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The food was excellent and management was very welcoming. Everything came out at the perfect time. We went on a date night and I never felt rushed or like I was sitting for too long. It was great! The chocolate brownie and ice cream is my favorite dessert! The potstickers were good and the sushi was excellent. Over a really great experience !","rating":{"food":5,"service":5,"ambience":5,"value":5,"overall":5,"__typename":"ReviewRating"},"dinedDateTime":"2025-04-27T19:15:00-06:00","user":{"nickname":"Haley","isVip":null,"profileColor":"MUSTARD","initials":"H","metro":{"name":"New York City","__typename":"Metro"},"numOfApprovedReviews":1,"profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"photos":[],"__typename":"ReviewWithHighlights"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/3/50699693.jpg","__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"urls":{"profileLink":{"link":"https://www.opentable.it/kona-grill-boise","__typename":"PageLink"},"__typename":"RestaurantUrls"},"__typename":"Restaurant"},{"restaurantId":1047685,"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","name":"Roghani's Restaurant at Chateau des Fleurs","metro":{"name":"Idaho","__typename":"Metro"},"macro":{"name":"Boise","__typename":"Macro"},"neighborhood":{"name":"Eagle","__typename":"Neighborhood"},"priceBand":{"priceBandId":3,"currencySymbol":"$","__typename":"PriceBand"},"primaryCuisine":{"name":"Continentale","__typename":"Cuisine"},"cuisines":[{"name":"Continentale","__typename":"Cuisine"},{"name":"Persiana","__typename":"Cuisine"},{"name":"Mediterranea","__typename":"Cuisine"}],"statistics":{"reviews":{"ratings":{"overall":{"rating":4.8,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"topReview":{"reviewId":"OT-1047685-18878-170078481777","tags":["Atmosfera affascinante","Romantico","Ideale per vini pregiati","Ideale per il brunch","Ideale per cocktail creativi","Ottimo per un'occasione speciale","Ideale per la musica dal vivo","Adatto ai gruppi"],"text":"Great food and staff, the whole experience was a very pleasant surprise and we will definitely be back!","rating":{"food":5,"service":5,"ambience":5,"value":5,"overall":5,"__typename":"ReviewRating"},"dinedDateTime":"2025-04-18T19:30:00-06:00","user":{"nickname":"Kellan","isVip":null,"profileColor":"ICECREAM","initials":"K","metro":{"name":"Idaho","__typename":"Metro"},"numOfApprovedReviews":1,"profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"photos":[],"__typename":"ReviewWithHighlights"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/3/27732615.jpg","__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"urls":{"profileLink":{"link":"https://www.opentable.it/r/roghanis-restaurant-at-the-chateau-des-fleurs-eagle","__typename":"PageLink"},"__typename":"RestaurantUrls"},"__typename":"Restaurant"}]}},"__OT_NEW_SESSION_START__":true,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_PRELOAD_JS_BUNDLE_PATHS__":["//cdn.otstatic.com/cfe/14/js/multi-search-FWL3ONZC.js"],"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"it"},"__OT_GA_DATA__":{"cd2":74,"cd12":"it","cd13":"Full Web","cd17":"Full Web","cd11":"list_poi_landmark","cd66":"restaurants","cd63":"poi","cd67":"landmark","cd10":"anonymous","cd7":"Logged Out"}}}
L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
In the heart of Downtown Boise, The Melting Pot offers more than a meal—it’s an experience.Immerse yourself in the art of fondue with a menu full of crave-worthy favorites like our loaded baked potato cheese fondue, bacon & bleu salad, succulent filet mignon with lobster tail, and our show-stopping Flaming Turtle chocolate fondue.Whether you’re toasting to love in one of our cozy, private booths, winding down with happy hour after work, or celebrating with a group in our champagne room, The Melting Pot is the perfect place to slow down, connect, and savor the moment.Let our fondue pots spark laughter, conversation, and memories that last long after the last dip.
Welcome to Anthony's - Boise! Family-owned and operated, we are excited to bring our fresh, local seafood to the Boise community! Anthony's is committed to fresh Northwest seafood paired with local produce, Northwest wines, and microbrews. Our wonderful product is sourced directly from our own Seafood Company who works hard to source the freshest fish and shellfish available! We are located in the Simplot building in Downtown Boise and feature gorgeous custom décor, private dining spaces, and a cozy lounge.
Chef Franck Bacquet of Lille, France is a veteran in the kitchen. Along with his wife, Michele, they invite you into their home to enjoy their favorite European dishes in this warm and inviting atmosphere. What they have created is a complete dining experience, reminiscent of being in Paris. Enjoy fine art and even finer cuisine, served by the most professional service staff that could exist in America. Have a Chef or Michele browse the wine library and select a bottle or glass to accompany your meal. Bacquet's serves an entire experience, so much more than just a meal. **For reservations over 6 or for special requests and accommodations, please call the restaurant at 208.577.6238.**Boise Weekly's 2024 Best Chef, Franck BacquetEstablished 2018
From Naples to Santa Monica to Boise: the same passion for food. A few words from the owner: In 1969, I arrived in Los Angeles and I immediately noticed that the food served was much different tasting than the food that my family prepared in Italy. Upon questioning the restaurant owner regarding the non-traditional meals we were serving, I was told the food must be made according to American taste. My commitment to you: I pledge to bring an authentic Italian dining experience, demonstrating the same passion I’ve had since the beginning. Sincerely, Vincenzo
Roghani’s Restaurant at Chateau des Fleurs draws upon flavor profiles from around the world: focusing on old-world traditional French and European cuisine, with subtle Eastern and Persian influences. All food served in our restaurant is made from scratch in our kitchen using locally sourced Idaho produce whenever possible. Fresh dining and an artful ambiance make Roghani's a truly one-of-a-kind, well-rounded dining experience that will continue to enthrall you long after the last bite.Enjoy our house wine from our family's private wine label, Roghani Vineyards (Snake River Valley) or allow staff to suggest one of our hand-selected wines from around the world.
Welcome to Rice! We offer an immense variety of contemporary Asian cuisine featuring flavors from the Far East created by our professional chefs from Asia, including Sushi made fresh & artistically presented. Our accolades include full bar, outdoor patio, beer & wine, Best Martini/Best Bloody Mary/Best Bartender 3 years in a row, Happy Hour 4-6p,with live music every Thursday. Vegan and Gluten free dishes available.
***Please contact the restaurant if you are unable to make a reservation online at (208) 288-0898.***At Jakers every occasion is a celebration. We welcome you to a comfortable family dinner, an intimate dinner for two, or to meet a group of friends for Happy Hour in our bar. Please contact the restaurant for large party reservations.We have an extensive menu specializing in the highest quality Hand Cut Steaks, Seafood, Charbroiled Sirloin Burgers, Sandwiches and Fun Food. Our Drink Menu features Margaritas, 3oz Martinis, 9oz. wine pours, as well as Fun Signature Cocktails. We have wines by the Glass and a nice selection of Draft and Bottled Beer. There is a Smart Plate Menu with smaller portions and lower prices. Jakers has Kids Menus packed with fun activities as well as both Vegetarian and Gluten Free menus.
Welcome to Kona Grill in The Village at Meridian. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
Welcome to Baraboo Supper Club, where traditions begin, and good times never end. Here is your introduction to Boise’s newest supper club, where you’ll be greeted with warm hospitality and a bartender who’s already mixing up an Old Fashioned. With prime rib, relish trays, and boozy ice cream on the menu, it’s the perfect place to start your night, end your night, or make your whole night.Weekend Brunch Buffet - There’s a new reason to roll out of bed on the weekend, and it’s waiting for you at Baraboo Supper Club. We’re serving up a brunch buffet every Saturday and Sunday from 10 a.m. to 2 p.m., and it’s the kind of spread you won’t want to miss.
Sitting on Boise’s vibrant Main Street, Avery shines agelessly in a Parisian & New York-inspired interior in a newly renovated historic building built in the early 20th century. The Avery inspires all occasions—romantic and casual alike—fueled by the culinary creations of Michelin-starred chef, Cal Elliott. Enjoy elevated classics inspired by French techniques. A warm & moody Gastro-Tavern, Tiner's Alley, is tucked in the back for cozy after-dinner cocktails and free billiards. Turn any evening extraordinary with a finely curated list of cocktails and a French-loving, diverse wine list selected by our in-house sommelier. If you are looking to make a reservation for a party larger than eight, or don't see your desired party size and reservation time, please get in touch with the restaurant directly at 208.990.1010 for assistance. Valet service is available for $10 flat fee, per car.
Excellent restaurant for food quality, ambiance and service. My recommendation is to add more California wines to the wine closet. French wines can be great, but so are California wines.
Dinner at Kona Grill was great. The food was excellent and management was very welcoming. Everything came out at the perfect time. We went on a date night and I never felt rushed or like I was sitting for too long. It was great! The chocolate brownie and ice cream is my favorite dessert! The potstickers were good and the sushi was excellent. Over a really great experience !