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Ristoranti in zona Budget Inn & Suites

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24 ristoranti disponibili nelle vicinanze

Foto del ristorante Scarborough Fair
4.6
Eccezionale(2367)
Prezzo: molto caro
• Americana contemporanea • Manasquan
Prenotato 23 volte oggi
This restaurant was a farmhouse from 1879 to 1969.Now, it is winning OpenTable’s “Diner’s Choice Award” for Romantic. Now, if you Google “romantic restaurants” and you are close to Sea Girt, NJ, Scarborough Fair Restaurant will be the first result!Scarborough Fair has the most unique, romantic ambiance in Central New Jersey. It is like no place you have ever been to.Have a spontaneous romantic dinner there. If you like quiet, and want to guarantee a romantic table, go on a week night. You will love the romantic atmosphere. Enjoy our delicious eclectic cuisine in this neighborhood gem.
Foto del ristorante The Sea Crest Grille at The Shore Club
3.6
Molto buono(336)
Prezzo: caro
• Americana contemporanea • Spring Lake
Prenotato 7 volte oggi
Brand New Restaurant featuring The Shore Club's own Chef Abel Urena. Live Music EVERY Friday & Saturday Night starting at 6 PM.
Foto del ristorante St. Stephen's Green Publick House
4.7
Eccezionale(405)
Prezzo: moderato
• Irlandese • Spring Lake
Prenotato 20 volte oggi
St. Stephen’s Green is one of the leading restaurants in Spring Lake in Monmouth County New Jersey. Known for our authentic Irish fare and our friendly , welcoming staff, we strive to make every customer feel at home. Named after a famous inner city Publick Park in Dublin, Ireland, our Irish roots run deep. One step inside our doors and you will quickly see the classic Irish atmosphere that has made us one of the most popular restaurants in Monmouth County NJ. Whether you’re looking for a warm, cozy place to have dinner with the family a trip to one of the most authentic Irish Pubs in the area, St. Stephen’s Green is your perfect destination. Our many regular customers will tell you there are just no other restaurants in Spring Lake or the rest of Monmouth County like us. Come in today and see for yourself what they’re talking about.
Foto del ristorante The Grand Tavern
4.9
Eccezionale(1131)
Prezzo: caro
• Americana • Neptune
Prenotato 32 volte oggi
Beef, fat, butter and cream. Isn’t life Grand?#beeffatbutterandcream#isntlifegrand
Foto del ristorante Spring Lake Tap House
3.9
Ottimo(188)
Prezzo: moderato
• Gastro Pub • Spring Lake
Prenotato 3 volte oggi
Spring Lake Tap House is a modern take on your neighborhood pub, and perfect for happy hour, game watches, a delicious bite and more!
Foto del ristorante Shipwreck Grill - Brielle
4.8
Eccezionale(2258)
Prezzo: caro
• Crostacei • Point Pleasant Beach
Prenotato 23 volte oggi
Shipwreck GrillNestled near the docks on the Manasquan River, in beautiful Brielle, N.J., the casual but elegant Shipwreck Grill awaits you.Our Staff is eager to create a memorable evening for you using the best cuts of meat, the freshest seafood and finest ingredients assembled by trained and dedicated chefs and served by our friendly and professional servers. Our bar utilizes the freshest ingredients for our cocktails. With over 150 bottles of wines on our wine list we have something for everyone. We seek out hard-to-find boutique wineries for bottles that you can't find anywhere else.
Foto del ristorante Blend on Main
4.8
Eccezionale(2709)
Prezzo: caro
• Americana contemporanea • Manasquan
Prenotato 13 volte oggi
Blend on Main is committed to using as many local sustainable products as possible. In doing so we have met some incredible farmers, artisans, and fishermen along the way. Our menu is a celebration of their hard work. We genuinely care about serving really good, high quality food. Thank you to all of you who walk through our doors. We are fortunate to have you here sharing our vision with us. - Chef Lou
Foto del ristorante Whispers
4.6
Eccezionale(2140)
Prezzo: caro
• Americana contemporanea • Spring Lake
Prenotato 5 volte oggi
Located inside the historic Hewitt-Wellington Hotel. Whispers has a Victorian feeling to it with crystal chandeliers, silver service, white linen table coverings and elegant fine dining. Whispers serves modern American food with an creative touch. BYOB served in Riedel Crystal glasses, no corkage fee. Bring your best wine and save. Serving dinner only seven nights a week starting at 5:30 P.M. Please call for large party reservations.
Foto del ristorante La Dolce Vita of Belmar
4.5
Incredibile(2014)
Prezzo: moderato
• Italiana • Belmar
Prenotato 21 volte oggi
La Dolce Vita is family owned and operated by two generations. Both ZIO (uncle) Giuseppe Salpietro and Nipote (nephew) Nicola Fuccilli invite you to experience their passion for Italian cuisine and culture.The story of La Dolce Vita began five decades ago in a small town in the hills of Sicily. It is from here that co-owner Giuseppe Salpietro brings authentic cuisine, traditions and customs, which come from centuries of good living. La Dolce Vita believes in bringing this passion for Dolce Vita, translates to mean the sweet life, into every dish that leaves our kitchen. It is our goal to make every customer feel like part of our very own family. We at La Dolce Vita believe in family and invite you and your family in to our Restaurant to experience a variety of fantastic tastes to please every palate.
Foto del ristorante Brando's
4.7
Eccezionale(3730)
Prezzo: caro
• Italiana • Asbury Park
Prenotato 22 volte oggi
Brando's was founded on the premise of great food made from quality ingredients, excellent service, and a warm atmosphere which we believe are the three elements of any enjoyable dining experience.The chef/owner, Steven Botta, grew up in Brooklyn and learned many of recipes used at Brando's from his mother. Raised in this welcoming tradition, he believes when you enter Brando's, whether its your first time or your one hundredth time, you should always feel like they are dining with family.Soulful Italian is the best way to describe our menu. Our culinary team has been trained at the finest culinary schools, and has over fifty years of combined experience. From our fresh pasta, to our line-caught fish, to our thirty-five day dry-aged steaks, the difference is discernible
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