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Ristoranti in zona Lincoln Park Zoo

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51 ristoranti disponibili nelle vicinanze

Foto del ristorante Geja's Cafe
1. Geja's Cafe
4.8
Eccezionale(5630)
Prezzo: caro
• Fonduta • Lincoln Park
Prenotato 36 volte oggi
For over 59 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.
Foto del ristorante Riccardo Trattoria
2. Riccardo Trattoria
4.8
Eccezionale(2861)
Prezzo: moderato
• Italiana • Lincoln Park
Prenotato 20 volte oggi
Riccardo started his career at a very young age in Milan's prestigious "GIRARROSTO" family owned. Then, in 1982 he moved to the United States and he opened the famous Sonny Bono's in Los Angeles. In 1987 he started to work with his cousin Roberto Ruggeri, with him he opened Bice New York, Los Angeles and many others around the world. Together with his wife (and sous chef), Veronica, and his cousin (and hostess), Barbara, he decided to continue his gastronomic artistry and creativity in his restaurant named after himself "Riccardo Trattoria."Here through the craftsmanship of an Italian food connoisseur, dishes are prepared with an almost zen-like essentiality that has shaped Riccardo's professional and existential life course. Some highlights of the menu are Veal Chop Milanese, Veal Shank Osso Bucco, Pappardelle with Short Rib Ragu, various classic Rissotto preparations, and for dessert options like Panna Cotta, Homemade Tiramisu and Tuscan Ricotta Cheesecake round out the menu.
Foto del ristorante Mon Ami Gabi
3. Mon Ami Gabi
4.8
Eccezionale(8208)
Prezzo: moderato
• Francese • Lincoln Park
Prenotato 74 volte oggi
Honoring classic French cuisine, Mon Ami Gabi is a traditional French bistro located in the heart of Lincoln Park. Our menu features simple French food including Steak Frites, fresh seafood, exquisite bites, and French rolling wine carts. Valet is located at the corner of Lincoln Park West and Belden for $17 cash or Zelle. During the holiday season, for all parties of 9 or more, we ask our guests to call the restaurant directly to book a reservation.Did you know that you can use Lettuce gift cards for carryout and delivery? Just place your order through Lettuce website, the LettuceEats app or any Lettuce restaurant website.
Foto del ristorante R J Grunt's
4. R J Grunt's
4.5
Incredibile(2017)
Prezzo: moderato
• Americana • Lincoln Park
Prenotato 46 volte oggi
The first Lettuce Entertain You restaurant, Grunts still exudes the funky, devil-may-care lifestyle of the 70s in its style, décor, music, and menu. Happily for all of us, the best eating of that day continues to be some of the best today. While there's a huge menu that's as much fun to eat your way through as it is to read, many of Grunts' old favorites spark return visits. The burgers are arguably the best in town. The new 'digital' salad bar boasts many of your favorite fresh ingredients daily. Giant malts and milkshakes are hand scooped and come in a rainbow of favors. Oh! Don't forget the barbecued baby back ribs, and sandwich specials.
Foto del ristorante Riccardo Enoteca
5. Riccardo Enoteca
4.9
Eccezionale(1184)
Prezzo: moderato
• Italiana • Lincoln Park
Prenotato 16 volte oggi
Riccardo Michi comes from a restaurant Family in Milan established since 1943 called Girarrosto, one of the first Tuscan restaurants in town and still operating.After moving to the US, Riccardo opened Sonny Bono, IL Giardino Ristorante and Madeo Ristorante in Beverly Hills. In 1987 he helped his cousin Roberto Ruggeri open the first Bice restaurant in New York City. Since then, he has worked in the opening of many of the restaurants in the group. In 2002 Riccardo moved to Chicago with his wife Veronica to be the executive chef of Bice on Ontario.Finally Riccardo and Veronica, also a chef, decided to open their own place and in 2006 called Riccardo Trattoria. Considered by many to be the top Italian restaurant in town, receiving the Bib Gourmand from Michelin in 2011, 2012 and 2013.Now, Riccardo and Veronica have opened Riccardo Enoteca, right across the street from Riccardo Trattoria on Clark.
Foto del ristorante Esmé
6. Esmé
(0)
Prezzo: molto caro
• Americana contemporanea • Lincoln Park
To book a party of seven or more, please get in touch with kbravo@esmechicago.com.Welcome to Esmé, an ever-evolving fine-dining tasting menu restaurant in the Lincoln Park neighborhood. We offer a tasting menu experience that transforms each quarter to reveal inspiration from Chicago’s vibrant creative culture. With each collaboration, Chef Jenner Tomaska and his wife Katrina Bravo partner with local artists, creatives, and luminaries to create an entirely new experience every 12 weeks that tells a story about the partner's work through thoughtfully composed dishes, music, and hand-crafted service pieces.
Foto del ristorante Summer House - Chicago
7. Summer House - Chicago
4.7
Eccezionale(7985)
Prezzo: moderato
• Americana • Lincoln Park
Prenotato 227 volte oggi
Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.
Foto del ristorante Café Ba-Ba-Reeba
8. Café Ba-Ba-Reeba
4.8
Eccezionale(9401)
Prezzo: moderato
• Tapas / Assaggi • Lincoln Park
Prenotato 204 volte oggi
Cancellation policy: For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee. Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.
Foto del ristorante Boka
9. Boka
4.8
Eccezionale(7269)
Prezzo: caro
• Americana contemporanea • Lincoln Park
Prenotato 61 volte oggi
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
Foto del ristorante SUSHI-SAN - Lincoln Park
10. SUSHI-SAN - Lincoln Park
4.8
Eccezionale(227)
Prezzo: moderato
• Sushi • Lincoln Park
Prenotato 118 volte oggi
Serving up the best sushi in Chicago and binchotan roasted meats using the freshest ingredients we can find, all with a side of old-school hip-hop and ice-cold beer.

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