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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
A New Chapter for an Iconic ExperienceThe Goldener Hirsch Restaurant — long celebrated for its European elegance and alpine charm — is entering an exciting new chapter. As we thoughtfully refresh and renovate this beloved space, we are committed to preserving its rich history, from the hand-painted murals to the antique dining chairs adorned with the hotel’s signature stag emblem.During this time, the Goldener Hirsch menu will be available in the Antler Lounge, where guests can continue to enjoy the culinary experience that has become a hallmark of this iconic restaurant. Executive Chef Senthil Krishnamurthy will continue to lead the culinary vision, ensuring every dish reflects the restaurant’s heritage and seasonal inspiration.Savor the summer menu and, of course, toast to the day’s adventures with cocktails on the terrace.We have a $50 per bottle corkage fee and guests are permitted to bring a maximum of two bottles per party. All seating requests are noted, but not guaranteed.
Located in the heart of Old Town on Main Street in Park City, UT, Yuki Yama offers the freshest seasonal fish flown in from the West Coast and Japan. Yuki Yama"s menu consists of traditional Japanese sushi, sashimi, tempura, maki and Asian dishes. Our Asian plates feature the best seasonal ingredients and are designed to encourage sampling and sharing at the table.
350 Main is located on historic Main Street right in the heart of Park City. Delivering a menu focused on contemporary comfort food, craft cocktails and an award-winning wine list. Please join us for a lively, upscale dining experience in our beautiful historic building.
Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.
The heart of Black Rock Mountain Resort, Overlook Restaurant welcomes you with a warm, rustic ambiance that embodies the essence of a quintessential Utah mountain bistro. Just outside Park City, it's the perfect spot to enjoy unforgettable moments, whether gathering with friends or relaxing after a day of adventure.Cuisine & MenusExperience a journey of flavors, from familiar favorites to adventurous innovations, where each meal is crafted to delight. Featuring an abundance of choices, from artisanal salads to gourmet pizzas and savory entrées, Overlook presents an enticing variety of locally sourced ingredients to fulfill your every craving. We pride ourselves on using the freshest ingredients, carefully selected from nearby farms and producers.Open all holidays. Private events and banquets are available - just give us a call.
Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices. Adam Ross, Owner | Jaren Krom, Executive Chef
At Twisted Fern, we honor the roots of our ingredients and infuse a twist of creativity in a New American atmosphere. We do this out of respect for you and respect for the process.
Welcome to the most authentic Mexican cuisine you will find in all of Park City. Mexican owned and operated. You can look forward to our delicious house made Mole, our famous sizzling Molcajete, or our slow roasted baby back rib Chile Verde.
One of Park City's most popular restaurants, Blind Dog serves comfortable American East Coast influenced cuisine from Chef Penn Kinsey in a casual yet elegant setting. Blind Dog's fantastic staff will warmly welcome you and delight you with an extraordinary selection of jet fresh fish & oysters, dry aged steaks, sashimi, sushi, the ever famous mac and cheese and their quick wit. Reservations are accepted by telephone and online for both of our Dining Rooms and the Patio when Park City's weather is at its best. Please call for patio reservations as it is quite popular. In our more laid back Bar and Raw/Sushi Bar, the a la carte menus are offered with better access to the televised games. Come by, grab a bite, and leave with a smile. We are unable to accept reservations in the Bar areas, as it is first come, first served. Your seat is safe with us.
Apex, Montage Deer Valley’s signature restaurant, is a celebration of classic continental cuisine in an unforgettable mountain setting, offering guests a relaxed yet refined dining experience. The menu at our Park City restaurant is a creative revival of iconic dishes, focused on fresh, local ingredients, prepared with care and presented in remarkable style.