Ristoranti in zona Big Mill Bed & Breakfast

I brought my wife here for date night and a much delayed anniversary dinner. Although we had to wait for our table even after putting in a reservation, the food and service were great. We had the pimento cheese and lump crab dip for an appetizer. I'm not one for seafood, but even I enjoyed this. Then I had the filet and the wife had the chicken. The filet was perfectly cooked (medium), a touch salty and had some crisp edges which is the way I love it and the wife's chicken was moist and tender. We both had the midas potatoes which wad a good side. She had some green beans as well which she stated were perfectly cooked. For the finally, we had the creme bru le for 2. Maple and cinnamon topped was a sweet ending. We will definitely be back.

Had the Cioppino which was great! Do order extra bread to sop up the broth, however. Oysters were very good and fresh, although a bit on the small side. Service was excellent. My wife had the steak salad and pork belly and grits which was also excellent.

Kate, our server, was awesome! She managed our table of 6 and another table of 6 and other orders with grace and efficiency. The bar was pretty "backed up" so took drinks along time to come out. But all orders were correct, food was delicious, and we enjoyed our time

Beautiful and festive decor. Always a wonderful choice for a holiday gathering. A loud and boisterous group was gathering for an afterwork celebration. Also, the coffee machine was not working. Both were rather surprising twists to a consistently great choice for a night out in Greenville.