$$$$Prezzo: caro

• Spagnola • St. Louis

Prenotato 31 volte oggi

Inspired by the rich culinary traditions of Spain, Chef Matt Daughaday's inspired cuisine at Idol Wolf takes a playful approach to tapas style dining by combining local and seasonal ingredients with classic Iberian sensibilities.The menus seamlessly blend traditional takes on Spanish classics, with drinks and dishes that have a distinctly Midwestern point of view – the result is a shared drinking and dining experience that is uniquely craveable, and truly memorable.

9. 801 Chophouse - St. Louis

4.7

Eccezionale(3469)

$$$$Prezzo: molto caro

• Bisteccheria • Clayton

Prenotato 31 volte oggi

801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!

10. Café Napoli

4.8

Eccezionale(2231)

$$$$Prezzo: moderato

• Italiana • Clayton

Prenotato 26 volte oggi

Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.