Ristoranti in zona Huntington Beach

The table bread had a fantastic crust with an amazing crunch, but the inside of the bread was soft and chewy, and just so delicious. It came with dipping sauce that included roasted garlic, which was to die for. We had the sacchetti as an appetizer and it was just as delicious as the bread. For our meals, we had the Bolognese and the tortellini and both were so delicious. The portion sizes were good, but not ridiculously large. The amount of protein included was generous. The pasta was delightful. For dessert we had the tiramisu and the mousse and both were a spectacular ending to a spectacular meal. The service was perfect, she took the time to chat a little here and there but never hovered. The noise level was a little louder than I’d prefer but not obnoxiously so. We will definitely eat here again. 

Our first time at Hyde Park and we were definitely not disappointed! Crab cake app was good, steaks and lobster tails were the best we’ve had in a long time! To end the dinner they brought out a toasted s’mores dessert for my husband’s birthday! Would highly recommend!

Our second visit to the Cabin Club was for a late seating on Valentine's Day. The food, ambience, service, and staff were outstanding. As an ex waiter, I really appreciate the staff here. Everything moves in a relaxed, efficient manner balancing good attention to our table without being obnoxious, if you know what I mean. The menu here has enough variety of appetizers, seafood, pasta, soup, steaks, meats, and desserts to please just about anyone. Kudos to Chef and management! Add to that a well rounded selection of house cocktails, wine, and beer and you cannot help but have a terrific meal here. One last thing, and this is for the men reading this review: Gentlemen, is it too much to ask to throw on a blazer or suit jacket to take your wife or girlfriend out for a Valentine's Day dinner? When a restaurant website suggests Business Casual for attire, they are referring to what a man should wear. Dress up guys, your lady will love you all the more for it!

It is always a great time at Cooper’s Hawk. We had a wonderful server, Quinn. She was very attentive and gave us great recommendations for our meals. We had the gnocchi a la vodka, gnocchi a la carbonara. Delicious! We also had two bottles of wine: The Artists Red and the Bonarda Malbec. So so good. Ended with a cremeux and a chocolate cake. We left feeling happy, full, and will absolutely be back. Quinn is awesome. Ask to sit in her section: she will provide great service! Cooper’s is lucky to have a server as great as her.

We had a really good server ( forgot her name though) she was awesome ! Food and specialty drinks were very good. I might say the portion of the food for the price was small. Also, there were only 2 dessert choices ( maybe because it was my free bday offering) but the affogoto was not for me - very very bitter. My friend didn't like it either. The other option was a cornbread cake. Not that it was bad, but for dessert I would have preferred something else. We sat near the kitchen which is always a noisy place to sit. The ambiance and the quality of the food was good.