Ristoranti in zona Chappaqua Station

25 ristoranti disponibili nelle vicinanze

1. Le Jardin du Roi

4.8

Eccezionale(575)

Prezzo: moderato

• Francese • Chappaqua

Prenotato 7 volte oggi

Le Jardin du Roi, in downtown Chappaqua, invites guests to dine in French/American bistro style. The dark, wooden interior creates a cozy setting where you can enjoy a relaxed meal, celebrate a special occasion, or spend a nice night out with your family and friends. The ever-popular patio provides a perfect atmosphere for outdoor dining. Open seven days a week, serving breakfast, lunch and dinner. Our wait-staff is knowledgeable, friendly and eager to make your dining experience one to remember. For the past eighteen years, Le Jardin du Roi has been a favorite local establishment in town. We offer full service BBQ catering, please give us a call 914 238 1368 for details.When booking a reservation, please keep in mind that Standard reservations are for indoors only. We are unable to guarantee seating under our outdoor tent.

Foto del ristorante Ibiza Kitchen - Chappaqua

2. Ibiza Kitchen - Chappaqua

4.6

Eccezionale(85)

Prezzo: moderato

• Americana • Chappaqua

Prenotato 2 volte oggi

For two decades now Ignacio Blanco has been a trailblazer in America for modern Spanish cuisine, first in TriBeCa at Meigas and other restaurants he’s opened in Connecticut. The current Ibiza Kitchen, opened in 2018, is one of his finest efforts, and there simply is no more affable host than he, ever passionate about introducing you to, or adding to your knowledge of, a style of food that is, as he says, a way of life in Spain.

3. Basso56

4.7

Eccezionale(1494)

Prezzo: caro

• Italiana • Chappaqua

Prenotato 69 volte oggi

Basso by PXK offers a contemporary Italian dining experience with a deep respect for tradition. Located in the heart of Chappaqua at 11 King Street, the restaurant is now under the culinary direction of Chef Peter X. Kelly.Inspired by his extensive travels throughout Italy, from the Michelin-starred kitchens of Milan to the rustic trattorias of Tuscany, Chef Kelly brings a modern perspective to classic Italian dishes. He emphasizes the use of fresh, seasonal ingredients sourced from local farms and artisan producers within the Hudson Valley. Savor a menu that celebrates the comforting familiarity of Italian cuisine while embracing innovative techniques and presentations.Pots, Pans & Pasta Sunday BrunchSundays, 11:30 AM to 2:30 PMEnjoy a continuous feast of delicious dishes presented table side, including a bountiful selection of fresh pastas, seasonal fruits and salads, frittatas, a variety of meats and fishes, and flavorful grains and risottos.

Foto del ristorante Mentor's Mediterranean Steakhouse

4. Mentor's Mediterranean Steakhouse

5.0

Eccezionale(201)

Prezzo: caro

• Bisteccheria • Chappaqua

Prenotato 4 volte oggi

Mediterranean Steakhosue in Westchester, Chappaqua serving Prime Dry Aged Steaks & Mediterranean Style Seafood with Piedmont influence.

Foto del ristorante Crabtree's Kittle House

5. Crabtree's Kittle House

4.6

Eccezionale(3207)

Prezzo: caro

• Americana contemporanea • Chappaqua

Prenotato 13 volte oggi

Built in 1790 as a barn and named for local farmer John Kittle, the farm to table connection that began back then continues today at The Kittle House Inn. Internationally renowned for its Wine Spectator Grand Award wine list, superlative hospitality and contemporary American cuisine, it is a sophisticated country dining experience located only 45 minutes from Manhattan. Whether stopping in for a casual meal in the Tap Room or planning a formal intimate celebration from 2 to 200 guests, you'll find something for everyone and every occasion at The Kittle House. The culinary team focuses on the local bounty of the Hudson Valley, from salads, burgers, & fresh cold shellfish to more refined cuisine, available in the Tap Room, Main Dining Room and Ivy Hill Room. And nowhere is there a greater selection of fine wines (5000!) and other libations. Also a Bed & Breakfast, there are 14 rooms for overnight accommodations.

6. Moderne Barn

4.7

Eccezionale(4562)

Prezzo: moderato

• Non specificato • Armonk

Prenotato 48 volte oggi

"At Moderne Barn, the Livanos family has crafted the perfect combination of exceptional food and service in a comfortably elegant atmosphere. Merging an upscale yet approachable environment, Moderne Barn delivers exceptional global cuisine in a setting that will make you feel at home - whether for a business meeting, after a round of golf, or with family for a relaxing weekend gathering. In the restaurant, world spices mingle with new American dishes, showcasing the region's best organic fare alongside terroir-driven wines.

7. Vela Kitchen

4.6

Eccezionale(694)

Prezzo: caro

• Americana contemporanea • Pleasantville

Prenotato 12 volte oggi

Vela Kitchen is centrally located in downtown Pleasantville one block from Metro-North near the Jacob Burns Film Center. Enjoy Contemporary American cuisine in a casual yet sophisticated space.

8. Bistro 146

4.8

Eccezionale(413)

Prezzo: caro

• Crostacei • Pleasantville

Prenotato 1 volta oggi

An American French Seafood restaurant in Pleasantville.Bistro 146 is proud to present a well crafted menu concentrated on mostly hi quality fish and premium shellfish using organic fresh ingredients to create the most delicious dishes to please your palate while indulging in the best seafood from the ocean to table!

9. Chatterbox

4.5

Incredibile(220)

Prezzo: molto caro

• Americana • Pleasantville

Prenotato 5 volte oggi

Traditional Italian-American Cuisine with a Modern Twist

Foto del ristorante Zero Otto Nove - Armonk

10. Zero Otto Nove - Armonk

4.7

Eccezionale(1288)

Prezzo: moderato

• Italiana • Armonk

Prenotato 21 volte oggi

Roberto Paciullo’s hometown of Salerno is transported to the streets of Manhattan. Zero Otto Nove is the second outpost of his famous restaurants from Arthur Ave. in the Bronx. From the atmosphere to the food, stopping by Zero Otto Nove is taking a quick trip to Italy. The wood-burning brick oven is at the center turning out classics like the Margherita, and Roberto's originals, such as La Riccardo with butternut squash puree, smoked mozzarella, spicy pancetta, and basil. All the pastas are homemade, and all ingredients are brought in from New York's Real Little Italy, Arthur Avenue.