Ristoranti in zona Pleasant Ridge State Park

We had a wonderful anniversary dinner at Restaurant 17. We were seated promptly, and they had a little sign wishing us a happy anniversary. Our waiter, Jules, was bubbly and kind and checked in just the right amount. Our drinks (2 of their signature cocktails, an old fashioned, champagne, and espresso martinis) were all delicious! The food from appetizers, to mains, to the seasonal cheesecake dessert was wonderful! We appreciated all the little touches like anniversary champagne and a chocolate "Happy Anniversary" sign on our dessert. We will definitely be back and inviting friends with us.

From the moment we walked in we received exceptional service from Sam and the other wait staff. The food was amazing - the appetizers, the main course - fabulous. Our drinks were simply the best we have had downtown. Thank you again Sam for the warm welcome and outstanding service. The Scott Family

Fried flounder feature was delicious! Southern style orzo was creamy and was also very good. The pinecone dessert was amazing and looked incredible.

I recently had the pleasure of dining at this fantastic restaurant, and I can confidently say it was an unforgettable experience. From the moment I walked in, the ambiance immediately set the tone--beautiful views and a warm, inviting atmosphere made for the perfect setting. We started with the Fried Goat Cheese Honey Balls, which were absolutely delicious--crispy on the outside with a rich, creamy center, balanced perfectly by the sweetness of the honey. For the main course, I had the Lamb Ragu with Tagliatelle, and it was to die for. The flavors were so rich and hearty, and I literally cleaned my plate--no leftovers here! To end the meal, I indulged in the Goat Cheesecake. It was a delightful way to finish the meal--creamy, tangy, and absolutely divine. The service was equally outstanding. Our waiter was attentive and kept my sweet tea filled without me ever having to ask--small details like that really made a difference. I truly have no complaints. The combination of fantastic food, exceptional service, and a beautiful ambiance makes this restaurant one I'll definitely return to. Highly recommend!

Great anniversary dinner. Play golf there often and have enjoyed the lunch’s but never been there for dinner. We enjoyed a couple of well made cocktails while waiting on our “Chef’s Board”. Had the ribeye and crab legs, both were amazing! Mushrooms, risotto, veggies and the bacon wrapped scallops drove the whole dinner home! Will definitely be booking later tee times so we can dine again.