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Ristoranti in zona Hubbard Street Dance Chicago

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107 ristoranti disponibili nelle vicinanze

Foto del ristorante Viaggio Ristorante and Lounge
4.8
Eccezionale(2573)
Prezzo: moderato
• Italiana • West Loop
Prenotato 24 volte oggi
*PLEASE CALL TO SEE OTHER AVAILABLE RESERVATION TIMES*An authentic Italian dining experience in the heart of Chicago's lively West Loop neighborhoodWe offer an elegant and charming dining experience that keeps guests coming back again and again. Our large menu of regional Italian pastas, meats and fishes is rounded out by a selection of salads, soups, and decadent desserts. Popular staples like Rigatoni with Braised Pork Gravy and Eggplant Parmesan are served alongside Executive Chef Nicolas Biscaglio’s signature interpretations of classic Italian dishes. We use only the highest quality ingredients to ensure a deliciously memorable experience!​As a hospitality-driven establishment, it’s our goal to make every guest that walks through the door feel like family. At Viaggio, we invite you to sit back, relax and enjoy!
Foto del ristorante The Black Barrel Tavern
4.7
Eccezionale(155)
Prezzo: moderato
• Americana contemporanea • West Loop
Prenotato 9 volte oggi
We are excited to be bringing our newest concept to a wonderful part of the city, the West Loop! Updated Americana and Brunch fare served in a sport-friendly meeting place with craft beers, signature cocktails, and a kitchen open until midnight. --- We are offering curb side pick up on our meals, family style meals available with the addition of beer, liquor and wine to go for a full at home Black Barrel Tavern experience.
Foto del ristorante Rose Mary
4.8
Eccezionale(3389)
Prezzo: caro
• Croata • West Loop
Prenotato 151 volte oggi
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Foto del ristorante Aba - Chicago
4.8
Eccezionale(2762)
Prezzo: molto caro
• Mediterranea • West Loop
Prenotato 223 volte oggi
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
Foto del ristorante Momotaro
4.6
Eccezionale(3935)
Prezzo: caro
• Giapponese • West Loop
Prenotato 103 volte oggi
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
Foto del ristorante Alla Vita
4.8
Eccezionale(2390)
Prezzo: caro
• Italiana contemporanea • West Loop
Prenotato 173 volte oggi
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
Foto del ristorante Girl & the Goat
4.8
Eccezionale(15039)
Prezzo: moderato
• Americana contemporanea • West Loop
Prenotato 184 volte oggi
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Foto del ristorante Nobu Chicago
4.5
Incredibile(2153)
Prezzo: molto caro
• Giapponese • West Loop
Prenotato 93 volte oggi
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Foto del ristorante il Carciofo
4.5
Incredibile(235)
Prezzo: caro
• Italiana • West Loop
Prenotato 84 volte oggi
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Foto del ristorante Fioretta
4.7
Eccezionale(955)
Prezzo: molto caro
• Bistecca • West Loop
Prenotato 67 volte oggi
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

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